Instructional Video4:16
Curated Video

Nepali Chicken Curry: Kokura Ko Masu Recipe

3rd - 12th
Kokura Ko Masu is a delicious Nepali curry made with tender chicken and a blend of aromatic spices. This simple and flavorful dish brings the taste of the Himalayas to your table. Enjoy it with basmati rice or roti for a satisfying and...
Instructional Video5:13
Curated Video

Authentic Tinga de Pollo Tostadas: A Delicious Mexican Snack

3rd - 12th
Tinga de Pollo is a traditional Mexican dish that combines spicy, stewed chicken with flavorful toppings on a crispy corn tortilla. This quick and easy recipe is perfect for a midday snack or a light meal. With its rich flavors and...
Instructional Video4:59
Curated Video

Hearty Huevos Rancheros: A Delicious Mexican Breakfast

3rd - 12th
Huevos Rancheros is a traditional and popular Mexican breakfast dish that consists of scrambled eggs, spicy sausage, tortillas, and a fresh tomato salsa. This hearty and flavorful meal is a favorite among both locals and visitors, and it...
Instructional Video2:38
Curated Video

Exploring the Flavors of Mexican Cuisine: Herbs and Spices

3rd - 12th
In this video, we explore the diverse range of herbs and spices used in Mexican cooking, highlighting their regional variations and European influences. The most famous ingredient, chili, is used in various forms and combinations to...
Instructional Video5:51
Curated Video

Delicious Homemade Moussaka: A Step-by-Step Guide

3rd - 12th
In this video, the process of making moussaka, a popular Greek dish, is demonstrated. From preparing the ragu sauce and bechamel sauce to layering the eggplant, potato, and meat sauce, viewers are guided through each step. The end result...
Instructional Video3:25
Curated Video

Delicious Kofta Meatballs: A Culinary Journey through Middle Eastern and Asian Cuisine

3rd - 12th
In this video, viewers are introduced to the delicious and historic dish of kofta, also known as meatballs. The recipe demonstrates how to make a flavorful sauce and perfectly seasoned meatballs using a combination of spices and fresh...
Instructional Video5:13
Curated Video

Making Mantu: A Delicious Afghan Dumpling Recipe with Chinese Influence

3rd - 12th
This video provides a step-by-step guide to making Mantu, a popular Afghan dumpling dish influenced by Chinese cuisine. The recipe includes making the filling with minced meat, onions, and vegetables, creating a flavorful sauce, and...
Instructional Video4:16
Curated Video

Making a Delicious Korean Green Onion Pancake

3rd - 12th
In this video, you will learn how to make a delicious and traditional Korean pancake using a variety of vegetables and a simple dough mixture. The pancake is versatile and can be enjoyed as a main meal or side dish. Follow along as the...
Instructional Video4:53
Curated Video

Authentic Italian Fettuccine al Fungi: A Mushroom Lover's Delight

3rd - 12th
This video provides a step-by-step guide on how to make authentic Italian fettuccine al fungi, a delicious pasta dish featuring a variety of mushrooms. From preparing the mushrooms to creating a rich sauce and cooking the pasta, viewers...
Instructional Video4:12
Curated Video

Traditional Punjabi Masoor Dal: A Flavorful and Authentic Indian Dish

3rd - 12th
In this video, viewers are taught how to make a traditional Punjabi Masoor Dal, a flavorful and authentic vegetarian Indian dish. The video emphasizes the simplicity of the dish's preparation, while highlighting the complexity of its...
Instructional Video1:27
Curated Video

Introducing the Super Sweet Onion: A Breakthrough in Onion Varieties

Pre-K - Higher Ed
Introducing the Super Sweet Onion, a milder and less acidic variety developed by vegetable growers in England. Through careful selection and cultivation in low-sulphur soil, this onion offers a delightful taste without the usual...
Instructional Video5:15
Curated Video

How to Make Chicken Fettuccine Alfredo

Pre-K - Higher Ed
Whether you’re a seasoned chef or new to the kitchen, we have a delicious recipe for you to try! Chicken Fettuccine Alfredo is a classic dish that tastes amazing and is easy to make at home. Cooking is the perfect way to bring the whole...
Instructional Video4:12
English Tree TV

Food Fight Song

Pre-K - K
It's a super fun Food Song for kids by English Tree! Sing along and learn the names of the foods, and watch as each food goes toe-to-toe in an epic battle... what will happen when all these foods mix together!? Put two different foods...
Instructional Video4:13
Curated Video

Get MORE from your garlic

Pre-K - Higher Ed
Whether you love OR hate garlic, understanding how it works can help it work better for you.
Instructional Video13:28
Curated Video

Water Crises SOLVED! | Paani Fdn India #4

12th - Higher Ed
Permaculture instructor Andrew Millison journeys to India to film the epic work of the Paani Foundation’s Water Cup Competition and Farmer's Cup Competition. We tour the village of Savargaon Tal, in Maharashtra, who competed in the 2019...
Instructional Video2:02
Curated Video

Introduction to letter O

Pre-K - 3rd
Letter O book designed to make children familiar with the objects starting from letter O and how it looks
Instructional Video1:21
Curated Video

Exploring a Variety of Fresh Vegetables

Pre-K - K
In this video, a variety of fresh and colorful vegetables are showcased in a rhythmic and engaging manner. The repetition of each vegetable's name creates a catchy and memorable sequence that can be enjoyable for viewers of all ages.
Instructional Video3:42
Curated Video

5 Tips for Pet Safe BBQs

Pre-K - Higher Ed
Jessi and the dogs and cats share how to make spring and summer BBQs fun and safe for your pets.
Instructional Video5:34
Curated Video

Tomato, Potato, Zucchini Casserole

3rd - Higher Ed
Coach Socrates shows Miss Palomine how to make a healthy and delicious Tomato, Potato, Zucchini Casserole.
Instructional Video3:20
Curated Video

Fruits and Veggies Nutrition Song

Pre-K - 8th
Learn about Fruits and Veggies with the Fruits and Veggies Nutrition Song by KLT.
Instructional Video3:36
Vlogbrothers

The World's Largest Fruits

6th - 11th
In a lot of ways, it's pretty wonderful that we live at a time where we can benefit from the work and intelligence of literally thousands of generations of people. We rarely think of the people alive today who work to bring us are food,...
Instructional Video1:44
60 Second Histories

Saxon farming - part 1

K - 5th
Part one of the farming series describes a thegn and explains his position within the Saxon community. He explains how ceorls and slaves help farm his land and talks about the food they grow and animals they keep.
Instructional Video5:37
Kids Learning Videos

Dogs! Ultimate Dog Facts and Interactive Dog Games for Kids

Pre-K - K
Dogs are so interesting and cute! Some of our videos are animal facts, and some of our videos are interactive animal games... This video is both! In this ultimate dog video for children, preschoolers and toddlers can learn fun facts...
Instructional Video3:00
Curated Video

The History and Making of Meatballs

Pre-K - Higher Ed
Meatballs are made of ground or minced meat, seasoned, and rolled together with a binder such as egg. Various cultures around the world have been making meatballs with different types of meat and seasoning for thousands of years. Learn...