Instructional Video2:44
SciShow

The Real Paleo Diet

12th - Higher Ed
The paleo diet is becoming more popular, but research suggests its claims aren’t all that scientific. Hosted by: Michael Aranda
Instructional Video6:05
SciShow

New Research to Help You Choose Eco-Friendly Foods | SciShow News

12th - Higher Ed
The environmental impact of the foods we eat can be tricky to track. But now, researchers in the UK have developed a system to estimate the impact of 57,000 food products in the UK and Ireland! And we are gaining insights into the...
Instructional Video3:29
SciShow

Why Tomatoes Are Fruits, and Strawberries Aren't Berries

12th - Higher Ed
Did you know that bananas are berries, but strawberries aren’t? A lot of thought goes into classifying fruits and vegetables, and it all has to do with anatomy.
Instructional Video12:11
TED Talks

TED: How to feng shui your fridge -- and other happy climate hacks | Jiaying Zhao

12th - Higher Ed
Is it possible for taking action on climate change to make you feel happy? Behavioral scientist Jiaying Zhao believes that's the only way we'll create lasting, sustainable change. From treat meals to feng shui fridges, she offers eight...
Instructional Video3:56
SciShow Kids

Let's Plant a Garden! | Squeaks Grows a Garden! | SciShow Kids

K - 5th
As the winter turns to spring, Squeaks and Mr. Brown begin planning the garden they’re going to grow this summer! But they need a little help, so The Fort’s gardener, Juniper, stops by to make sure they grow the best garden they can!
Instructional Video4:57
SciShow Kids

Watch a Seed Sprout! | Squeaks Grows a Garden! | SciShow Kids

K - 5th
Squeaks and Mister Brown are just about ready to start their garden, but first they want to learn all about how the tiny little seeds they'll plant in the ground will grow into vegetables they can eat! And Juniper stops by to explain how...
News Clip5:27
PBS

These Colorado preschoolers learn hands-on farming to prevent childhood obesity

12th - Higher Ed
As childhood obesity soars among low-income communities with limited access to fresh produce, some educators in Colorado are combating the problem by joining the farm-to-preschool movement. Now these preschoolers are learning their ABCs...
News Clip4:18
PBS

Teaching expectant mothers to eat well

12th - Higher Ed
Pregnant women who skip meals or don't eat nutritious foods may be at greater risk for health problems. Under the Affordable Care Act, home visiting projects have received more funding for preventative care work like teaching new moms...
Instructional Video10:00
TED Talks

Rose Goslinga: Crop insurance, an idea worth seeding

12th - Higher Ed
Across sub-Saharan Africa, small farmers are the bedrock of national and regional economies—unless the weather proves unpredictable and their crops fail. The solution is insurance, at a vast, continental scale, and at a very low,...
Instructional Video2:58
SciShow

Why Our Brains Love Junk Food

12th - Higher Ed
Hank explains the scientific reasons behind why we humans generally prefer to eat donut hamburgers to carrots.
Instructional Video6:12
SciShow

Can We Grow Plants On the Moon?

12th - Higher Ed
Despite how easy it looks in movies, growing plants on other planets is trickier than you might imagine.
Instructional Video2:55
SciShow

The Real Paleo Diet

12th - Higher Ed
The paleo diet is becoming more popular, but research suggests its claims aren't all that scientific.
Instructional Video11:17
TED Talks

TED: The mood-boosting power of crying | Kathy Mendias

12th - Higher Ed
Here's a talk about tears -- and why crying isn't something to be afraid or ashamed of. Exploring the science behind the mood-boosting power of crying, childbirth and lactation educator Kathy Mendias shows how tears can enhance your...
Instructional Video9:57
TED Talks

Stuart Oda: Are indoor vertical farms the future of agriculture?

12th - Higher Ed
By 2050, the global population is projected to reach 9.8 billion. How are we going to feed everyone? Investment-banker-turned-farmer Stuart Oda points to indoor vertical farming: growing food on tiered racks in a controlled,...
Instructional Video4:44
TED-Ed

TED-Ed: How do vitamins work? - Ginnie Trinh Nguyen

Pre-K - Higher Ed
Vitamins are the building blocks that keep our bodies running; they help build muscle and bone, capture energy, heal wounds and more. But if our body doesn't create vitamins, how do they get into our system? Ginnie Trinh Nguyen describes...
Instructional Video5:06
SciShow

Why Do You Always Have Room for Dessert?

12th - Higher Ed
No matter how full you are, it seems you can find room for dessert. It’s not your imagination, and once you understand why, you’ll see how you can use this weird quirk of your appetite to your advantage!
Instructional Video5:18
SciShow Kids

Why Are Foods Many Colors? | The Science of Colors! | SciShow Kids

K - 5th
Jessi helps Squeaks learn about why foods can be so many tasty-looking colors!
Instructional Video3:39
SciShow

Why Tomatoes Are Fruits, and Strawberries Aren't Berries

12th - Higher Ed
Did you know that bananas are berries, but strawberries aren't? A lot of thought goes into classifying fruits and vegetables, and it all has to do with anatomy.
Instructional Video3:58
TED-Ed

TED-Ed: The science of macaroni salad: What's in a mixture? - Josh Kurz

Pre-K - Higher Ed
What's in macaroni salad? Break down the pasta, mayonnaise, vinegar, mustard, vegetables, etc., and you're left with a bunch of molecules. Josh Kurz uses a delicious recipe to exemplify three types of mixtures (solution, colloid and...
Instructional Video3:43
SciShow Kids

What’s the Difference Between Fruits and Vegetables?

K - 5th
Have you ever wondered how to tell fruits and vegetables apart? Learn how to with Jessi and Squeaks!
Instructional Video17:15
SciShow Kids

You Are What You Eat!

K - 5th
Join Jessi and Squeaks as they prepare a special meal for friends. You’ll learn some fun food science facts, like the difference between fruits and veggies and how your tongue works so you can taste food!
Instructional Video5:09
TED-Ed

TED-ED: How the food you eat affects your gut - Shilpa Ravella

Pre-K - Higher Ed
The bacteria in our guts can break down food the body can't digest, produce important nutrients, regulate the immune system, and protect against harmful germs. And while we can't control all the factors that go into maintaining a healthy...
Instructional Video4:54
SciShow Kids

Make the Most of Compost!

K - 5th
Our friend Elliot thought we should do an episode about composting... so we did! Learn all about how you can turn certain types of trash into nutrient packed soil you can use in the garden!
Instructional Video4:08
TED-Ed

TED-Ed: Are spotty fruits and vegetables safe to eat? - Elizabeth Brauer

Pre-K - Higher Ed
In 2010, 30 billion dollars worth of fruits and vegetables were wasted by American retailers and shoppers, in part because of cosmetic problems and perceived spoilage. But what are these spots, anyway, and are they okay to eat? Elizabeth...