Curated OER
Preventing Lead Poisoning in Children
Students examine the problem of children being poisoned by lead in the United States. After discussing the uses of lead, they brainstorm a list of ways they can be poisoned by the substance. In groups, they discover how they can stay...
Curated OER
Source Search
Fifth graders discover how agriculture affects our daily lives. In this agriculture lesson, 5th graders investigate different products that originate from agriculture. Resources are provided.
Curated OER
Baa, Ram, Ewe.... Sheep Tales
Students explore animal characteristics by reading animal stories in class. In this sheep habitat lesson, students identify the uses for sheep in our agricultural based society and the importance of wool in our economy. Students read...
Curated OER
How Does Your Garden Grow?
Students explore plant life by reading books about gardening. In this botany lesson, students read the books From Seed to Plant and Oh Say Can You Seed? while identifying the necessary elements to raising a healthy plant. Students view...
Curated OER
My Farm Web
Third graders explore agriculture by viewing video clips in class. In this farm animal lesson, 3rd graders identify the animals mostly eaten that come from farms and the types of food they consume before they are eaten by us. Students...
Curated OER
Ride the Wild Leaf Cycle
Fourth graders explore plant life by completing an Internet activity. For this botany lesson, 4th graders identify the types of plants that grow locally and the different soils they utilize to survive. Students read assigned text about...
Curated OER
Dietary Guidelines/Food Pyramid Test
Students list the recommended dietary guidelines and explain their function and implementation. They teat their knowledge of the Dietary Guidelines and the Food Guide Pyramid. They evaluate the servings, serving sizes, and food sources...
Curated OER
Diabetes - It's a Killer!
Students survey, graph and chart their prior knowledge about diabetes. They read a handout and complete a K-W-L chart. They develop a rubric to assess their diet and exercise and develop a shopping list, menu and exercise plan to share.
Agriculture in the Classroom
Growing a Nation (1930-1949): From Defeat to Victory, Lesson 2
Using primary source materials including radio broadcasts, films, and interview transcripts, history high schoolers gain a better understanding of the Dust Bowl, relief efforts for farmers, and the nation's agricultural past. It includes...
Curated OER
Food Math
Fourth graders explore healthy habits by completing caloric measurement activities. In this food choice lesson, 4th graders discuss what types of foods give you protein or fat and utilize a food chart to measure caloric intake. Students...
Curated OER
Horse and Rider: The Pony Express in Utah
Fourth graders research the Pony Express. In this Pony Express lesson, 4th graders discover the reasons behind the development of this business and the technology that ended it.
Curated OER
Favorite Foods
First graders explore healthy eating habits by reading assigned text in class. In this food choice lesson, 1st graders discuss their own favorite foods and identify the healthier choices they could eat to make them feel better. Students...
Curated OER
Little Red Hen
First graders explore biology by identifying plant anatomy in class. In this botany lesson plan, 1st graders read the book The Little Red Hen and identify the methods used in order to grow successful plants. Students discuss other ways...
Curated OER
Pancakes!
Second graders explore dietary habits by completing a cooking activity in class. In this breakfast preparation instructional activity, 2nd graders read several books about pancakes and maple syrup. Students utilize a wheat kit to...
Curated OER
Countries, Food and Culture
Third graders explore food production by researching culinary culture on the Internet. In this global food instructional activity, 3rd graders read assigned text about the different dietary habits of foreign cultures based upon their...
Curated OER
Utah's Own
Fourth graders examine the effects of humans on the environment. In this Social Studies lesson plan, 4th graders analyze human changes to the environment. Students explore the actions and effects at a community level.
Curated OER
Bartering Through the Seasons
Fifth graders explore bartering. In this bartering instructional activity, 5th graders investigate bartering between the American colonies. Students study the climate and geography of neighboring colonies and investigate crops native to...
Curated OER
From Bolls to Bolts
Fifth graders explore the economic effects of the colonization of North America. In this Social Studies activity, 5th graders examine the economic and cultural results that occurred due to North America entering the market. Students...
Curated OER
Clothesline Sleuth
Sixth graders investigate the origins of clothing production. In this Social Studies lesson plan, 6th graders examine the components of agriculture involved in making clothes. Students research cotton.
Curated OER
More Than One Grain of Rice
Sixth graders explore cultural habits by viewing food videos in class. In this agriculture lesson, 6th graders identify the importance of rice in the human diet and how different cultures prepare the food. Students view rice harvesting...
Curated OER
Pre-K Appetizer: Lesson for Pre-Kindergarten
Students explore food choices by researching the food pyramid in class. In this healthy eating habits lesson, students discuss each layer of the food pyramid and identify areas they need to improve in their own lives. Students visit the...
Curated OER
Capital for Cookies
Fourth graders examine the history of Utah's economy. In this Social Studies lesson, 4th graders analyze producers and consumers role in the community. Students study Utah's economy throughout history.