Solar eclipses can happen anywhere on earth, but if you want to see a total eclipse, you need to go to the far north, because the Earth’s shape and orbit determine the high latitudes and eclipse hotspot.

A Chinese saying goes, "There's no pleasure in eating without meat." And the data backs that up: every year, China consumes 26 percent of the world's meat and 45 percent of its seafood — numbers that could grow alongside rising incomes....

Imagine if a wizard of meatless dining suddenly appeared on Earth and with one wave of a wand wiped away all meat from our shelves— along with any desire to eat it. Farm animals destined for food vanish, whisked away to another planet....

The environmental impact of the foods we eat can be tricky to track. But now, researchers in the UK have developed a system to estimate the impact of 57,000 food products in the UK and Ireland! And we are gaining insights into the...

When it comes to creating vegetarian meat substitutes, flavor is only one hurdle—smell and texture are also major factors, and scientists have been making breakthroughs on creating a convincing meatless meat experience. We also got some...

If you’ve ever eaten it, you’ve probably noticed how flaky fish can be. Poke at it with your fork and it just falls apart — no knife required. What makes fish different from other animal protein?

Switching from beef to a specific kind of vegetarian protein just once a week could have huge environmental benefits, according to a study out this week in Nature. And, in a study in Nature Communications, researchers in the US have...

When you cut into a nice, juicy steak what's all that liquid that pours out? Is it blood? It looks like blood. ...it's not blood.

We might order fish raw, but why don't we ever order chicken that way?

From being able to eat grass, to changing the weather with their burps: Cows are incredible creatures!

There’s no doubt that fish is a great source of protein in one’s diet. But the debate about whether fish farming or commercial fishing is worse for the environment continues and, as you might suspect, there isn’t a straightforward answer.

Contrary to what you might think, most Mexican food is neither hot nor buried under lots of tomato sauce and melted cheese as it often is outside of Mexico. Explore the wide, rich variety of Mexican cuisine and the common eating habits...

Meat consumption is the leading cause of climate change. Animal agriculture accounts for roughly half of global emissions. On average, each American eats 275 pounds of meat a year, compared to the global average of 90 pounds per person...

The Sowers family has been farming in Middletown, Maryland for almost 40 years and in all that time their philosophy has never changed - producing and delivering products that you can put on your table and feel...

Never cooked cucumbers before? This recipe should convince you to try. Juicy beef in a combination of cucumber and zucchini is the best choice for lunch or dinner.

Chocolate Sauce with Steak, really? Well, what will happen if you combine beef with the ultimate aphrodisiac ingredient – Chocolate, you will find out in this episode.

Sweet roasted beets, creamy fresh mozzarella cheese and rich balsamic vinegar come together in this quick and easy recipe for Baked beet with mozzarella.

Makes 6 Servings

Ingredi
ents:
1 tablespoon extra virgin
olive oil
1 medium red bell pepper, cut into 1/4-inch dice
(about 1½ cups)
8 ounces mushro
oms, roughly chopped
1 pound lean gr
ound beef (90% or...

This meatloaf recipe uses ground beef. Looking for a new way to perk up meatloaf? Stir salsa into the meat mixture and then top the loaf with salsa. The amount of heat is up to you.

Eggplant goes from an underrated side dish to a spotlight main thanks to the beef and extra veggies that are stuffed inside. The cheese and bread crumbs sprinkled on top will forever change the way you think about eggplant.

Beef stroganoff is one of our all-time favourite main meals. The creamy, tomato-ey sauce together with the tender beef provides the most sensational taste. Combine it with fluffy, well-seasoned mashed potatoes and you are on to a serious...

Howcast - Learn how to whip up a batch of Kansas City-style barbecue sauce from Pork Barrel BBQ pitmasters Heath Hall and Brett Thompson in this Howcast video.

Howcast - Learn about eating protein to build muscle from DreamBodies' Tony DiCostanzo in this Howcast bodybuilding diet video.

Howcast - Make one of these high-protein trail mixes for your next hike, or enjoy it as a snack to keep you energized.