Instructional Video12:08
Professor Dave Explains

The Cell Cycle and its Regulation

12th - Higher Ed
Your cells have to divide when you're growing, to heal wounds, and to replace dead cells. But how do cells know when to divide and when not to divide? We can't have cells just growing willy-nilly! That's what cancer is, and that's bad....
Instructional Video16:41
Catalyst University

How Can Coronavirus Harm You SARS-CoV-2 Pathophysiology

Higher Ed
In this video, we will explore how Coronavirus (SARS-CoV-2) can harm individuals by exploring its pathophysiology, immunopathology, and evasion of host immune defenses.
Instructional Video4:37
FuseSchool

Protein Synthesis

6th - Higher Ed
Proteins are made of a long chain of amino acids, which has been coded for by DNA. The order of the bases of DNA determines which protein is made, by coding for a specific order of amino acids. This is protein synthesis, and in this...
Instructional Video4:42
FuseSchool

Mutations

6th - Higher Ed
So, what causes mutations? Well, this is where science fiction meets science fact, sort of. In the backstory of many superheroes there will be a meeting with a radioactive substance - be it cosmic rays or radioactive waste. In real life,...
Instructional Video7:22
CTE Skills

HST-AP - Anatomy & Physiology of the Human Cell

Higher Ed
The Anatomy (Structure) and Physiology (Functions) of the human cell. The human cell has an outer protective cover called the cell membrane. A semifluid called cytoplasm is contained within the membrane. The structures that make up the...
Instructional Video2:33
Science360

Spider Silk

12th - Higher Ed
Since the time of the ancient Greeks, humans have been using spider silk to dress wounds. Scientists now know spider webs not only have healing qualities, they can be stronger than steel! University of Wyoming Molecular Biologist Randy...
Instructional Video4:03
Visual Learning Systems

Nutrition: a Balanced Diet

9th - 12th
Upon viewing the Nutrition video series, students will be able to do the following: Define nutrition as a science that studies the interaction of the human body and food. State the six major kinds of nutrients including: carbohydrates,...
Instructional Video4:20
Visual Learning Systems

Understanding Nutrients

9th - 12th
This video provides a basic understanding of the six categories of nutrients found in food: proteins, carbohydrates, fats and oils, vitamins, minerals, and water. It explains the importance of each nutrient and gives examples of foods...
Instructional Video3:51
Visual Learning Systems

Shopping for Healthy Food

9th - 12th
This video provides tips and strategies for healthy food shopping. The video emphasizes the importance of having a grocery list and planning meals ahead of time to avoid buying unnecessary or unhealthy foods. It also highlights the role...
Instructional Video2:06
Visual Learning Systems

Understanding Food Labels

9th - 12th
The video is about how to read and understand food labels in order to make informed choices about what we eat. The video uses a yogurt container as an example and demonstrates how to interpret the information on the label, including the...
Instructional Video3:36
Visual Learning Systems

Understanding Nutrients: The Key to a Balanced Diet

9th - 12th
In this video, the importance of nutrients for maintaining a healthy body is emphasized. It explains the six major groups of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Each nutrient is described in terms of...
Instructional Video2:49
Visual Learning Systems

Your Diet: My Plate

9th - 12th
This video is about how to plan and organize a healthy diet using the My Plate technique. It explains the different food groups and their examples, such as fruits, vegetables, grains, proteins, and dairy. The video shows how these food...
Instructional Video1:48
Ancient Lights Media

How Genes are Expressed

6th - 8th
Genetic Expression Set: 1. This clip introduces the process of gene expression, whereby information stored in the DNA of a gene is transcribed into messenger RNA and translated into a protein gene product.
Instructional Video3:28
Ancient Lights Media

Cells - Ribosomes

6th - 8th
Cell Structure and Function Set: 10. This clip looks at the structure of ribosomes and examines how they facilitate protein synthesis during the translation of M-RNA.
News Clip7:27
Curated Video

Barilla’s Bold Move: The Story Behind Their Protein-Packed Pasta

9th - Higher Ed
New ReviewCammie Slikker, Innovation Lead at Barilla, shares why the brand launched Protein+ pasta—and how tradition and nutrition can thrive on the same plate.
News Clip1:23
Curated Video

'Obsessed with corn': Here's what it takes to rehab bear cubs for the wild

9th - Higher Ed
New ReviewThe Alberta Institute for Wildlife Conservation is seeing a record number of animals arrive at its rehabilitation facility north of Calgary. Among them are three orphaned black bear cubs being prepared for release in October. (Photo...
News Clip2:58
Curated Video

Hooters Enters the Meat Alternative Space With New 'Unreal Wings'

9th - Higher Ed
Carl Sweat, the global chief marketing officer at Hooters of America, told Cheddar on Monday about why the chain chose Quorn for its partner in the new meat-free product.
News Clip2:51
Curated Video

Would you try Vietnamese sandworm pancakes? | Fork the System Mini-episode 4

9th - Higher Ed
Who gets to decide what food is considered gross? Join HyoJin Park and Joi lee as they taste cha ruoi for the first time and ask what it means to assign judgments to certain foods.
News Clip2:51
Curated Video

Would you eat a Vietnamese sandworm pancake? | Fork the System Mini-episode 4

9th - Higher Ed
Who gets to decide if a food is ‘gross’? Join HyoJin Park and Joi lee as they taste cha ruoi for the first time and ask what it means to assign judgments to certain foods.
News Clip2:51
Curated Video

Would you try this Vietnamese sandworm pancake? | Fork the System Mini-episode 4

9th - Higher Ed
Who gets to decide if a food is ‘gross’? Join HyoJin Park and Joi lee as they taste cha ruoi for the first time and ask what it means to assign judgments to certain foods.
News Clip2:05
Curated Video

Former steel-making city becomes Sweden's greenest community

9th - Higher Ed
Eskilstuna is reinventing itself as a leader in recycling household waste in the country.
News Clip2:24
Curated Video

Pea protein: the new allergen on the block

9th - Higher Ed
We all know how severe peanut allergies can be, but researchers have discovered people with that allergy can also be triggered by an unexpected source — pea protein. It's growing in popularity and winding up in a lot of our food.
News Clip2:35
Curated Video

Industry fears new food guide will curb appetite for beef and dairy

9th - Higher Ed
Health Canada has unveiled a radically new food guide, eliminating food groups and encouraging plant-based foods over meat and dairy products. It's a move that will likely force changes across the country's agricultural industry,...
News Clip2:36
Curated Video

Health Canada's new food guide takes a radical overhaul

9th - Higher Ed
For the first time in 12 years a new Canada Food Guide is being served. Its goal, get Canadians to eat well. And this time around, Health Canada says the food industry was not involved. Experts say the recommendations made in the food...