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Curated OER

Technology and Inequality

For Teachers 3rd - 5th
Students study briefly the history, evolution, and social benefits of the automobile. After using the automobile as a case study, students choose another technology, research, and analyze it in small groups and report.
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Curated OER

Toxicology And Human Health

For Teachers 9th - 12th
Students examine the clinical effects of environmental toxicants on living organisms by collecting and analyzing scientific data and identifying ways of detection and diagnosis.
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Lesson Plan
Curated OER

Diet: You Are What You Eat

For Teachers 3rd
Third graders examine the issue of food quality to assess the dangers of pesticides, additives, and improper food preparation. After keeping food diaries and categorizing foods, they fill in food pyramids based on their journal entries....
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Curated OER

Food Journal Exercise

For Teachers 9th - 12th
Learners are required not to change their usual eating pattern while recording everything they eat and drink for 1 day. They evaluate the nutrient composition of their diet, as well as their dietary intake and behavior within the...
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Lesson Plan
Curated OER

2005 Submarine Ring of Fire Expedition: What's for Dinner?

For Teachers 5th - 6th
Students compare and contrast photosynthesis and chemosynthesis as sources of primary production for biological communities, and describe sources of primary production observed in biological communities associated with volcanoes of the...
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Curated OER

Pedometer Calorie Counter Game

For Teachers 3rd - 5th
Pupils investigate food and calories. They examine the amount of work it takes to burn those excess calories.
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Lesson Plan
Curated OER

Identifying Implications

For Teachers 10th - 12th
Pupils read a variety of reading passages and articles. They investigate how to make implications and assumptions using the information provided.
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Curated OER

Next Year's Seeds

For Teachers 5th
Fifth graders explore genetic traits. In this genetic traits lesson, 5th graders discover how traits are passed from parent to offspring while examining plants. Students problem solve real world applications.
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Curated OER

Next Year's Seeds

For Teachers 6th
Sixth graders explore agricultural issues using math and probabilities. In this agriculture lesson, 6th graders investigate real world situations in agriculture using math and probabilities.
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Curated OER

Let's Read! Tops & Bottoms

For Teachers K
Students listen to the story Tops & Bottoms and learn the name of one vegetable which grows above ground and one which grows below ground.
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Lesson Plan
Curated OER

You Are What You Eat (The 6 Main Nutrients Found in Foods)

For Teachers 9th - 10th
Young scholars study how carbohydrates, proteins, fats, vitamins, minerals and water provide basic nutrients for body growth and function. They describe quality sources of the basic nutrients and the importance of water.
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Curated OER

Alligator Craft Paper Bag Puppet

For Teachers Higher Ed
Students make paper bag puppets. They use the puppets as a story teller and reader. Students use the puppets to ask questions during and after reading. They assemble their own puppet. Students use the puppets to introduce new themes,...
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Curated OER

The Big Apple

For Teachers 8th - 9th
Young scholars study the buying and selling market and how prices are determined for an agricultural product. In this competitive market lesson, students study how prices are determined in a market by studying the forces of supply and...
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Curated OER

Health Fair

For Teachers 11th - Higher Ed
Students identify and research the aspects of a healthy lifestyle and create a Health Fair with the information. In this healthy living lesson, students research a topic about healthy living. Students then create a health fair using...
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Curated OER

Understanding Portion Sizes

For Teachers 11th - 12th
Students analyze portion sizes in a healthy diet. In this portion sizes lesson, students complete a food group choices worksheet and identify the correct portion of food. Students work in groups to teach the unit to elementary students....
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Curated OER

What Land Works Best?

For Teachers 4th
Fourth graders explore different types of land. In this land lesson, 4th graders investigate how water, climate, and soil type determine what types of crops may be grown. Students discover these elements while playing an interactive game.
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Curated OER

Tree-mendous!

For Teachers 6th
Sixth graders discover an appreciation for the benefits of trees. In this tree lesson, 6th graders explore the benefits of trees by playing a word classification game. Students study the variety of uses for trees.
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Curated OER

Eat Smart. Play Hard.

For Teachers 5th - 6th
Students study healthy food choices and the energy it creates for physical activity. In this food energy lesson, students complete multiple activities to learn about the benefits of healthy eating upon physical activity.
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Curated OER

Adequate Standard of Living: Children's Rights

For Teachers K
Students and parents participate in a variety of activities designed to explore the issue of every person's right to adequate housing. They make butter, make models of different types of housing, read books, discuss the rights and...
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Curated OER

Career Investigation Project

For Teachers 10th - Higher Ed
Students explore a career of their choice to learn about a career that interests them. In this career exploration lesson plan, students research a variety of careers and select one in particular. Students create a project to tell others...
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Curated OER

European Agriculture

For Teachers 6th
Sixth graders explore differences between European agriculture and American agriculture. In this agriculture lesson, 6th graders investigate the role that cultural differences play in agriculture and how these cultural differences affect...
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Curated OER

Phytochemicals

For Teachers 3rd - 5th
Pupils identify song style and form. They create movement which shows the song form and improvise rhythm accompaniment.
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Curated OER

How to Stay Healthy in College

For Teachers Higher Ed
Students plan ways to develop and maintain a healthy lifestyle while in college. They keep a food log and cooperate as peer editors to make food choice suggestions for healthier eating. Students also consider the role of exercise in...

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