Vlogbrothers
Bill Gates and John Green Discuss Agriculture
A special bonus video in which John Green and Microsoft founder Bill Gates talk about how Green Agriculture in Ethiopia.
60 Second Histories
Ancient Maya food
A Maya woman describes the crops they grow and the food they eat.
National Institute of Standards and Technology
Journey to Excellence-Transforming Our Organization: Cargill Corn Milling
Ron Fiala, Process Improvement Manager of the 2008 Baldrige Award Recipient Cargill Corn Milling Company, describes how the organization has transformed on its journey to performance excellence and lessons learned using the Baldrige...
The Viral Fever
Mayan Garden, Mexico: Ancient Mayan Forest Gardens
Mayan Garden, Mexico part 2/2: This video explores the sustainable agricultural practices of the Mayan descendants in Central America, specifically their use of the Milpas system to grow crops like corn, beans, and squash. It also delves...
JJ Medicine
Medical Terminology | Lesson 9 | Eyes and Eye Conditions (Ophthalmology)
Medical Terminology – Lesson 9 | Eyes and Eye Conditions (Ophthalmology) Medical Terminology – Anatomy, Lesson 9: Ophthalmology (Eyes and Eye Conditions). In this lesson, we discuss prefixes and suffixes describing eyes, eye anatomy and...
Healthcare Triage
Marketing Ploys Trump Science at PepsiCo and Chipotle: Healthcare Triage News
Pepsi is going to remove aspartame from its sodas. Chipolte is going to stop serving GMO food. It appears lots of people still aren't watching Healthcare Triage. This is Healthcare Triage News.
English Tree TV
Fruit, Shapes, ABC, Numbers, Phonics + More Kids Songs | 60min Collection
Nursery rhyme collection for kids! Sing and learn fruits, shapes, abc, phonics, fruit, cutting, vegetables, animals, Opposites, Food, Colors, Clothes, Counting, How Are You, Where Are You Going, places, Numbers, Fruit, Family, school...
Kids’ Poems and Stories With Michael Rosen
Chapter 6 | STORY | You're Thinking About Doughnuts
Chapter 6 | STORY | You're Thinking About Doughnuts When Frank's mom has to work late one Friday cleaning the local museum, he finds himself spending a lonely night roaming the dark halls - until a chatty skeleton appears and takes him...
Institute for New Economic Thinking
D'Maris Coffman: Bringing History to Economics
This episode features grantee D'Maris Coffman of the Centre for Financial History talking about her organization's commitment to a New Financial History and what the fruits of their approach can tell us about modern debt crises and...
ACDC Leadership
Micro Unit 3, Question 11- Perfect Competition
Join the hundreds of thousands of students that have used Mr. Clifford's videos and resources to ace your microeconomics course.
Science360
New technology for the blind! NSF Science Now 57!
In this week’s episode, we learn about new technology for the blind; a newly engineered yeast, and finally, we explore the oceans with Mantis cam. Check it out!
The Wall Street Journal
Land O'Lakes CEO and Nori Founder on the Promise of Carbon Capture
Land O'Lakes CEO Beth Ford and Aldyen Donnelly of agricultural startup Nori discuss the promise of developing farming-driven carbon markets as a potential climate solution with WSJ's Jacob Bunge.
US Department of Agriculture
USDA-ARS Partners to Produce Low Glycemic Sweetener
The USDA's Agricultural Research Service has partnered with private industry to create a low glycemic sweetener that can help diabetics. USDA's Patrick O'Leary has the story from the National Center for Agricultural Utilization Research...
TMW Media
ASL - Grocery Lists
Excellent for every American Sign Language (ASL) student as well as teachers, parents and professionals learning ASL to be able to communicate clearly, naturally and start signing with the deaf community and people with hearing loss....
Curated Video
The Transfer of Biomass in Food Chains: Efficiency and Energy Loss
This video is a lecture presentation on the transfer of biomass in food chains. The presenter explains how processes carried out by living organisms can affect the amounts of biomass and energy transferred from one trophic level to...
English Tree TV
Vegetable Names Song | Cutting Vegetables For Kids
Learn the English names of vegetables with this fun vegetable cutting song! ESL, babies, toddlers, children and more will enjoy this fruit song designed to help one teach or learn vegetables. Learn the fruit names: broccoli, carrot,...
The Wall Street Journal
Bringing Mexico To The Table
Enrique Olvera has won global acclaim for exploring and showcasing Mexico's ingredients and culinary history. Learn how he translates different cultures and cities into dishes, and what he is doing to reshape work culture in his industry .
The Wall Street Journal
The Seeds Of Flavor
Row 7 Seed Company co-founders Dan Barber and Michael Mazourek speak with WSJ Magazine contributing editor Howie Kahn about how Row 7 is creating seeds bred for better taste.
Ancient Lights Media
Atlas of the United States: The Great Plains Region: Introduction
This clip introduces the geography, history, and some important cultural features of the Great Plains Region.
Food Farmer Earth
The Quest for Relevance: GMOs and the Search for Necessary Innovation
Claire Hope Cummings criticizes the current agricultural and food system, heavily reliant on genetically modified organisms (GMOs) and industrial practices, for prioritizing profit over genuine nutritional needs and environmental...
NASA
NASA's Curious Universe: From Space to Farm
Farmers rely on the accuracy of a crucial NASA and USGS mission, Landsat, to make decisions about crops. Those decisions have far-reaching implications that can impact what you see on your dinner plate!
Bedtime History
The Golden Age of Mayan Civilization
The Mayan Empire once flourished in the dense rainforests of what are now southern Mexico and Central America. Over centuries, the Mayans acquired the elements of an advanced civilization, including large cities, an organized priesthood,...
Next Animation Studio
Archeologists document first use of maize as food in Mesoamerica: study
Archeologists may have found out when cave-dwelling prehistoric Mesoamericans began eating maize as a staple, according to a new study in Science Advances.