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Lesson Plan
Curated OER

America's Heartland: Step-By-Step Lesson Guide

For Teachers 7th - 12th
An excellent resource gets kids looking at agricultural production to better understand the careers needed in distributing foods from the farm to the consumer. Book, poster, web, and video links are included for teacher use. There is...
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Lesson Plan
Curated OER

Lights, Sounds, Fabrics and Designs: Careers in the World of Design

For Teachers 9th - 12th
High schoolers investigate the broad range of jobs that can be found in the world of design. Students explore sound design, language architecture, etc. High schoolers design a resource book and post it on a website for others to share.
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Lesson Plan
Curated OER

Clothes on the Grow

For Teachers 9th - 12th
Can you grow clothes? Sure, wool, cotton, and Angora are all natural resources used to make textile products. Learners investigate the differences between synthetic and natural fibers, then consider textile processing careers. They watch...
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Lesson Plan
Curated OER

From Milk to Cheese & Seed to Shelf

For Teachers 4th - 6th
Learn about food production by making cheese, seeing how a seed gets to a shelf, and discussing food safety. Budding agriculturalists complete several activities and learn about food production, biotechnology, food preservation,...
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Lesson Plan
Curated OER

Farming: It's a Fact

For Teachers 6th - 8th
Understanding where our food and textiles come from is key to understanding business, economics, and the importance of modern agriculture. Learners play a game, read text to determine farm fact from opinion, and itemize a grocery receipt...
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Lesson Plan
Curated OER

Interplanetary Travel Guide

For Teachers 4th - 6th
In groups of six, middle school space scientists create an imaginative travel brochure for attracting visitors to the planet Mars. Information must include surface features and atmospheric conditions. Although time-consuming, this is a...
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Lesson Plan
Curated OER

Economics: People as Producers and Consumers

For Teachers 6th - 8th
Students examine the dual roles of producers and consumers in people by creating fictional stories that include examples of both. Their stories include descriptions of the tools and skills needed for the jobs of their characters and...
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Lesson Plan
Curated OER

Career Investigation Project

For Teachers 10th - Higher Ed
Students explore a career of their choice to learn about a career that interests them. In this career exploration lesson, students research a variety of careers and select one in particular. Students create a project to tell others about...
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Lesson Plan
Curated OER

High Tech Food

For Teachers 7th - 9th
Learners view videos, read, and fill in charts about agriculture production. In this agriculture lesson plan, students complete these agriculture activities and explore careers in agriculture.
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Lesson Plan
Curated OER

The Dairy Shoppe

For Teachers 5th
Fifth graders research dairy farming and learn about dairy products as well as dairy processing. In this dairy lesson, 5th graders read background information about dairy farming and processing. Students discuss running a small business...
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Lesson Plan
Curated OER

BUS: From Farm to Table (Ag)

For Teachers 9th - 12th
Pupils study about how the world's most important grains and how they are used. They design an ingredient list for the cereal box to be designed in the Marketing Lesson Option #1.
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Lesson Plan
Curated OER

An Ag Interview

For Teachers 9th - 10th
Students examine the role of agriculture in the American economy. They interview a person in the agriculture business and create original questions to ask. They present their findings to the class and write thank you letters to the...
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Lesson Plan
Curated OER

Final Project: Food and Nutrition Class

For Teachers 9th - 12th
Students plan appropriate diets for themselves and others using the USDA Dietary Guidelines. They indicate their average cost of food at home on a thrifty plan and prepare a one-week menu plan including breakfast, lunch, dinner, and a...
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Lesson Plan
Curated OER

Food Fat

For Teachers 9th - 12th
Students evaluate snack foods based on calories and fat. In small groups, they use this information to make informed and wise food choices. Students graphically represent the fat in a food by measuring the equivalent of the food fat with...
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Lesson Plan
Curated OER

A Measure of Success

For Teachers 6th - 7th
Students explore mathematics by cooking recipes in class. In this ingredient measuring lesson, students view several recipes in class they wish to cook and practice translating the recipe into a large enough creation that can feed the...
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Lesson Plan
Curated OER

Land Use and Lawmaking in California

For Teachers 9th - 12th
Learners design a plan for a housing development in their city. In this house development lesson plan, students observe pictures of land use, research lawmaking, and develop a plan for an environmentally friendly housing development in...
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Lesson Plan
Curated OER

Recycling

For Teachers K - 6th
Students investigate how to reduce, recycle, and reuse items in order to conserve natural resources. They complete a trash graphing activity after discussing different types of trash. Finally, the examine ways to buy recycled products to...