Students investigate architectural art by creating an interior design for a box.  In this art design lesson, students analyze modern artifacts such as doorknobs, brackets and mailboxes by using a Venn diagram to identify...

Students examine how the food pyramid is an important nutritional tool. They classify foods and compare the number of servings per group that are necessary for maintaining good health by placing empty food containers in grocery bags.

Third graders are introduced to bones as the body's means of support and protection. They research bone facts and conduct an experiment with chicken bones. They identify and observe involuntary muscles at work.

First graders experiment with fat content by analyzing snack foods. They learn what makes up a nutritious snack.