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Lesson Plan
Curated OER

Safe Food Supplies

For Teachers 9th - 12th
Students answer the question how are food supplies maintained safely for human consumption? They are able to answer the following questions: what personal and pulic decisions must be made regarding the safe handling of food?, What are...
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Lesson Plan
Curated OER

Transporting Agricultural Commodities

For Teachers 10th - 12th
Students propose packaging and handling needs for a specific product, then evaluate the documentation necessary for exporting and importing.