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Story Books

For Teachers 3rd - 5th
Young scholars discuss a narrative work of art, then write stories describing the action and publish their stories and illustrations in books.
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Musicians and Vampires

For Teachers K - 4th
Students practice techniques and strategies for understanding the parts of a story to help them remember what they've read. They review and analyze the elements of a story and how to find them first in a paragraph and then in a book.
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Journalism - The Attention Grabbing Topic Sentence

For Teachers 2nd - 12th
Learners act as journalists to grab audience attention with the topic sentence for their writing. They write paragraphs in quantities appropriate to grade level.
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Lesson Plan
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Some Sunflower Suggestions

For Teachers K - 2nd
Students examine a real sunflower plant and complete a variety of activities surrounding "sunflowers."
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Harry Potter: Early Grades Activity

For Teachers 3rd - 6th
Students analyze labels and explore the social hierarchy found in Harry Potter. They expore inclusion and exclusion in social groups.
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The Scoop on Summer

For Teachers 3rd
Third graders write a noun that names a place they spent their summer vacation, a verb telling one activity they did, and use those words to write a complete sentence. Finally, they use an ice cream cone graphic organizer as a guide to...
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Which Letter Comes First?

For Teachers 1st - 2nd
In this literacy worksheet, learners find the pictures that correlate to the words and they also decide which letter to begin the spelling of each word.
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Six Dynamic Designs for Arts Integrated Curriculum

For Teachers K - 12th
Students create a recipe for a certain aspect of a culture. They create a culture that has never existed before. They analyze either dance, history, geography, history or the future of space exploration. They compare and contrast...
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Lesson Plan
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Healthy Eating

For Teachers 3rd
Third graders discuss healthy eating choices. They explore the components of a balanced diet and the importance of a balanced diet to growth and wellness. Students discuss the types of nutrients in fruits and vegetables that are...

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