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Activity
Curated OER

Rainbow Toast

For Teachers K - 3rd
Students paint on bread using milk and food coloring. In this art lesson, students use their imagination and "paint" something on the bread.
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Activity
Curated OER

ABC Toast

For Teachers Pre-K - 1st
Students use a little milk mixed with food coloring to paint on the first letter of each child's name, their whole name, or another letter of their choice. In this art lesson, students butter the bread and sprinkle it with cinnamon-sugar...
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Lesson Plan
Curated OER

Food Pyramid Abacus

For Teachers 3rd - 5th
Learners examine the importance of eating a healthy balanced diet. They read and discuss an article about the Food Guide Pyramid, and construct a Food Pyramid Abacus.
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Lesson Plan
Curated OER

Health and Nutrition Lesson Plan: Learning Healthy Eating Habits With Junk Food Jack and Healthy Harry

For Teachers Pre-K - 1st
Students distinguish healthy foods from junk foods. In this personal health and nutrition lesson, students make Junk Food Jack and Healthy Harry. Students use the puppets to role play discussion about healthy eating.
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Lesson Plan
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Curated OER

Plan a Meal Fun

For Teachers Pre-K - K
Discuss helping with the family grocery shopping. View a teacher drawn map of a grocery store and discuss where the breads, meats, and dairy products are located. Practice categorizing foods as breads and cereals, fruits, vegetables,...
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Lesson Plan
Curated OER

Food Pyramid Abacus

For Teachers 1st - 5th
Learners investigate the Food Pyramid by constructing a creative project known as a Food Pyramid Abacus. They correlate the color beads withe each food group and the number of recommended servings from each. The abacus is a learning tool...
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Lesson Plan
Curated OER

Three Healthful Meals: A Practical Food-Guide-Pyramid Activity

For Teachers 2nd - 6th
Students activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
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Lesson Plan
Curated OER

Bowl of Milk

For Teachers 11th - Higher Ed
Students analyze mixed messages about sexual behavior. In this sex education lesson, students use a milk bowl and food coloring to identify the mixed messages about sexual behavior. Students discuss the mixed messages for the topic and...
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Activity
Curated OER

Kitchen Fireworks

For Teachers Pre-K - K
Students create "Kitchen Fireworks." In this fireworks lesson, students pour milk into a baking pan and add food coloring. They squirt in dishwashing liquid which bursts the colors and swirls them. 
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Lesson Planet Article
Curated OER

Summer Lessons: dairy

For Teachers K - 3rd
Students learn about dairy products by sampling food, making food, going to the grocery store, and more. In this dairy lesson plan, students also have coloring pages to complete.
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Lesson Plan
Curated OER

Rainbow Milk

For Teachers 1st - 3rd
Students complete activities to learn about rainbows and the importance of dairy in their diet. In this sense and diet lesson, students discuss rainbow colors, the importance of sight, and the importance of dairy in a healthy diet....
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Lesson Plan
Curated OER

The Dragon's Tail

For Teachers 2nd
Second graders read a story about Little D, a baby dragon, and how he interacts with the five food groups. They color, chant, pantomime, and discuss food groups after reading the story. They also consider causes and effects as they make...
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Lesson Plan
Curated OER

Make a Farm

For Teachers Pre-K - 4th
After a class discussion about where their food comes from learners construct a farm from a print-out (embedded in the plan). They work in groups, and trace a food source from the beginning. For example, they discover how a farmer grows...
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Lesson Plan
Curated OER

Get Healthy Now

For Teachers Higher Ed
Students share about healthy habits they practice at home. In this adult health lesson, students discuss the benefits of eating healthy foods. They watch a video and share their learning in class.
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Lesson Plan
Curated OER

Animals on the Farm

For Teachers K - 3rd
Students work in groups to create a description of a farm animal. Other classmates try to guess the animal. The class discusses what farmers need to provide for each animal on their farm (food, shelter, veterinary care). Students...
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Activity
Curated OER

Edible Art

For Teachers Pre-K - K
Students create edible art. In this art lesson, students make "milk paints" by adding food coloring to milk. They paint these on a piece of bread and toast it to eat. 
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Lesson Plan
Curated OER

Eighteenth and Nineteenth Century Natural Dyes

For Teachers 2nd
Second graders explore the work of Americans when it came to coloring materials. In this interdisciplinary lesson, 2nd graders follow the provided steps to make natural goldenrod dye from scratch.
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Lesson Plan
Curated OER

Nutrition Unit

For Teachers K
Students complete a number of activities to learn about food and nutrition. They listen to stories, make a collage, play food bingo, and examine the food pyramid as they investigate healthy eating choices.
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Lesson Plan
Curated OER

Healthy Teeth

For Teachers Higher Ed
Students discuss how unhealthy teeth and gums affect health. In this adult health lesson plan, students identify foods that are harmful to teeth. They share ways to keep the teeth and gums healthy and disease free.
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Lesson Plan
Curated OER

Edible Soil

For Teachers 3rd - 4th
Students model the soils layers using Oreo's. In this lesson students use their favorite food items to create a model of soil layers. A discovery lesson from a youth camp is adapted for classroom modeling and discussion of soil ecology....
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Lesson Plan
Curated OER

Eat A Rainbow!

For Teachers K - 1st
Students demonstrate the importance of eating fruits and vegetables. In this nutrition lesson, students identify and sort different fruits and vegetables by colors. Students list reasons why eating fruits and vegetables are important and...
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Lesson Plan
Curated OER

Nutrition Unit

For Teachers K
Students engage in a variety of activities designed to help them understand about the importance of good nutrition and eating healthy foods. The activities include playing food bingo, making a collage, designing posters, etc.
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Lesson Plan
Curated OER

Melting the Ice: Energy Transfer

For Teachers 6th - 9th
Students study thermal energy and energy transfer to sea ice processes. In this energy transfer instructional activity, students make their own ice cream and discuss energy transfer and thermal energy. Students view a radiation overhead...
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Lesson Plan
Curated OER

Earth Day Lesson

For Teachers 2nd - 5th
Students analyze Earth science by answering environmental study questions. In this Earth Day lesson, students read the book The Lorax and identify the themes within it. Students define several recycling vocabulary terms and create an...