Instructional Video15:54
Weird History

What Were Wild West Saloons Like?

12th - Higher Ed
Wild West saloons have been portrayed in popular culture as dens of vice and violence. Located throughout the American frontier, Western saloons were part of the landscape, present in small camps and growing towns alike. Saloons in the...
Instructional Video0:26
The March of Time

Making Manhattan

12th - Higher Ed
MOT 1946: THE 21 CLUB: THE BAR: Bartender working behind bar. Woman w/ cigarette holder in conversation w/ man. Bartender mixing drink in shaker glass CU Stiring pouring whisley into glass garnished w/ cherry Manhattan drink. People at...
Instructional Video7:49
Curated Video

Stop Saying Sorry

Pre-K - Higher Ed
Do not say sorry (unless you mean it). Learn about the British English tendency to say sorry in many inappropriate scenarios.
Instructional Video15:55
All Ears English

Does Michelle Share Her French Fries: AEE 1661

Pre-K - Higher Ed
Do you like to share your food? How can you ask someone if you can try their food? Today get all of th natural vocabulary you need for food sharing in English
Instructional Video9:00
TLDR News

Sue Gray Explained: The Truth of Johnson's Lockdown Parties - TLDR News

12th - Higher Ed
Yesterday Sue Gray published her long awaited report into lockdown rule breaking, outlining the parties and events taking place in Number 10 while the rest of the country locked down. So in this video we'll outline her findings and...
Instructional Video3:26
Curated Video

Can Turbulence Cause A Plane To Crash?

Pre-K - Higher Ed
Although in its worst form, turbulence may scare passengers to the point where they start praying, it’s very, very rare for turbulence to be powerful enough to actually bring a plane down. Based on severity, airplane turbulence is often...
Instructional Video2:40
Financial Times

Behavioural nudging: an effective way to promote food sustainability?

Higher Ed
We may not realise it, but every day, decisions we make about food could be influenced by behavioural nudges. Nudges are things like the smell of baking in a supermarket, or the placement of sweets by the checkout. Studies show that...
Instructional Video1:00
One Minute History

Jack O' Lantern, the story of Stingy Jack - One Minute History

12th - Higher Ed
The history of the Jack O'Lantern and Stingy Jack
Instructional Video22:33
The Viral Fever

The Food Files, Series 1

12th - Higher Ed
Foodie and health guru Nikki Muller investigates the real health benefits and risks of our favourite foods, exploring each food’s origins and dispelling the many myths of nutrition.
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With the help of leading scientists,...
Instructional Video7:20
Why U

Algebra 49 - Three Variable Systems in the Real World - Problem 1

12th - Higher Ed
Algebra 49, 50 and 51 present three real-world problems which can be solved using systems of three linear equations in three variables. This chapter shows how prices of three individual items can be determined, given three combinations...
Instructional Video12:40
Catalyst University

Disaccharides Sucrose

Higher Ed
Disaccharides Sucrose
Instructional Video5:10
Curated Video

Adding Fractions and Interpreting Data on a Line Plot

K - 5th
In this video, students will learn how to add fractions to solve word problems by interpreting data on a line plot. The teacher explains the concept of line plots and how to add fractions with both common and uncommon denominators.
Instructional Video1:15
Next Animation Studio

There is No Such Thing as a Free Lunch

12th - Higher Ed
Max is excited to find a flyer offering half-priced video games until he reads the fine print, which says he must buy two older video games in order to get the discount for a new video game. Moon tells Max, "there's no such thing as a...
Instructional Video12:24
Mazz Media

Talk It Out: Underage Drinking, Dangers and Consequences

6th - 8th
The program starts off with an explanation of what alcohol is, how it’s produced, and its role as a celebratory beverage in our society. Students will come to understand the reasons alcohol is illegal to consume for persons under the age...
Instructional Video3:00
Curated Video

A Comprehensive Overview of Milk

Pre-K - Higher Ed
Infants usually get the nutrients they need to grow and survive from their mother's milk. As we get older, some people drink the milk of other animals like cows to get nutrients, while other people develop lactose intolerance. Explore...
Instructional Video9:18
Journey to the Microcosmos

The Microbe You Eat All The Time

9th - Higher Ed
Yeast: the most coveted microbe during this pandemic. This week we’re taking a close look at the little guys that make up our bread and beer and the vital role they’ve had for thousands of years.
Instructional Video8:49
Extra English Practice

Pronouncing Plurals: S, Z and IZ

9th - 12th
English pronunciation lesson on how to pronounce plurals. Brainstorming and memory game for practice.
Podcast6:37
Book Club for Kids

Survival in "A Long Walk to Water"

Pre-K - Higher Ed
The people of Sudan, a country in northeast Africa, have faced many difficult challenges, including civil war, drought, and famine. This audio interview focuses on A Long Walk to Water, a story about two young survivors of extreme...
Instructional Video3:00
Curated Video

Properties and Benefits of Carbonated Water

Pre-K - Higher Ed
Learn how carbonated water is made and about its effects on health. Various additives and flavors are commonly found in carbonated water. Some of these properties have potential benefits such as improved digestion and increased water...
Podcast4:14
Bedtime History

The History of Chocolate

Pre-K - Higher Ed
Chocolate is not just a delicious treat, but a relic of the ancient Mesoamerican civilizations where it was first developed. Early indigenous groups ground dried cacao beans into powder to mix with water. Some believed chocolate was a...