Instructional Video7:01
Food Farmer Earth

How to Make Sour Cream Mashed Rutabagas with Fresh Dill

12th - Higher Ed
Award-winning cookbook author Diane Morgan stirs up the world of mashers with this creamy rendition of mashed potatoes using a combination of russet potatoes and rutabagas.
Instructional Video6:29
Food Farmer Earth

How to Roast Chestnuts

12th - Higher Ed
Organic chestnut farmer, Chris Foster demonstrates how to roast fresh chestnuts. Chestnut season runs between October and December. This is the time of year to enjoy roast chestnuts at their peak of freshness over the holiday season.
Instructional Video10:44
Food Farmer Earth

Braised Lamb with Hazelnut Brown Ale

12th - Higher Ed
Recipe Enclosed Below: Culinary instructor, Melinda Casady demonstrates how to cook a favorite lamb dish in her Portland Culinary Workshop studio in Portland, Oregon.
Instructional Video4:12
Curated Video

081 What are the Four Pectoral Muscles?

Higher Ed
In this episode, Leslie Samuel talks about the four pectoral muscles -- pectoralis major (the main muscle most people refer to as the chest muscle), pectoralis minor, subclavius, and the serratus anterior. Furthermore, Leslie talks about...
Instructional Video4:43
Curated Video

085 Origin, Insertion, and Action of Serratus Anterior

Higher Ed
In this video, Leslie Samuel talks about the fourth pectoral muscle. Learn why it's called serratus anterior and know more about its origin and insertion. Also, this muscle not only stabilizes the scapula but does a lot more. Watch to...
Instructional Video3:22
Curated Video

How Did Ancient Humans Cut Their Nails Without Nail Clippers?

Pre-K - Higher Ed
Before the invention of nail clippers, human fingernails were likely worn down through regular daily use, similar to how canine nails are worn down when walked daily on pavement or sidewalk. If you go back in time, say 100,000 years,...
Instructional Video18:42
Bethany Thiele, Art Teacher

Pumpkin Carving For Beginners

K - 5th
Pumpkin Carving For Beginners
Instructional Video4:01
IT'S HISTORY

Secrets of MEDIEVAL steel | IT'S HISTORY

12th - Higher Ed
Today we are going to tell you how medieval weapons were made. We went to the Wolin island, for the biggest viking festival in Poland to learn the secrets from real blacksmiths.
Instructional Video3:10
Science Buddies

Wire Stripping Tutorial: How to Strip Insulation from Enamel-coated Wire

K - 5th
This tutorial describes several different methods for removing the enamel insulation from "magnet wire," which is commonly used to make solenoids and electromagnets.
Instructional Video7:43
Schooling Online

Powering Through Prose: Harper Lee, To Kill a Mockingbird - Chapters 27-31 Summary

3rd - Higher Ed
After the trauma of Tom Robinson’s case, things start to return to normal. Scout has her stage debut in the Maycomb Halloween pageant - her costume is a classic! Jem escorts her to and from the pageant, as a big brother should. But...
Instructional Video1:05
Food Farmer Earth

Mastering the Chef's Knife: Techniques for Enhanced Precision and Safety

12th - Higher Ed
The tutorial introduces the proper grip for handling a chef's knife, highlighting the importance of pinching the bolster or blade for increased control. It emphasizes the correct posture for the guiding hand to ensure safety, using the...
Instructional Video2:52
IT'S HISTORY

Suleiman the Magnificent - IT'S HISTORY

12th - Higher Ed
In today's episode we will tell you the story of the most famous sultan of the Ottoman Empire.
Instructional Video5:30
msvgo

Equivalent Fractions

K - 12th
This nugget teaches the concept of equivalent fractions.
Instructional Video14:40
Instructional Video4:10
Science Buddies

How to Build a Toy Car - Science Project

K - 5th
Explore engineering and potential and kinetic energy by building and testing your very own toy car.
Instructional Video1:34
Kids’ Poems and Stories With Michael Rosen

Strawberry Jam - Kids' Poems and Stories With Michael Rosen

Pre-K - 5th
Strawberry Jam<br/>
Performed by Mi<br/>chael Rosen
From Ev<br/>en My Ears Are Smiling
Published by Bloomsbury
Instructional Video7:16
Bethany Thiele, Art Teacher

How to Make an Apple Swan - Fruit Sculpture Garnish for Beginners

K - 5th
In this educational video, Brambleton Middle School Art Teacher Mr. Thiele demonstrates how to make as apple swan sculpture! He used Jacques Pepin’s book of techniques for inspiration. <b<br/>r/>

Royalty free music is by BenSound.com.
Instructional Video19:16
Sir Linkalot

Sir Linkalot Time - Lesson 8 - Letters That Sound Like Words & 'Susie's Stories'

K - 5th
Lesson 8 - Letters That Sound Like Words & 'Susie's Stories' featuring Susie Dent
Instructional Video7:20
The Business Professor

Business Meal Etiquette: Logistics at the Table

Higher Ed
This video discusses the logistics of table settings and behaviors during a business meal, including where to sit, posture, napkin usage, silverware arrangement, chewing manners, and signaling when finished.
Instructional Video0:52
Visual Learning Systems

The Power of Wedges

9th - 12th
This video provides a brief explanation of wedges as a type of simple machine. It highlights how a knife, axe blade, and other tools function as wedges, emphasizing their ability to cut and split objects.



This video is part of...
Instructional Video7:35
Mazz Media

Plural Nouns

6th - 8th
This video introduces young learners to plural nouns. Through live-action video, graphics and animation students will learn simple rules they can use to turn singular nouns into a plural noun.
Instructional Video5:11
Food Farmer Earth

From Pasture to Plate: The Ethical Journey of Butchering a Pig

12th - Higher Ed
The video outlines the detailed and respectful process of butchering a pig named Roger, emphasizing the ethical and humane methods used from the moment of the kill to the final preparation. It captures a first-hand experience of...
Instructional Video9:53
AllTime 10s

10 Disgusting Things Found In Fast Food

12th - Higher Ed
Finding a hair in your soup bad enough, but what about a human finger in your burger or a frog in your drink? Alltime10s brings you 10 disgusting things found inside Fast Food. Warning - finish your food before you watch!
Instructional Video6:07
Britlish

The Excited Kitchen

9th - 12th
A fun animated English lesson for students of all ages from kids to adults to help develop the vocabulary of the kitchen. You will learn: bottle of washing up liquid, bowls, chair, chopping board, cleaver, cloth, cooker, cooking pot,...