Instructional Video12:24
Mazz Media

Talk It Out: Underage Drinking, Dangers and Consequences

6th - 8th
The program starts off with an explanation of what alcohol is, how it's produced, and its role as a celebratory beverage in our society. Students will come to understand the reasons alcohol is illegal to consume for persons under the age...
Instructional Video5:15
Curated Video

The Role of Xylem and Phloem in Plant Transport System

Higher Ed
The video is a lecture presentation about the role of the flower and the xylem in transporting substances around plants. It explains how plants need to move substances between cells and uses specialized transport systems to do so. The...
Instructional Video17:11
Catalyst University

Polysaccharides: Chitin

Higher Ed
Polysaccharides: Chitin
Instructional Video10:18
JJ Medicine

Rotavirus | Risk Factors, Pathophysiology, Symptoms, Diagnosis, Treatment

Higher Ed
Rotavirus | Risk Factors, Pathophysiology, Symptoms, Diagnosis, Treatment Rotavirus is a double-stranded RNA virus that is the most common cause of severe gastroenteritis in children. There are several risk factors for getting rotavirus...
Instructional Video11:00
Catalyst University

Lectin Pathway of Complement Activation

Higher Ed
Lectin Pathway of Complement Activation
Instructional Video2:01
Visual Learning Systems

The Importance of Photosynthesis

9th - 12th
In this video, we learn about the crucial process of photosynthesis in plants. Through photosynthesis, plants convert sunlight, carbon dioxide, and water into sugar and oxygen. This process not only provides food for plants but also...
Instructional Video12:26
Brave Wilderness

Bitten by Chiggers! Great Balls of FIRE!

6th - 8th
In this episode, Coyote is on a solo mission to be eaten alive by invisible monsters: CHIGGERS! These microscopic creatures are the larva stage of harvest mites, and in the larva stage they're so tiny they can't be seen with the human...
Instructional Video2:25
Food Farmer Earth

Ayers Creek Farm Organic Preserves

12th - Higher Ed
A great preserve faithfully captures the essence of the fruit and magnifies its flavor. So says organic farmers Anthony and Carol Boutard who strive for this level with their Ayers Creek Farm fresh fruit preserves.
Instructional Video1:37
Food Farmer Earth

Why Winter Crops Grow Sweeter

12th - Higher Ed
Farmer Tom DeNoble of DeNoble Farm Fresh Produce talks about the crops he grows in winter, and the special role that colder temperatures play with his brassica crops.
Instructional Video16:51
Easy Languages

10 Cultural Differences Between UK & Germany | Easy English 76

12th - Higher Ed
10 Cultural Differences Between UK & Germany | Easy English 76 Easy Languages is an international video project aiming at supporting people worldwide to learn languages through authentic street interviews and expose the street culture of...
Instructional Video12:29
Catalyst University

Monosaccharide-Linking Reactions (with UTP)

Higher Ed
Monosaccharide-Linking Reactions (with UTP)
Instructional Video3:12
Ancient Lights Media

Photosynthesis: The Light - Independent Reactions

6th - 8th
Plant Physiology and Chemistry Set: 1. This clip explains the light independent biochemical reactions of photosynthesis that result in the production of energy rich glucose.
Instructional Video22:33
The Viral Fever

The Food Files, Series 1

12th - Higher Ed
Foodie and health guru Nikki Muller investigates the real health benefits and risks of our favourite foods, exploring each food’s origins and dispelling the many myths of nutrition. With the help of leading scientists, doctors and...
Instructional Video22:10
The Viral Fever

The Bittersweet Truth About Sugar

12th - Higher Ed
Sugar: this white wonder that gives us sweet satisfaction... but at a bitter price. What dangers are lurking in these snow white crystals? Is sugar the new tobacco? Can it really lead to other problems like diabetes? Let's investigate...
Instructional Video2:38
msvgo

Some Commercially Important Alcohols

K - 12th
It explains the commercial applications of methanol and ethanol.
Instructional Video3:06
Curated Video

Understanding Metabolism: Synthesizing and Breaking Down Molecules in the Body

Higher Ed
This video is an educational tutorial on metabolism, describing it as the sum of all reactions in a cell or body, and the continuous enzyme-controlled metabolic processes which require energy from cellular respiration. The video uses...
Instructional Video2:13
Ancient Lights Media

Phloem: Downward Movement on Nutrients in Plants

6th - 8th
Phloem: Downward Movement on Nutrients in Plants: This clip explains how nutrients move through the phloem of plants.
Instructional Video2:40
Mazz Media

Cellular Respiration

6th - 8th
In this live-action program viewers will learn that all living cells get the energy the need through a chemical reaction called respiration. Students will come to understand that cellular respiration is the metabolic process that breaks...
Instructional Video8:31
Professor Dave Explains

Carbohydrates Part 1: Simple Sugars and Fischer Projections

12th - Higher Ed
It's the night before the big game! You're carbo-loading! Wait, what are carbs? Did you know that sugar is a carbohydrate? You didn't?! Well, you'd better watch this, my friend. We will cover all the monosaccharides in their linear and...
Instructional Video13:46
Catalyst University

Polysaccharides: Cellulose

Higher Ed
Polysaccharides: Cellulose
Instructional Video11:34
Catalyst University

The Hepatic Portal System EXPLAINED!

Higher Ed
In this video, we will discuss the components of the hepatic portal system and the functions of the hepatic portal vein.
Instructional Video3:33
FuseSchool

Making Alcohols By Fermentation & From Ethane

6th - Higher Ed
Learn the basics about making alcohols by fermentation and from ethene, as part of organic chemistry.
Instructional Video1:59
FuseSchool

Xylem and Phloem - Part 3 - Translocation - Transport in Plants

6th - Higher Ed
Sugars move up and down the plant in the phloem. The phloem uses active transport to transport the food nutrients like glucose and amino acids around the plant. Glucose is made in the leaves by photosynthesis. Glucose is converted into...
Instructional Video5:41
Curated Video

Introduction to Natural Polymers: From Sugars to DNA

Higher Ed
The video provides an overview of natural polymers found in all living things. The video explains that sugars are carbohydrates and can be linked together to form polysaccharides in condensation reactions, with examples of starch and...