Sixth graders discover why food is an important part of a culture. As a class, they practice the table manners used in China and identify the underlying values. They develop the skills to properly use chopsticks to end the lesson.

Students explore the geography, culture, and philosophy of Asia using all five senses and information about China and Japan. This lesson is detailed and may take several days of in-class activities to complete.

Students examine the role of the 'Salon'. In this historic communications activity, students role play and use discussion to enhance their understanding of the role the Salon played in 18th century Europe. Students will divide into...