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Food Farmer Earth
Sustaining a Legacy: The Organic Dairy Farm of the Bansen Family
A dairy farmer reflects on his family's generational commitment to dairy farming, tracing back to his grandfather who practiced organic farming before it was officially recognized. Emphasizing the hard work and dedication required to...
Food Farmer Earth
The Decline of Local Grist Mills: Impacts of Industrial Flour Production
The advancement in flour milling technology by major mills enabled the production and distribution of flour with longer shelf life, leading to the decline of small local grist mills. These industrial mills removed the germ and bran for...
Science360
What will food production look like in the future?
Adam Wolf, founder and CEO of Arable Labs, describes the future of food production. Arable Labs, an NSF-funded small business, has developed a crop and weather sensor that delivers real-time, precision weather information straight to...
Food Farmer Earth
A Critical Head Start for Pre-Schoolers: Eating Healthy Foods
Head Start began as an eight-week demonstration project in 1965 to help break the cycle of poverty, providing preschool children of low-income families with a comprehensive program to meet their emotional, social, health, nutritional and...
Food Farmer Earth
A Sustainable Dairyman Talks about the Milk Pasteurization Process
Garry Hansen, of Lady-Lane Farm describes the different pasteurization techniques that are used in the dairy business, and how his methods, a throw-back to an earlier era, are different.
Catalyst University
Carbohydrate Stereochemistry Diastereomers and Enantiomers
Carbohydrate Stereochemistry Diastereomers and Enantiomers
Food Farmer Earth
Rediscovering Home Cooking: A Route to Healthier Eating
Highlighting the economic and sensory benefits of home cooking, this piece argues that dishes like pot roast and soups not only save money but also create lasting family memories. It champions cooking at home for control over quality,...
Curated Video
Introduction to Alkanes and Alkenes: Chemical Formulas, Naming, and Differences
This video provides an introduction to alkanes and alkenes, which are hydrocarbons that contain different types of carbon-carbon bonds. The video explains the general formula for these compounds and how to name them based on the number...
Curated Video
Introduction to Carboxylic Acids and their Reactions
The video discusses the structure, nomenclature, and reactions of carboxylic acids. It explains how carboxylic acids can be synthesized from alcohols using oxidizing agents and how their molecular formula and naming convention are...
Food Farmer Earth
Ancient Grains Revival: A Farmer's Mission to Preserve Diversity
Dedicated to preserving ancient grain varieties, a farmer collaborates with the Kusa Seed Foundation to cultivate and maintain old, traditional types of wheat such as einkorn and emmer. This endeavor not only aims to safeguard the...
Next Animation Studio
Human sewage, rotting food to power new trains
The lightweight, low-cost trains will be fuelled by biomethane, a renewable gas made from organic waste.
Food Farmer Earth
Urban Harvest: The Movement to Salvage City Fruit
Urban fruit gleaning initiatives aim to rescue unused fruit from city trees, redistributing it to those in need. This process not only provides fresh produce to low-income individuals but also strengthens community bonds and reduces food...
Food Farmer Earth
Backyard Ecosystems: A Homesteader's Guide to Permaculture
A homesteader shares how permaculture principles transform her backyard into a self-sustaining ecosystem, integrating chicken coops, vegetable gardens, and ponds to create a harmonious, functional space. She emphasizes the importance of...
Let's Tute
Drawing Landscape/Scenery with Geometric Shapes
In this video we will learn how to draw Landscape/Scenery with Geometric Shapes
Food Farmer Earth
Innovative Farming - Integrating Cover Crops for Sustainable Agriculture
The video features a farmer discussing the benefits of planting forage soybeans with corn as a strategy to enhance soil health and reduce the need for synthetic fertilizers. This sustainable practice, which yields considerable corn...
Food Farmer Earth
Ocean to Table - The Craft of Harvesting Sea Salt
A passionate salt maker shares his journey from Scandinavia back to the Pacific Northwest, where he began harvesting ocean water to create high-quality, handcrafted sea salt. Emphasizing the importance of origin, water quality, and the...
Food Farmer Earth
Sunflowers: Nurturing Nature's Canvas
A farmer shares his journey of cultivating a small experimental patch of sunflowers into a vibrant 9-acre bird sanctuary that blooms throughout the season, offering sanctuary to birds and joy to the community. This endeavor, blending...
Food Farmer Earth
Fermentation Revolution: Sandor Katz's Insights on Beer and Beyond
Sandor Katz discusses the widespread and historical significance of fermentation, addressing misconceptions about it being a mere trend. He emphasizes its fundamental role in human diets and its resurgence as part of a broader movement...
Food Farmer Earth
Mastering the Chef's Knife: Techniques for Enhanced Precision and Safety
The tutorial introduces the proper grip for handling a chef's knife, highlighting the importance of pinching the bolster or blade for increased control. It emphasizes the correct posture for the guiding hand to ensure safety, using the...
Mazz Media
Erosión
Este programa de video de acción en vivo es sobre la palabra erosión. El programa está diseñado para reforzar y apoyar la comprensión y retención del estudiante de la palabra mediante el uso de secuencias de video, fotografías, diagramas...
Food Farmer Earth
The Art of Grafting: Preserving Fruit Varieties with Lon Rombough
Lon Rombough explains the significance of grafting as a vital technique for reproducing specific fruit varieties, a method crucial for maintaining the genetic identity of cultivated fruits. He demonstrates a bark grafting technique,...
Food Farmer Earth
Ocean's Apex Predators: Rethinking Our Top Seafood Choices
This video addresses the environmental and health impacts of consuming top predators from the ocean, like tuna, salmon, and shrimp, and emphasizes the importance of diversifying our seafood choices towards more sustainable options like...