SciShow
We All Have Synesthesia
Do you taste something bitter when you hear the right word? Maybe you see a flash of a certain color instead. If so, you might have synesthesia. But it turns out, we're ALL capable of having different senses interact with one another in...
TED Talks
TED: A menu of foods we might lose forever | Sam Kass
What does a warming planet mean for the foods you love? Hosting a dinner party that features a menu of foods that could disappear within our lifetimes, culinary entrepreneur Sam Kass invites us to chew on the reality of climate change by...
TED Talks
TED: How to design for dignity during times of war | Slava Balbek
What happens when architecture meets empathy? Through the challenges of the Russian invasion of Ukraine, architect and humanitarian Slava Balbek, who volunteers part-time on the front lines, highlights the importance of designing for...
MinuteEarth
How To Survive Poison
It’s not just how much you take in; it’s how fast your body can purge it.
TED Talks
TED: How to find humor in life's absurdity | Maira Kalman
With levity and profound insight, artist Maira Kalman reflects on life, death, dinner parties, not knowing the right answers, the joys of eating a hot dog from a street vendor and more. This talk, interwoven with her delightful...
SciShow
Do Animals (That Aren’t Us) Procrastinate?
Are there any non-human animals that take a task they don't want to do and think to themselves "Eh, I'll do it tomorrow"? Even if they know the task will be harder and/or more unpleasant by putting it off? One of our Patreon subscribers...
PBS
Why Does Caffeine Exist?
Today, billions of people around the world start their day with caffeine. But how and why did the ability to produce this molecule independently evolve in multiple, distantly-related lineages of flowering plants, again and again?
Be Smart
This Is How Astronauts Drink Coffee In Space!
I love coffee. Like, a lot. You know who else loves coffee? Astronauts! And also the people who help them do awesome things in space (I think NASA might be powered by coffee). But how do astronauts actually drink coffee in space, aboard...
SciShow
Most Planets Don't Orbit Stars!?
Hunting for rogue planets is like hunting for an invisible needle in a haystack. But we're getting a much clearer view thanks to gravitational microlensing surveys. And it looks like there are a LOT more of them out there than we thought.
SciShow
How To Make The Best Coffee, According To Science
If you drink coffee, you might wonder if you're doing the most to make your absolute best cup of coffee. And fortunately for you, science has the answers, from getting the perfect grind to finding out the best beans for you. So pull up a...
MinuteEarth
How Caffeine Accidentally Took Over The World
Plants don't make caffeine just for us, so what DO they make it for?
SciShow
Should You Worry About Caffeine Dehydrating You?
There’s a widespread belief that caffeinated drinks will make you dehydrated because the caffeine itself makes you pee. But is caffeine affecting you as much as you think?
SciShow
7 Bizarre Uses for Animal Secretions
You're probably aware of lots of the things we take from animals, but for centuries, humans have been sneaking animal secretions into a bunch of things you probably didn't know about, like your Easter candy, your Mom's perfume, and even...
SciShow
A Kilogram Is Now a Kilogram—Forever | SciShow News
This week in SciShow News, there's a new kilogram in town, and we might be closer to understanding why people love coffee so much!
SciShow
Surprising Uses for Fungi You May Not Know
You've probably heard that theres a fungus among us—but how much of fungi are helpful vs harmful? Turns out there's quite a grey area! Join Stefan Chin for a new episode of SciShow and learn more about the multipurpose world of fungi!
SciShow
7 Ways to Spruce Up Your Cooking with Science
Your kitchen really is your own personal science lab, so here are some science-based cooking tricks to make tastier, healthier, and awesomer meals.
SciShow
Is Coffee Disappearing... or Will It Just Taste Different?
Many of us rely on a morning cup of coffee, or several morning cups of coffee, to get us going. But climate change has the potential to shift not only where and how we grow coffee, but whether it can be grown at all. Hosted by: Hank Green
TED Talks
TED: We need leaders who boldly champion inclusion | June Sarpong
We know diversity, equity and inclusion (DEI) boosts creativity and profits, but progress has been slow: today, nearly 90 percent of Fortune 500 CEOs are white males. It's time for leaders to become "rock stars" of inclusion -- and that...
TED Talks
TED: Gourmet food for the final frontier | Phnam Bagley
What does an in-flight meal look like when you're traveling to Mars? Designer Phnam Bagley envisions a future where astronauts have nourishing, flavorful food reminiscent of home -- a giant leap from their current staple of...
PBS
The race to develop coffee that can survive climate change
What has driven tens of thousands of Salvadorans to leave home, many for the U.S.? El Salvador's coffee beans suffered a devastating disease five years ago, and now face an even greater existential threat: climate change. Special...
MinutePhysics
Where Does Complexity Come From? (Big Picture Ep. 3/5)
This video is about the difference between complexity and entropy, and how complex things like life can arise from disorder. Thanks to Google Making and Science for supporting this series, and to Sean Carroll for collaborating on it!...
SciShow
7 Ways to Spruce Up Your Cooking with Science
Your kitchen really is your own personal science lab, so here are some science-based cooking tricks to make tastier, healthier, and awesomer meals.
SciShow
Sneaky Ways Chemists Are Making Our World Safer
The path that products take to get onto store shelves doesn’t always leave the best impact on the environment. But with green chemistry, chemists have found ways to make the production of some items safer for both people and the planet.