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Lesson Plan
Curated OER

How Many Pieces of Mail?

For Teachers 4th
Fourth graders explore their multiplication skills. In this number sense instructional activity, students use their problem solving skills to solve a word problem that requires them to multiply 2 or 3-digit numbers by 1 or 2-digit...
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Lesson Plan
Curated OER

Parallel and Perpendicular Lines

For Teachers 5th
Fifth graders complete activities to investigate parallel and perpendicular lines. In this plane geometry lesson, 5th graders watch a movie about parallel and perpendicular lines. Students work in pairs to describe and draw the lines in...
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Lesson Plan
Curated OER

Circumference of a Pumpkin

For Teachers 4th
Fourth graders watch a video and find the circumference of a pumpkin. In this circumference lesson, 4th graders watch a video to help them find the circumference of their pumpkins. Students define the word circumference on their data...
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Lesson Plan
Curated OER

Meter Reading Using Place Value

For Teachers 4th
Fourth graders watch a video about reading a gas meter and discuss what they saw in the clip.  In this place value lesson, 4th graders complete a worksheet where they fill in the missing dials on the meters. 
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Lesson Plan
Curated OER

Coordinate Seating: Using a Coordinate System

For Teachers 4th
Fourth graders discover coordinate systems.  In this mapping lesson, 4th graders create a coordinate system for theater seating.  Students observe a video based on a theater's seating map.
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Worksheet
Curated OER

French Fry Fun

For Students 2nd - 4th
In this estimation worksheet, students estimate the number and length of french fries they have. There are 5 problems in a chart.
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Worksheet
Curated OER

Tear + Net=Gross: Documentation Chart

For Students 6th - 7th
In this tear+net=gross worksheet, students record net weight, gross weight and tear weight of 4 given items. A space for students to show their work is provided at the bottom of the page.
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Organizer
Curated OER

Measurement Graphic Organizer

For Students 3rd - 5th
In this measurement worksheet, students complete a graphic organizer, filling in items measure, tool used, unit of measurement and why it was chosen and why each measurement tool was chosen.
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Organizer
Curated OER

Fun With Fries: Count On It

For Students 3rd - 4th
In this counting worksheet, students complete a simple chart, estimate number of french fries and their total inches, actual number and inches and total feet of fries.
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Organizer
Curated OER

Count On It

For Students K - 12th
In this blank calendar worksheet, students see a page with the days of the week written across the top and open boxes for the dates. There are no questions related to this page.
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Lesson Plan
Curated OER

The Circumference of a Pumpkin

For Teachers 5th - 6th
Students complete a pumpkin circumference activity. In this pumpkin circumference lesson plan, students make a raw estimate and use a string to measure the circumference of a pumpkin. Students also define the term circumference.
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Lesson Plan
Curated OER

Carpet

For Teachers 4th - 5th
Students complete activities for geometric shapes and multiplication. In this multiplication lesson plan, students watch a video about carpets and square foot multiplication problems. Students then work in pairs to solve the main problem...
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Lesson Plan
Curated OER

Meter Reading Using Place Value

For Teachers 4th
Fourth graders read gas meters to measure cubic feet and learn place values. For this place value lesson, 4th graders watch a video about meter reading and discuss place value on the gas meter dials. Students study a related chart and...
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Lesson Plan
Curated OER

Bison Eating

For Teachers 5th
Fifth graders use metric measurement to study the amount a bison eats. In this measurement lesson, 5th graders watch a video about bison and discuss the amount of food they eat. Students weigh their food trays at lunch and complete a...
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Lesson Plan
Curated OER

Making Fudge: Measuring Weight

For Teachers 4th
Fourth graders measure the ingredients for a fudge recipe. In this measurement lesson, 4th graders practice measuring out the ingredients for a recipe to make fudge. Later, students get to enjoy the fudge they made.