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PBS
Beans & Bees (Not Bats) Gave Us Butterflies
Turns out, instead of having bats to thank for the existence of butterflies, the groups we should actually be thanking are…bees and beans.
SciShow
How To Make The Best Coffee, According To Science
If you drink coffee, you might wonder if you're doing the most to make your absolute best cup of coffee. And fortunately for you, science has the answers, from getting the perfect grind to finding out the best beans for you. So pull up a...
SciShow
Is Coffee Disappearing... or Will It Just Taste Different?
Many of us rely on a morning cup of coffee, or several morning cups of coffee, to get us going. But climate change has the potential to shift not only where and how we grow coffee, but whether it can be grown at all. Hosted by: Hank Green
SciShow Kids
Watch a Seed Sprout! | Squeaks Grows a Garden! | SciShow Kids
Squeaks and Mister Brown are just about ready to start their garden, but first they want to learn all about how the tiny little seeds they'll plant in the ground will grow into vegetables they can eat! And Juniper stops by to explain how...
SciShow
What Fake Fragrances Teach Us About Sustainability
Humans love to make perfumes and fragrances from the weirdest sources, And to protect those sources, we sometimes come up with synthetic alternatives....which then create their own sets of environmental problems.
TED Talks
TED: How quinoa can help combat hunger and malnutrition | Cedric Habiyaremye
On a mission to create a hunger-free world, agricultural entrepreneur Cedric Habiyaremye makes the case for cultivating quinoa -- and other versatile, nutrient-rich grains -- in places experiencing malnutrition, like his native Rwanda....
TED-Ed
The life cycle of a cup of coffee | A.J. Jacobs
How many people does it take to make a cup of coffee? For many of us, all it takes is a short walk and a quick pour. But this simple staple is the result of a globe-spanning process whose cost and complexity are far greater than you...
SciShow
Why Fava Beans Can Kill You
For some people, fava beans can be deadly. What is it about this little legume that makes it so?
SciShow
Why Does Cold Brew Coffee Taste Better?
Like it or hate it, cold brew coffee definitely tastes different than regular ol' drip, and it's all thanks to science.
SciShow
Beans that ask Bugs for Help #shorts #science #SciShow
Beans that ask Bugs for Help #shorts #science #SciShow
SciShow
SciShow Quiz Show: SciShow vs VidCon
With VidCon Australia just around the corner, Julia Maes, Executive Producer of VidCon International, faces off against Hank Green on the SciShow Quiz Show, answering questions about Australian things and earning prizes for Patreon patrons!
TED-Ed
TED-Ed: The ingredient in almost everything you eat | Francesca Bot
Soybeans have been cultivated in Asia for thousands of years, and have since spread across the globe. Today, soy is in so many foods that most people consume it every day without even knowing it. So, what makes soybeans so versatile? And...
SciShow
What Do 'Natural' and 'Artificial' Flavors Really Mean?
What does it actually mean when your snack cake has "naturally flavored" on the package?
Crash Course
ANOVA - Crash Course Statistics
Today we're going to continue our discussion of statistical models by showing how we can find if there are differences between multiple groups using a collection of models called ANOVA. ANOVA, which stands for Analysis of Variance is...
SciShow
Is Coffee Disappearing... or Will It Just Taste Different?
Many of us rely on a morning cup of coffee, or several morning cups of coffee, to get us going. But climate change has the potential to shift not only where and how we grow coffee, but whether it can be grown at all.
SciShow
Why Do We Burp and Fart (So Much)?!
We all do it, but why? Hank explains the whys and hows of our gaseous emissions.
Crash Course
Geometric Distributions and The Birthday Paradox - Crash Course Statistics
Geometric probabilities, and probabilities in general, allow us to guess how long we'll have to wait for something to happen. Today, we'll discuss how they can be used to figure out how many Bertie Bott's Every Flavour Beans you could...
TED-Ed
TED-ED: The history of chocolate - Deanna Pucciarelli
If you can't imagine life without chocolate, you're lucky you weren't born before the 16th century. Until then, chocolate only existed as a bitter, foamy drink in Mesoamerica. So how did we get from a bitter beverage to the chocolate...
SciShow Kids
What’s Inside a Bean?
Have you ever wondered how a tiny little seed grows into a plant? Well, there's a special kind of seed, one you've probably eaten before, that's big enough for you to open up and see how it works: a bean!
SciShow Kids
Where Does Chocolate Come From?
It's Halloween night and Jessi and Squeaks just got home with loads of candy! Before they dive in, though, they want to learn a little more about how one of their favorite types of candy is made!
Food Farmer Earth
Sustainable Practices: The Journey of GNC Farms Towards Food Alliance Certification
Doug Roth of GNC Farms shares their transition towards sustainable farming practices, becoming Food Alliance certified to enhance the market value of their green beans while maintaining environmentally friendly farming methods. This...
Kids’ Poems and Stories With Michael Rosen
Beans on Toast – Uncle Gobb and the Dread Shed
Beans on Toast – Uncle Gobb and the Dread Shed
Kids’ Poems and Stories With Michael Rosen
Let Me Do It Poem from A Great Big Cuddle
Let Me Do It Poem from A Great Big Cuddle