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Lesson Plan
Curated OER

Acidity of Foods

For Teachers 9th - 12th
Students investigate the acidity of foods using titration. For this acidity of foods lesson plan, students find the acid concentration of 4 fruit juices by titrating them each with sodium hydroxide and an indicator to find the end point....
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Lesson Plan
Curated OER

Investigating Buffers

For Teachers 9th - 12th
Students investigate buffers and their behaviors when used with acids and bases. In this buffers lesson plan, students use a pH meter and create buffered acidic and basic solutions. To each of the buffered solutions students add strong...