Instructional Video4:46
Food Farmer Earth

At the Brink: The Dire State of Our Ocean's Health

12th - Higher Ed
Major studies, including those by the Pew Commission and the U.S. Ocean Commission, have revealed that our oceans are facing a critical crisis, primarily due to overfishing, pollution, habitat destruction, and the effects of climate...
Instructional Video6:48
Easy Languages

10 English Words You're Probably Mispronouncing! | Easy English 49

12th - Higher Ed
10 English Words You're Probably Mispronouncing! | Easy English 49 Easy Languages is an international video project aiming at supporting people worldwide to learn languages through authentic street interviews and expose the street...
Instructional Video3:48
Mazz Media

Migration

6th - 8th
This live-action video program is about the word migration. The program is designed to reinforce and support a student's comprehension and retention of the word migration through use of video footage, photographs, diagrams and colorful,...
Instructional Video5:59
Food Farmer Earth

Thriving Tides - The Success Story of a Sustainable Albacore Tuna Micro-Cannery

12th - Higher Ed
A family's passion for the ocean led to the creation of a micro-cannery specializing in sustainably caught albacore tuna, emphasizing quality and traditional methods. They prioritize purchasing from local fishermen who use hook and line...
Instructional Video14:57
Brave Wilderness

MONSTER Sockeye Catch!

6th - 8th
On this episode of Breaking Trail, Coyote and the crew set off to catch a MONSTER Sockeye in the wilds of Alaska! In quite possibly their grandest adventure to date, prepare to witness the Brave Wilderness team face icy rains, blustering...
Instructional Video5:37
Alltime

7 Disturbing Facts About Your Food

12th - Higher Ed
North Korea is the most secretive country on Earth, and can be seen on the news all the time. But how much do we really know about it? Sounds a cliche to say it, sure, but it WILL shock you'
Instructional Video18:28
Restoration Planet

Giants Among Us: who is responsible for the preservation of species?

9th - 12th
Restoration Planet teams up with world famous "Man in Motion", Rick Hansen! With the mighty Fraser River in British Columbia as a back drop we follow the story of a giant 150 year old Great White Sturgeon.
Instructional Video9:04
TLDR News

Salmond vs Sturgeon: The Salmond Inquiry and Battle for the SNP Explained - TLDR News

12th - Higher Ed
Over the last few weeks, tensions have been rising in Scotland and within the SNP. Former leader Alex Salmond claims that there was a conspiracy to get rid of him, while Nicola Sturgeon attempts to defend her record and the party. In...
Instructional Video1:22
Next Animation Studio

Ubiquitous tire-derived chemical is killing salmon before they spawn: study

12th - Higher Ed
A chemical found in nearly all tires is responsible for mass die-offs of salmon along the U.S. West Coast, according to a study published in the journal Science.
Instructional Video4:42
TMW Media

How to start Trout Fishing

K - 5th
This program explores various fishing opportunities where kids can catch their first fish both in the inner cities of Pennsylvania and in the remote National forests of Michigan. You will find out how kids can create a clear path to...
Instructional Video3:54
History Hit

The Knight's Food, A Humble Meal: A peasants daily life based on food

12th - Higher Ed
Learn how a peasants eating schedule was like during the middle ages. Also, how were pigs treated during this time as well? The Knight's Food, A Humble Meal, Part 2
Instructional Video0:52
Curated Video

I WONDER - What Type Of Water Do Different Fish Live In?

Pre-K - 5th
This video is answering the question of what type of water do different fish live in.
Instructional Video3:11
Curated Video

Migrar

3rd - 12th
Este programa de video de accion en vivo es acerca de la palabra migrar. El programa esta disenado para reforzar y apoyar la comprension y retencion de la palabra migrar, por parte del estudiante, a traves del uso de videos, fotografias,...
Instructional Video3:00
Curated Video

The History and Varieties of Sushi

Pre-K - Higher Ed
Sushi is a Japanese delicacy made with vinegared rice and various ingredients such as seafood, meat, and vegetables. It originated from a dish called Nari Sushi, where fish was salted and wrapped in fermented rice. Today, sushi is...
Instructional Video0:59
Next Animation Studio

Unprecedented heat wave causes massive salmon die-offs in Alaska

12th - Higher Ed
Climate change and warming waters have caused the mass deaths of salmon in some parts of Alaska.
Instructional Video5:52
Rachel's English

Homophones Part 1

6th - Higher Ed
In this English grammar video you will learn all of the common homonyms and homophones in the English language. Homophones and homonyms are difficult when you are learning English grammar and vocabulary. But in this video you learn all...
Instructional Video8:53
History Hit

The Knight's Food: A Humble Meal

12th - Higher Ed
Jason begins a journey through the social strata of the medieval age by taking a look at the kinds of food the knight might have experienced in his travels. He?s joined by food historian Chris Carr, who first demonstrates some of the...
Instructional Video4:41
Curated Video

Commonly Mispronounced Words Containing Silent Letters #Spon

Pre-K - Higher Ed
How many of these commonly used English words (containing silent letters) do you mispronounce? Silent letters have caught us all out at some point in our language learning journey. There aren't really any helpful rules to follow, so the...
Instructional Video2:38
EarthEcho International

Youth in Action: Students Investigate Ocean Acidification and Salmon Decline in the Puget Sound

9th - 12th
High School students from Seattle, WA, and Bainbridge, WA, area schools worked throughout the summer of 2015 on a seasonal pH monitoring project in Puget Sound. Through their citizen science efforts, a long-term partnership with the...
Instructional Video3:36
Food Farmer Earth

Counting Copper River Sockeye Salmon at Childs Glacier

12th - Higher Ed
As Elliot Johnson of Alaska Department of Fish and Game explains in the video, the Childs Glacier monitoring station is responsible for counting the returning salmon as they complete their ocean migration back to their native spawning...
Instructional Video13:38
The Guardian

Fish story

Pre-K - Higher Ed
Sometime in the 1980s, Caspar Salmon's grandmother was invited to a gathering on the Welsh island of Anglesey, attended exclusively by people with fish surnames. Or so he says. Thirty years later, film-maker Charlie Lyne attempts to sort...
Instructional Video8:05
Food Farmer Earth

How to Make a Saké Simmered Salmon Dish

12th - Higher Ed
Gabe Rosen of Biwa Restaurant in Portland, Oregon, demonstrates how to make a Saké Simmered Salmon.
Instructional Video8:29
Food Farmer Earth

Copper River Salmon In Cordova, Alaska

12th - Higher Ed
Bill Webber and Bill Bailey are two longtime residents of Cordova, Alaska, whose livelihoods, and way of life revolve around the fishing industry. As we see in the video, both Webber, a third generation Alaskan fisherman, and Bailey, one...
Instructional Video4:12
Food Farmer Earth

Creative Cooking with Fresh Berries

12th - Higher Ed
From the archives: It’s berry season once again, and for those looking for new recipe ideas to highlight the summer season, Jack Campbell, offers up some of his berry creations.