Instructional Video4:07
Curated Video

Why does wine smell like roses?

Pre-K - Higher Ed
Have you ever smelled popcorn or cat pee in your wine? Here's why.
Instructional Video4:29
Curated Video

GCSE Chemistry - What is a Hydrocarbon? What are Alkanes? Hydrocarbons and Alkanes Explained #51

9th - Higher Ed
In this video you'll learn: - What hydrocarbons are - What alkanes are - The general formula for alkanes - An example of using that general formula to work out the molecular formula of 'octane'
Instructional Video4:12
Curated Video

GCSE Chemistry - The Mole (Higher Tier) #25

9th - Higher Ed
This video covers the term 'mole', explains 'Avogadros constant', and runs through examples of the sort of calculations you might have to do with moles. This video is suitable for: - Higher tier only - All exam boards - Triple and...
Instructional Video4:31
Curated Video

GCSE Chemistry - Properties of Simple Molecular Substances & Giant Covalent Structures #17

9th - Higher Ed
Covalent bonds are very strong can be used to make a range of substances from the very small 'Simple Molecular Substances' to the large 'Giant Covalent Structures'. Learn how their properties differ and why!
Instructional Video5:29
Curated Video

GCSE Chemistry - Naturally Occurring Polymers - Polypeptides, DNA, and Carbohydrates #61

9th - Higher Ed
This video covers: - Examples of polymers that occur naturally, including: - Polypeptides, which are made of amino acids - DNA, which is made of nucleotides - Carbohydrates, which are made of sugars - How the monomers combine to form the...
Instructional Video5:08
Curated Video

The weirdest thing about microwaves

Pre-K - Higher Ed
The weirdest thing about microwaves
Instructional Video5:51
Curated Video

I FINALLY understand the Maillard reaction

Pre-K - Higher Ed
You’ve probably heard of the Maillard reaction, but here's how it actually works (AND how to hack it).
Instructional Video4:25
Curated Video

You're (probably) using fat wrong

Pre-K - Higher Ed
Fats add flavor to food in all sorts of ways - but they can also backfire.
Instructional Video4:51
Curated Video

There are actually three kinds of spicy

Pre-K - Higher Ed
Not all spicy sensations are the same, so what does “spicy” actually mean?
Instructional Video4:13
Curated Video

Get MORE from your garlic

Pre-K - Higher Ed
Whether you love OR hate garlic, understanding how it works can help it work better for you.
Instructional Video2:05
Curated Video

Dwarf Planet Song/Dwarf Planet Makemake Song

Pre-K - 5th
Learn about our solar systems Dwarf Planet Makemake with this Dwarf Planet Song. Brought to you by KLT. Don't forget to sing along.
Instructional Video4:46
Curated Video

Solid, Liquid, and Gas: It’s a Matter Thing

3rd - Higher Ed
Dr. Forrester defines the three states of matter as solid, liquid, and gas. She also teaches the student the properties of matter and defines boiling point, melting point, freezing point, condensation, and evaporation.
Instructional Video3:36
Curated Video

The Behaviours and Properties of Particles - Gases, Liquids, Solids

K - Higher Ed
This animated science explainer showcases to students that particles are too small to be seen and form the building blocks of everything in our worlds. Learners will witness through striking animated visuals the behaviours and properties...
Instructional Video7:47
Flipping Physics

Parallel Plate Capacitors

12th - Higher Ed
We derive the equation for the capacitance of a parallel plate capacitor. Learn how adding a dielectric material to a capacitor affects its capacitance and discover the definition of the dielectric constant.
Instructional Video8:43
Professor Dave Explains

The Terrestrial Environment

12th - Higher Ed
We just learned about the aquatic environment, so now let's head onto dry land! How did life initially get onto land? What can we learn about soil? What are the carbon, nitrogen, and phosphorus cycles? Let's check it all out!
Instructional Video3:21
Curated Video

Steam Heating Systems Basics hvacr

Higher Ed
Steam heating system basics. Learn the basics of how steam heating systems work and where steam heating systems are used.
Instructional Video3:59
Curated Video

Aromatherapy for Anxiety - How Does It Work?

Higher Ed
Aromatherapy for anxiety. How does it work? Is it real? That's what I will be talking about today. Aromatherapy is the practice of using essential oils to treat illnesses or reduce anxiety and promote relaxation. Essential oils are taken...
Instructional Video7:43
Debunked

4 Common Movie Myths About Space Debunked | Explosions, Speed, Sound and Asteroids.

9th - 12th
Movies take a lot of dramatic license where science is concerned, but who's getting it all wrong on the silver screen. From the g-force you would suffer when achieving lightspeed to what a nuclear bomb would sound like in space we...
Instructional Video3:46
Curated Video

Atoms and Elements: Defining Terms

3rd - 8th
Atoms and Elements: Defining Terms distinguishes the differences between an atom, an element, a molecule, and a compound.
Instructional Video2:36
Curated Video

Exploring Carbohydrates

3rd - Higher Ed
Exploring Carbohydrates identifies the primary functions of carbohydrates by describing how carbohydrates are used as a structural component, for energy storage, and as a source of energy in living organisms.
Instructional Video2:44
Curated Video

Sublimation

3rd - Higher Ed
Sublimation explores states of matter by explaining and providing examples of the process of sublimation.
Instructional Video2:58
Curated Video

Conduction and Convection

3rd - Higher Ed
Conduction and Convection examines convection and conduction by defining and exploring scenarios in which each occurs.
Instructional Video2:08
Curated Video

Collision Theory on Bond Formation and Reaction Rates

3rd - Higher Ed
Explains how particles collide for a reaction to occur and how this process affects the rate of a reaction.
Instructional Video3:18
Curated Video

Wave Behavior

3rd - Higher Ed
Wave Behavior investigates energy waves by defining and exploring examples of absorption, reflection, refraction, diffraction, scattering, and experiencing interference.