Instructional Video5:21
Healthcare Triage

Are Milk and Fruit Juice Healthy Drinks for Kids?

Higher Ed
Is there such a thing as a healthful beverage? All other mammals consume only two liquids over the course of their lives: breast milk and water. The evidence for telling humans that some beverages are necessary and that others should be...
Instructional Video18:57
Packt

Updating Items & Total Calories

Higher Ed
Tracalorie Project (Using the Module Pattern): Updating Items & Total Calories This clip is from the chapter "Tracalorie Project (Using the Module Pattern)" of the series "Modern JavaScript from the Beginning".In this section, you will...
Instructional Video5:23
Rachel's English

Real Life - Northampton 2017 * Used in Live Stream May 16 2020 Part 1

6th - Higher Ed
f you want English speaking practice—it’s the best way to learn English!—but don’t have a conversation partner you can watch this video. As you learn English it is critical that you get English speaking practice, too. The problem is that...
Instructional Video6:39
Curated Video

Figma for UIUX Master Web Design in Figma - Set Up the Card for the Grid of Products

Higher Ed
This video explains setting up the card for the grid of products. This clip is from the chapter "Responsive Design: From Desktop to Mobile" of the series "Figma for UI/UX: Master Web Design in Figma".This section focuses on responsive...
Instructional Video4:25
Curated Video

Figma for UIUX Master Web Design in Figma - Here's Where Sales Are Made…Or Not!

Higher Ed
This video explains the areas where the sales are made and looks at a few insights. This clip is from the chapter "Redesign an Ecommerce Business" of the series "Figma for UI/UX: Master Web Design in Figma".This section focuses on...
Instructional Video6:58
Food Farmer Earth

Mark Bittman - On Healthy Eating

12th - Higher Ed
From the archives: American food journalist and author Mark Bittman, shares his views on what constitutes healthy eating. The typical American diet is 10% plant-based calories and 90% calories from meat and processed food. Bittman says...
Instructional Video5:59
Instructional Video6:39
Catalyst University

Conversion of Calories to Fat Weight: Part 1 of 2

Higher Ed
View Part 2 of this 2-video series next in the Kinesiology/Personal Training Playlist in which we convert the avocado's calories to body fat weight.
Instructional Video8:04
JJ Medicine

Absorption and Metabolism of Sugar Substitutes (Artificial Sweeteners) | Aspartame, Sucralose, Etc.

Higher Ed
Lesson on absorption and metabolism of sugar substitutes (artificial sweeteners) including aspartame, stevia, sucralose and sugar alcohols. Artificial sweeteners are compounds that simulate the sweetness of sucrose but are used in...
Instructional Video3:32
Mazz Media

Digestion (Mechanical and Chemical)

6th - 8th
In this live-action program viewers will learn that mechanical and Chemical digestion Is the process of turning food into its component chemicals. Students will come to understand The first step in digestion is ingestion of food into the...
Instructional Video5:01
Curated Video

Solving Addition Problems with Complements of 10 and Their Multiples

K - 5th
In this lesson, students will learn how to solve addition problems using complements of 10 and their multiples. Complements of 10 are pairs of numbers that add up to 10, and understanding these complements is essential for understanding...
Instructional Video6:28
The Economist

How could veganism change the world?

12th - Higher Ed
Interest in vegan food and its associated health benefits has been booming across the rich world. A global retreat from meat could have a far-reaching environmental impact.
Instructional Video12:39
Packt

Add Item to the UI

Higher Ed
Tracalorie Project (Using the Module Pattern): Add Item to the UI This clip is from the chapter "Tracalorie Project (Using the Module Pattern)" of the series "Modern JavaScript from the Beginning".In this section, you will build the...
Instructional Video2:20
STAT

Boddities | Episode 8 | What makes metabolism fast?

6th - 11th
A "fast metabolism" is a bit of a misnomer. There are a handful of factors that play into how quickly the body digests food and how much energy it burns while doing so.
Instructional Video4:07
Curated Video

Represent Constraints in Story Problems Using Inequalities

K - 5th
Learn how to represent constraints in story problems by writing inequalities. Look at examples and tips on how to identify variables and write the appropriate inequalities. By following these instructions, students can learn how to solve...
Instructional Video4:54
Curated Video

Starting a Running Program

Pre-K - Higher Ed
This video provides a step-by-step guide on how to get started on a running program. It offers a 10-week plan for beginners, gradually increasing running time and intensity. It emphasizes the importance of setting aside dedicated time,...
Instructional Video3:33
Curated Video

Science of Phelps: Why Was Michael Phelps So Successful At Olympics?

Pre-K - Higher Ed
With a total of 28 medals, Michael Phelps is the most celebrated Olympian of all time. At the height of his career in Rio 2016, he had won no fewer than 23 gold medals, more than twice the number of the second-highest record holder! Now,...
Instructional Video3:14
Healthcare Triage

Do We Need New Calorie Labels?

Higher Ed
There’s a lot of media attention on a recent study examining whether labeling food with the amount of exercise that would be needed to then burn it off changes how much people eat. Let’s dig in and see.
Instructional Video4:16
Mazz Media

Digestive System

6th - 8th
In this live-action program viewers will learn that the digestive system is a group of organs working together to convert food into energy and nutrients to allow the body to function, grow and repair it. Students will come to understand...
Instructional Video5:11
Science360

Nutrition, Hydration & Health - Science of NFL Football

12th - Higher Ed
"Science of NFL Football" is a 10-part video series funded by the National Science Foundation and produced in partnership with the National Football League. In this segment, NBC's Lester Holt looks at the physically demanding pre-season...
Instructional Video1:57
Visual Learning Systems

Preparing Healthy Foods

9th - 12th
This video provides helpful tips and goals for preparing healthy meals. It emphasizes the importance of limiting fat, sodium, and sugar in meals and provides suggestions for healthier alternatives. Healthy Eating Habits part 6/9
Instructional Video7:45
Healthcare Triage

Sadly, Putting Calorie Counts on Menus is Ineffective

Higher Ed
We're eating too much. There are lots of people who think that menu labelling, or putting the number of calories in stuff up on the wall, will help people to eat more healthily. Sounds great, right? You think there might be some research...
Instructional Video5:50
Healthcare Triage

Exercise is NOT the Key to Weight Loss

Higher Ed
Last week I talked about the many ways exercise is awesome. This week I want to focus on one way it's not. Weight loss. Sorry, but that's the topic of this week's Healthcare Triage.
Instructional Video2:19
Curated Video

Finding Unit Rates by Reading Graphs

K - 5th
In this video, students will learn how to find unit rates by reading graphs. The instructor explains the concept of unit rate using examples and demonstrates how to identify the unit rate from a graph.