Instructional Video8:38
Curated Video

Factors Affecting Food Security: Increasing Population, Changing Diets, Pests and Pathogens, Environmental Changes, and More

Higher Ed
In this video lecture, the speaker discusses the concept of food security and the various factors that affect it. They begin by explaining that food security means having enough food to feed a population, and then go on to discuss the...
Instructional Video1:43
60 Second Histories

Pyramid town

K - 5th
An Egyptian worker describes the town that grew up beside the Pyramids of Giza. He explains where the workers and their families lived and also what they ate.
Instructional Video24:17
The Wall Street Journal

Water Security: Part II

Higher Ed
U.S. farms, ever more productive, are draining water supplies and often fouling the nation's rivers. What can farmers do to improve water quality? And how is that objective balanced against the increasing demand for food?
Instructional Video9:30
The Viral Fever

Mayan Garden, Mexico: Mayan Conservation Efforts

12th - Higher Ed
Mayan Garden, Mexico part 1/2: This video explores the relationship between the ancient Maya civilization and the tropical rainforest they inhabited, as well as how their conservation practices have been passed down through generations....
Instructional Video1:35
US Department of Agriculture

Using Moths To Control Crop Damage

Higher Ed
USDA is looking at new ways to use moths to a control a crop damaging pest.
Instructional Video2:04
US Department of Agriculture

USDA-ARS Monitoring Water Quality Using Drones

Higher Ed
Scientists with the U.S. Department of Agriculture's Agricultural Research Service are using drones to sample irrigation ponds for e-coli. This could give farmers a new tool to avoid spraying potentially harmful bacteria on crops. USDA’s...
Instructional Video3:11
Curated Video

Factors Affecting Food Security

Higher Ed
In this video, the topic of food security and its various factors affecting food supplies are discussed. The narrator explains that having enough food to feed a population, especially when population numbers are rising, is important for...
Instructional Video1:16
Next Animation Studio

Locust plague and coronavirus threaten food security in East Africa

12th - Higher Ed
East African countries could be facing a food crisis as waves of locusts have been hitting crops in the region since the end of 2019.
Instructional Video4:52
Curated Video

The Ancient Influence of Barley: From Beer to Religion

Pre-K - Higher Ed
This video explores the significant impact of barley on ancient civilizations and its enduring influence in modern times. From its role in the invention of beer to its use as currency, measurement, and religious symbolism, barley has...
Instructional Video2:50
Science360

Strawberry fields forever with some help from mathematicians!

12th - Higher Ed
The Pajaro Valley, in the Monterey Bay area of California, is ideally suited for agriculture. In fact, the Pajaro Valley and the nearby Salinas Valley produce nearly half of the strawberries grown in the United States yearly. But, the...
Instructional Video8:46
US Department of Agriculture

The U.S. National Plant Germplasm System - An Overview

Higher Ed
The Agricultural Research Service operates a genebank network designed to protect crucial plant germplasm. This helps plant breeders and researchers develop superior crops for today and tomorrow.
Instructional Video4:53
Curated Video

Significance and Uses of Buckwheat Around the World

Pre-K - Higher Ed
This video explores the cultural significance of buckwheat in both Asian and Western countries. It highlights how buckwheat is used in traditional dishes and festivals in Asia, such as being a key ingredient in soba noodles in Japan. In...
Instructional Video4:53
Curated Video

The Health Benefits of Wheat

Pre-K - Higher Ed
Learn how the high levels of fiber, selenium, and vitamin E in whole wheat benefit our bodies. Wheat part 2/5
Instructional Video4:51
Curated Video

The Nutritional Benefits of Khorasan Wheat

Pre-K - Higher Ed
In this video, the speaker discusses the nutritional profile and health benefits of Khorasan wheat, also known as Kamut. Khorasan wheat part 2/5
Instructional Video5:59
Curated Video

The Resilience and Rediscovery of Quinoa

Pre-K - Higher Ed
This video covers the history and characteristics of quinoa, an ancient grain that has gained popularity in recent years. The video also explores the rediscovery of quinoa by Americans in the 1970s and its cultivation in various...
Instructional Video2:50
Science360

Strawberry fields forever - with some help from mathematicians!

12th - Higher Ed
The Pajaro Valley, in the Monterey Bay area of California, is ideally suited for agriculture. In fact, the Pajaro Valley and the nearby Salinas Valley produce nearly half of the strawberries grown in the United States yearly. But, the...
Instructional Video1:35
US Department of Agriculture

Grow and Tell: Oregon Microbe Farmer

Higher Ed
Oregon farmer Jen Aron knows a secret – if you feed soil microbes, they’ll help your plants grow.
Instructional Video4:51
Curated Video

The Extraordinary Journey of Khorasan Wheat

Pre-K - Higher Ed
This video explores the fascinating history of Khorasan Wheat, a grain that originated in the Fertile Crescent and has traveled across continents throughout history. From its discovery in ancient tombs to its cultivation in Montana, the...
Instructional Video9:31
Food Farmer Earth

Navigating Seed Diversity: Oregon's Willamette Valley Challenges

12th - Higher Ed
Willamette Valley's specialty seed crops face threats from cross-pollination due to its unique geological and weather conditions that are ideal for seed production. A detailed mapping system and distance standards for crop isolation are...
Instructional Video4:54
Curated Video

Spelt: From Peasant Food to Grain of the Future

Pre-K - Higher Ed
In this video, we explore the historical significance of spelt, a grain that was often associated with peasants and the lower class. However, we also discover how spelt has been revered by visionary figures like St Hildegard von Bingen,...
Instructional Video2:21
Mazz Media

Drought

6th - 8th
This live-action video program is about drought. The program is designed to reinforce and support a student's comprehension and retention of the term through use of video footage, photographs, diagrams and colorful, animated graphics and...
Instructional Video4:34
Curated Video

The Mystery and Rise of Khorasan Wheat

Pre-K - Higher Ed
This video provides an informative overview of Khorasan wheat, an ancient grain that is relatively unknown compared to other popular ancient grains such as quinoa, wheat, barley, and rice. The video explores the history and origins of...
Instructional Video4:52
Curated Video

Rice Production Now and in the Future

Pre-K - Higher Ed
This video highlights the significance of rice as a staple food in Asian countries, particularly China and India, which are the top two producers of rice. It also discusses the challenges of post-harvest losses and the importance of...
Instructional Video4:51
Curated Video

The Nutritional Benefits of Millet

Pre-K - Higher Ed
This video discusses the health benefits of millet. Millet's high concentrations of nutrients, such as calcium and fiber, make it a healthy whole grain choice, especially for people at risk of diabetes, osteoporosis, and other ailments....