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SciShow
The Best Way to Cook Food, According to Science | SciShow Compilation
Did you know that there are good and bad ways to cook your food, according to science? From frying and baking, to zapping and roasting, here are a few scientifically backed dos and don’ts of food preparation and cooking. Let's go!
PBS
Award-winning baker Bryan Ford on drawing from his Honduran roots
Bryan Ford catapulted to prominence during the pandemic's bread-making frenzy, inspiring millions online with innovative twists on sourdough bread, all while celebrating the baking cultures of Latin America. Geoff Bennett spent some time...
TED Talks
Peter Reinhart: The art and craft of bread
Batch to batch, crust to crust ... In tribute to the beloved staple food, baking master Peter Reinhart reflects on the cordial couplings (wheat and yeast, starch and heat) that give us our daily bread. Try not to eat a slice.
SciShow
Why Mars Rovers Don't Study Water
Rovers like Curiosity search for life on Mars using rock and soil samples, but why don't they examine liquid or frozen water?
SciShow
Why Can Applesauce Replace Butter? And Oil? And Eggs?
Bakers will sometimes replace the butter, oil, or eggs in their breads, muffins, and assorted tasty treats with applesauce. That pretty much sounds like culinary magic, but it's not... it's culinary SCIENCE!
TED Talks
TED: My secret to creating real magic | Christina Tosi
In an infectiously joyous talk, Milk Bar founder Christina Tosi shares the sugary jolt of her first food memory and behind-the-scenes stories of her bakery's famously inventive cakes, cookies and treats. This talk may make you hungry --...
SciShow Kids
Baking a Cake with Science!
It might seem like magic when you put some batter in the oven and pull out a fluffy cake, but it's actually science! Join Jessi and Squeaks as they bake a cake and explain how the ingredients react with each other to make a tasty treat!
TED-Ed
TED-ED: What triggers a chemical reaction? - Kareem Jarrah
Chemicals are in everything we see, and the reactions between them can look like anything from rust on a spoon to an explosion on your stovetop. But why do these reactions happen in the first place? Kareem Jarrah answers this question by...
SciShow Kids
Why Does Bread Have Holes In It? | SciShow Kids
Mister Brown and Squeaks are making bread, and they're going to need a tiny little helper to get the job done: a fungus called yeast!
Disciplinary
Core Idea:
PS1.B: Chemical Reactions - Heating or cooling a...
Disciplinary
Core Idea:
PS1.B: Chemical Reactions - Heating or cooling a...
Crash Course Kids
Chemical Changes
We've talked about mixtures and solutions, solutes and solvents, but what about things that can't be undone? What about Chemical Changes? Would it surprise you to know that baking a cake is a Chemical Change? Or striking a match? In this...
SciShow Kids
You Are What You Eat!
Join Jessi and Squeaks as they prepare a special meal for friends. You’ll learn some fun food science facts, like the difference between fruits and veggies and how your tongue works so you can taste food!
SciShow
What's the Difference Between Baking Powder and Baking Soda
Powder vs. Soda: an important distinction!
Rachel's English
Speaking English: How to Say EVERYTHING in the PANTRY!
Speaking English well involves expanding your American English vocabulary. This video is a deep-dive on everything you’ll encounter in an American kitchen pantry and how to say it. I have included the IPA for every new vocabulary word so...
Curated Video
Blueberry Chocolate Cupcakes
Makes 24 Mini Cupcakes
Ingredi
ents:
3/4 cup granul
ated sugar
1/2 cup expeller pre
ssed canola o
il
2 large eggs
3/4 cup frozen wild blueberries,
thawed (but not draine
d)
1/2 cup 1%...
Ingredi
ents:
3/4 cup granul
ated sugar
1/2 cup expeller pre
ssed canola o
il
2 large eggs
3/4 cup frozen wild blueberries,
thawed (but not draine
d)
1/2 cup 1%...
Curated Video
How to Buy Beer Brewing Supplies
Howcast - Learn how to buy beer brewing supplies for making beer at home from home brewer Chris Cuzme in this Howcast video.
Curated Video
Baked salmon on a pillow
Baked salmon on a pillow a tasty way to bake salmon and minimise the washing up at the same time! Serve this delicious baked salmon with rice or baked potatoes and a green vegetable. I love kale or spinach with the dish or serve it with...
Curated Video
How to Keep Cupcakes Moist
Howcast - Learn how to keep cupcakes moist from professional cake decorator Amanda Oakleaf in this Howcast video.
Curated Video
Cupcake Baking Equipment
Howcast - Learn about the equipment you need to bake cupcakes from professional cake decorator Amanda Oakleaf in this Howcast video.
Curated Video
Best & Worst Vegetable Oils
Howcast - Learn which vegetable oils are the healthiest and which are bad for you from nutrition expert Alex Jamieson in this Howcast video.
Curated Video
How to Make Tortilla Chips
Howcast - Restaurant tortilla chips just always seem to taste better than the ones in the bag. The reason? The good ones are made fresh. Bring your favorite Mexican restaurant tortilla chips to your fiesta at home.
Curated Video
Proper Bread Making Temperatures
Howcast - Learn about proper bread making temperatures in this Howcast video.
Curated Video
How to Make Bacon-Wrapped Asparagus
Howcast - Learn how to make bacon-wrapped asparagus from chef Adrian Ashby in this Howcast food video.