Instructional Video9:24
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Schnitzel

9th - 12th
Justine Schofield and Matt have a bit of history. Watch the sparks fly as Justine teaches Matt how to crumb and cook amazing Chicken Schnitzel.
Instructional Video8:05
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Ribs

9th - 12th
Colin Fassnidge loves sticky, sweet, BBQ ribs. Who doesn’t? But they can be really tricky to cook, right? Wrong
Instructional Video8:45
Curious Little Labs

Sharing is Caring

Pre-K - 3rd
How the kids helped a homeless mice family find shelter
Instructional Video28:32
The Wall Street Journal

Distributing Food During Global Disasters

Higher Ed
Chef José Andrés and filmmaker Ron Howard discuss the public and private sector’s role in feeding towns and cities during global disasters, with a specific focus on the war in Ukraine.
Instructional Video11:13
Weird History

Facts About Winston Churchill

12th - Higher Ed
Winston Churchill was much more than the British Bulldog who held Britain together during the Blitz. He was also a prisoner of war with a bounty on his head who secretly sold paintings from a Paris art gallery - and that's just the...
Instructional Video4:54
Brainwaves Video Anthology

Satyam Mishra - Teachers Make a Difference - Mrs. Bibha Mishra

Higher Ed
Satyam Mishra is a maths teacher from Bhagalpur, Bihar, India, determined to change the way children look at the world through his pedagogy. He first got the teaching bug at age seven when he taught his 72-year-old grandmother to read...
Instructional Video9:19
Maddie Moate

How to make recycled paper! | STUFF to make and do with Maddie

K - 5th
"How to make recycled paper" This is the first video in a new series called "STUFF to make and do with Maddie!". All the makes are inspired by activities you can find at the back of my new book 'STUFF: Eco stories of everyday things!'...
Instructional Video8:48
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Crème Caramel

9th - 12th
Matt and Justine Schofield are making the perfect dessert for impressing a date. Creme caramel. It’s simple to make but looks and tastes lovely.
Instructional Video1:37
The Kiboomers

I've Been Working On The Railroad | Nursery Rhyme | Spot the Differences | The Kiboomers

Pre-K - K
"I've Been Working On The Railroad Lyrics" I've been working on the railroad All the live long day I've been working on the railroad Just to pass the time away Can't you hear the whistle blowing Rise up so early in the morn Can't you...
Instructional Video12:41
Easy Languages

How To Make Turkish Yogurt At Home? | Easy Turkish 40

12th - Higher Ed
How To Make Turkish Yogurt At Home? | Easy Turkish 40 Easy Turkish is a project to help you learn Turkish in an authentic and fun way. We interview people in the streets of Istanbul and other places in Turkey.
Instructional Video8:21
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Pumpkin Salad

9th - 12th
Pumpkin salad, a delicious and affordable salad literally served on top of half of a baked pumpkin. It’s one of the easiest dishes you can make and it just happens to be a real show stopper too.
Instructional Video7:07
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Pimp Noodles

9th - 12th
Sometimes all you’ve got in your cupboard is a lonely pack of two minute noodles. Well, even then you can make a simple meal packed full of flavour.
Instructional Video8:26
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Mussels

9th - 12th
Seafood doesn’t have to be expensive. A single bag of mussels is cheap and very tasty. Matt and Monty Koludrovic prepare a pot of mussels whilst figuring out how to tell if they’re fresh or not.
Instructional Video12:00
Weird History

Who Was Chef Boyardee?

12th - Higher Ed
Weird History Food is getting nostalgic with every kid's favorite chef - Chef Boyardee. Chef Hector Boyardee was born in 1897 in Piacenza, Italy, not surprisingly with a very Italian name: Ettore Boiardi. Weird History Food will follow...
Instructional Video1:28
XKA Digital

Invest in training your people

Higher Ed
Alastair Storey serves as Chairman and Chief Executive Officer of Westbury Street Holdings Limited, which employs 12,000 people in the catering and hospitality sector. Alastair has over 25 years experience in the catering sector, and in...
Instructional Video8:12
Food Farmer Earth

Cultivating Connections: The Impact of Farm to School Initiatives

12th - Higher Ed
This conversation explores the Farm to School program's role in connecting local farmers with schools to provide fresh, nutritious food for students while supporting local agriculture. It addresses challenges such as budget constraints...
Instructional Video8:26
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Pork Crackling

9th - 12th
Roast pork is amazing. But what about the crackling? Now that’s what we’re here for. That crispy, crunchy slab of fatty goodness. But how do you get it right?
Instructional Video3:28
Kids’ Poems and Stories With Michael Rosen

The Torch | POEM

Pre-K - 5th
The Torch | POEM - From You Wait Till I’m Older than You.
Instructional Video7:08
Easy Languages

40 Tips For Moving To The UK | Easy English 57

12th - Higher Ed
40 Tips For Moving To The UK | Easy English 57 Easy Languages is an international video project aiming at supporting people worldwide to learn languages through authentic street interviews and expose the street culture of participating...
Instructional Video7:29
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Last Minute Pasta

9th - 12th
You haven’t been to the shops, you’re hungry and you need to eat right now, well you’d be surprised what a great meal you can put together if you just scrounge around in your pantry.
Instructional Video8:33
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Lasagne

9th - 12th
Who doesn’t love lasagne? All soft, rich and with that stringy cheese oozing down the side. Anna Eoclidi shares her recipe that will get you feeling all warm and gooey on the inside too.
Instructional Video8:50
Australian Broadcasting Corporation

Short Cuts To Glory - Recipes - Paella

9th - 12th
Spanish maestro Miguel Maestre unravels the secrets to preparing the perfect paella. It’s the simplest one-pan recipe that’s so good, you may not want to share it with your mates.
Instructional Video2:03
The Kiboomers

All Around the Kitchen | Kids Dance Songs | The Kiboomers | Nursery rhymes | Children songs

Pre-K - K
All Around the Kitchen by The Kiboomers. All Around the Kitchen is a super fun song for kids. Take a listen!
Instructional Video1:46
Brainwaves Video Anthology

Charlie Rossiter - 'Lover Poem'

Higher Ed
Charles Rossiter, National Endowment for the Arts Fellowship recipient and five-time Pushcart Prize nominee, has led workshops and taught at literary festivals, community organizations, libraries, prisons and schools from 10th grade to...