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Five-Alive: The Value of Fruits and Vegetables

For Teachers K - 5th
Students discuss importance of proper nutrition in staying healthy, examine food pyramid chart and identify different vegetables or fruits via eye gaze, and sample different vegetables or fruits at snack or lunch time.
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Quest for the Broken Heart

For Teachers K - 12th
Students examine the ways to keep their heart healthy. After making a huge model of the heart, they put their own message to share with others about their hearts. To end the lesson, they write clues for their classmates to find the model...
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Venus Flytrap

For Teachers K - 12th
Learners study the Venus Flytrap including its habitat and how it eats.  In this ecology lesson plan students complete several experiments using a Venus Flytrap to see how it reacts to various conditions. 
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Red and Green Groups

For Teachers K - 1st
Students select fruits and vegetables from a group of items placed in a bag. In this food pyramids lesson, students focus on the fruits and vegetables. Students understand the need to eat foods and vegetables.
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Tzedakah: How Can We Help?

For Teachers K - 2nd
Young scholars define what constitutes a nutritious meal, the price of a healthy meal, and understand that some people can't afford healthy meals. In this healthy meals lesson plan, students estimate and research the cost of a nutritious...
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Germs and How to Fight Them

For Teachers K - 5th
Students learn how important it is to stay healthy. In this germ lesson plan, student learn what germs are and the effect they have on healthy bodies and explore how important it is to keep their bodies healthy through a classroom...
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A Well Balanced Meal

For Teachers K - 3rd
Students are given paper plates and pictures of food. They are to glue the foods they would eat that would make a balanced meal.
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Tzedakah: How Can We Help?

For Teachers K - 3rd
Students identify nutritious meals and the prices of a healthy meal. In this nutritious meals lesson, students work in small groups and plan a menu for a nutritious meal. Students figure the total cost of the meal and collect money to...
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Buckets of Bucks for World Hunger

For Teachers K - 2nd
Learners participate in a nonprofit organization activity for hunger outreach problems. In this service project lesson, students practice counting coins, complete a service project for a hunger outreach, discuss nutrition and healthy...
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Needs And Wants

For Teachers K - 6th
Students make cards illustrating things they think they need and want to be healthy and happy. Groups then sort these cards into "wants" and "needs." The whole class discusses what it means when people's basic needs are not met and the...
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Snacks

For Teachers Pre-K - K
Students study how healthy snacks are a better choice and the results of unhealthy snacking.  For this healthy eating lesson students examine how to choose good healthy snacks.
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What Do Dog's Need?

For Teachers K - 3rd
Students discuss proper care of pets. In this animal care lesson, students discuss what pets need to be healthy and happy. Students act out roles of pets and owners and create a pet tag. 
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The Gifts of Trees

For Teachers K - 5th
Students examine the various things trees give us. They read the book, "The Giving Tree" by Shel Silverstein, cook a food using a tree fruit, create notepads using unused paper, construct a picture frame with twigs, and write a poem.
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Halloween Literature Unit: Pumpkin Patch Unit Project

For Teachers K - 1st
Students simulate an agriculture project. In this sequencing lesson, students observe their classroom pumpkin patch, make journal entries, and predict how the pumpkins will grow. They discuss as a class how to keep their pumpkins safe...
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Teaching the Identification of Vegetables

For Teachers K - 2nd
Students engage in various activities designed to them that vegetables are an important part of a healthy diet.
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The Human Organism

For Teachers K - 2nd
Students identify their feelings and learn constructive ways of handling conflict. In this human mental health lesson, students identify their feelings, learn how to tell others about their feelings, and learn how to resolve conflict....
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Dental Hygiene: Mr. Tooth

For Teachers Pre-K - K
Students discover the importance of dental care.  In this dental hygiene lesson, students discover the full functions of their teeth and what can cause their teeth damage.  Students complete a worksheet at home which prepares...
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A Teeth Changing Experience

For Teachers Pre-K - 2nd
Students research human health by reading an educational story in class. In this oral health lesson, students identify the importance of brushing their teeth and consuming calcium. Students read the book A Teeth Changing Experience...
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World Hunger

For Teachers K - 2nd
Students discover the benefits of balanced nutrition. In this service learning lesson, students read Beatrice's Goat and create a poster featuring the Heifer International Project.
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Physical Activity and Energy

For Teachers K - 5th
Does smiling take as much energy as running a lap around the track? Everything the body does requires energy. The more vigorous the activity, the more energy the body requires to perform the activity. Compare different low-energy...
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Feelings and Emotions

For Teachers K
Students discuss and write about different feelings they or someone else may have. In this feelings lesson plan, students discuss different ways they express their feelings. Then they get a picture with someone who is demonstrating a...
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Fabulous Felines

For Teachers K - 2nd
Students explore basic needs through discovering that pets and people need very similar things. They will play matching games, sing songs, read books, and discuss the needs of people and animals.
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Full Esteem Ahead

For Teachers K - 2nd
Young learners who feel good about themselves will fare better in the long run than those who do not have a high level of self-esteem. Introduce youngsters to what it means to like themselves. Discuss positive characteristics and...
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I Think I Forgot Something!

For Teachers Pre-K - 2nd
Students examine human health by reading a children's book in class. In this breakfast lesson, students identify the importance of starting the day with a good, nutritious meal. Students read the book I Think I Forgot Something and...

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