Curated OER
The Secret Life of a French Fry
Students explore where the food they eat comes from. In this food lesson plan, students look at agriculture and food production. They follow the production of a french fry and discuss all the steps it goes through before being served.
Curated OER
Chef Solus Food Safety Crossword Puzzle
In this food preparation crossword puzzle, students read 16 clues about food safety practices and place their answers in a crossword puzzle. There is no word bank.
Curated OER
Make a Food Safety Brochure
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.
Curated OER
Keeping Milk Fresh
Students identify the risks of spoilage and pathogens in fresh milk. They investigate the farmer's role in keeping milk safe to drink and identify safety procedures used in dairy farming.
Curated OER
Safe Food: It's Your Job Too!: Health
Young scholars get an overview of the importance of food safety and become familiar with common foodborne pathogens.
Curated OER
Food Safety Maze
In this food safety maze worksheet, students help a food inspector get through the maze of food-borne bacteria. There are no tips on how to keep food safe, just a list of all the very dangerous bacteria strains which can be found in food.
Curated OER
Hands of Doom
Pupils discuss the four essential step used for safe food handling: clean, separate, cook, and chill. They identify the bacteria that can cause food poisoning, practice how to properly wash hands before and after handling food, determine...
Curated OER
Providing Safe Food to the Consumer
Students identify safe practices that must be followed to assure the food chain from the farm or ranch to dinner table is providing safe and quality food for the consumer. Students visit websites to examine numbers of food borne...