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SciShow
The Science Behind Sleep & Love Potions
Sure, potions of invisibility and immortality may be a little hard to come by in the real world, but there's some legit science behind less fantastic ones. Historical sleep and love potions are grounded in science, even if some of the...
TED Talks
TED: How to restore a rainforest | Willie Smits
By piecing together a complex ecological puzzle, biologist Willie Smits believes he has found a way to re-grow clearcut rainforest in Borneo, saving local orangutans — and creating a thrilling blueprint for restoring fragile ecosystems....
Be Smart
Title: The Recipe For Life
If the human body could be distilled down into one molecule, what would our chemical formula be? And WHY is it that way? There’s a whole lot of elements on the periodic table, but life depends on relatively few of them in order to...
TED Talks
AnnMarie Thomas: Hands-on science with squishy circuits
In a zippy demo at TED U, AnnMarie Thomas shows how two different kinds of homemade play dough can be used to demonstrate electrical properties -- by lighting up LEDs, spinning motors, and turning little kids into circuit designers.
SciShow
Can You Really Cook Alcohol Out of Food?
You’ve probably heard that it’s no big deal when a cake recipe calls for some rum, because all the alcohol will just cook right off! Well, that's only partly true.
SciShow
4 Plants That Are Great for Humans
A quarter of all prescription drugs in the U.S. come from substances that are found only in plants. In this episode of SciShow, we take a look at four of these talented plants who make our lives better.
Be Smart
The Surprising Reason We Eat Spicy Food
People who live near the equator use more spices per recipe than people who live far from the equator. But that isn't for the reason you think. Spices and other plant ingredients have special powers that make them a truly magical superfood!
The Daily Conversation
Fight Climate Change, Eat Less Meat
Meat consumption is the leading cause of climate change. Animal agriculture accounts for roughly half of global emissions. On average, each American eats 275 pounds of meat a year, compared to the global average of 90 pounds per person...
Curated Video
Mastering the Art of Finding Recipes Online: Tips and Tricks for Home Cooks
This video provides basic tips for finding recipes online, including how to plan ahead, where to search for recipes, and how to spice up your search by changing your criteria. It emphasizes the benefits of online recipes such as...
Curated Video
Short - Greek Salad with microgreen
Microgreens are a nutrient powerhouse and easy to grow at home! Try them in this recipe of Greek salad, which is simple and easy to cook.
Curated Video
Short - Moyashi Salad
If you are a big fan of Japanese cuisine, then you will definitely enjoy Moyashi salad. Learn how to prepare it in this episode.
Curated Video
Short - Salmon Tartar
Fresh salmon is very useful, and many scientists advise to introduce it into your regular diet to enrich the body with useful substances and protect yourself from diseases. Our chef will show how to cook it in a very simple way.
Curated Video
Short - Backed Tomato
This baked tomato recipe is an easy appetizer or healthy side dish. Simply top cut tomatoes with Parmesan, turkey fillet, leek, spices and bake.
Curated Video
Short - Salmon steak
One of the best ways to learn how to cook salmon is to prepare salmon steak. Have dinner on the table in 20 minutes or less with this delicious and flavorful roasted salmon recipe.
Curated Video
Short - Ratatouille
This hearty country dish from the Provence region of France is an easy mix of seasonal vegetables, garlic, and olive oil. Discover how to prepare Ratatouille with our chef.
Curated Video
Short - Salmon rolls
A simple Salmon rolls recipe for you to cook a great meal for family or friends. All you need is salmon, feta cheese, Parmesan, coconut milk, greens, lemon and spices to make these lovely appetizers.
Curated Video
Short - Salad with pickled chanterelles
Chanterelle mushrooms are prized by wild mushroom hunters and restaurant chefs but are only available for a few months of the year. Toss together pickled chanterelle, cherry tomatoes, parmesan, greens and cashew in a large bowl and dress...
Curated Video
Short - Shrimp and avocado salad
This simple but totally flavorful Shrimp Avocado Salad makes the perfect meal-prep meal for lunch or dinner thanks to shrimps, creamy avocado, and the parmesan slices. Everyone loves avocado and we’ve found it’s especially good when...
Curated Video
Short - Pumpkin and apple salad
Salads are always healthy and easy to make. To maintain your diet year-round and add nutrition to what you eat, salads are the best options. Most people stay away from salads, because they say that salads really aren’t tasty. Well, they...
Curated Video
Short - Salat with Beijing cabbage and grape
It's a simple, rich and wonderfully elegant way to prepare Salad with Beijing cabbage and grape. In a bowl, put the sliced cabbage, grapes, onion, bell pepper, carrot, and greens, mix it and dress with sauce. Enjoy the taste of China...
Curated Video
Short - Steam chicken roll
Steam Chicken Roll Recipe is one of the most favorite snacks that you can enjoy any time of the day. Our Steam chicken roll recipe is so delicious and easy to make.
Curated Video
Short - Seaweed and shrimp salad
In this episode, our chef will demonstrate easy and healthy recipe using Shrimps, Seaweed and microgreens. This dish is exclusively dietary and natural. Enjoy!
Curated Video
Short - Squid with garlic sauce
Combination of calamari and garlic is one of the easiest and most wonderful ways to prepare squid. Try this amazingly tasty recipe and enjoy the perfect meal.
Curated Video
Short - Salad with rice noodle and chicken
Expand your cooking repertoire in the kitchen with this healthy and easy-to-cook Salad with rice noodle and chicken.