SciShow
Crabs, Cockroaches, and 3 Other Pollinators That Aren't Bees
Bees aren’t the only pollinators out there. Some of the other, more surprising pollinators aren't just unconventional, they give us unique examples of how the relationship between pollinators and plants evolved in the first place. Hosted...
SciShow
Could We Breed Giant Spiders?
If, for some wild reason, we decided that breeding humongous spiders was a good idea, could we actually pull it off?
SciShow
7 Animals That Can't Be Trusted
Almost every human has told a lie at some point or another - but did you know that we are not the only species to do this? From dogs to cuttlefish to thornbills, these 7 animals also lie!
SciShow
6 Non-Mammal "Milk" Producers
When you think of milk, you might think of mammals like humans and cows, but there are other species that give food to their young, in their own weird ways.
SciShow
6 Animals Living Their Best Lives in Cities | Synurbic Species
When humans build a city, most species in the area tend to disappear. But there are some, called synurbic species, that are living their best lives in our concrete jungles. Hosted by: Stefan Chin
SciShow
5 Underwater Farmers
Humans have been farming in the ocean for years, but we're not the only saltwater farmers out in the deep blue sea.
SciShow
5 Animals With Superpowered Senses
From the ability to see “invisible” types of light to the power to taste all over their body, meet five incredible animals whose super senses far surpass our own! Hosted by: Michael Aranda
SciShow
What Really Goes Into Storing Food for the Winter?
When birds and squirrels cache food for the winter, it means they have to remember where to find that food later. Their strategies for finding their hidden feasts includes memory tricks and changing brains.
SciShow
What Do Food Expiration Dates Actually Mean?
Sell By, Best By, and Use By... do these dates actually tell you anything? Food science can be tricky, but we're here to clear some of it up. The Financial Diet: / thefinancialdiet Hosted by: Michael Aranda
SciShow
What Did Dinosaurs Taste Like?
Have you ever wondered what dinosaur meat might have tasted like? Chances are you've eaten dinosaur more recently than you might expect.
SciShow
We Can't Live Without You | Synanthropic Animals
From the spider in the corner of your house, to the moths in your attic, synanthropic species don't just live among us, they literally depend on us to live. Hosted by: Hank Green
SciShow
Wasp Nests and Bee Hives
How can you tell the difference between a yellowjacket and a hornet? And how much cosmic XP do you need to evolve a wasp into a bee? Follow the insect that stung you, and discover the fascinating world of wasp nests and bee hives.
SciShow
This Worm's Gut Has No Way In or Out
There are plenty of creatures out there with only one opening to handle both taking in food and getting rid of waste. But there’s at least one animal out there that doesn’t have a gut opening… at all. How does that even work?!
SciShow
These Superpowered Animals Use Your 5 Senses, But Better
Many animals use the same five senses as we do, but these creatures take that beyond the next level.
SciShow
The Truth About the Keto Diet: Does Science Support It?
Keto was all the rage... until it wasn't. If you haven't heard of keto, welcome to the diet that promotes the consumption of ground beef, olive oil and lots of cheese... sounds like a dream, right? Maybe not. Join Michael Aranda for a...
SciShow
The Science of Chocolate
While you unwrap that luscious truffle, let Hank explain the science of chocolate -- where it comes from, what its active ingredient is, and how it works. Also learn the difference between chocolate, cocoa, cacao and coca, so you really...
SciShow
The Most Shocking Creatures at the Bottom of the Ocean
Did you know that the bottom of the ocean is home to some of the strangest creatures on Earth? Join Michael Aranda for a fascinating dive into the murky depths—you won't believe what's down there.
SciShow
The Little Lobster That Reveals Climate
Pelagic red crabs are actually lobsters - and that’s not even the weirdest thing about them! They sometimes wash up on shore in droves, signaling large scale climate events like El Niños and serving as a warning to marine biologists of...
SciShow
What Zinc Means for Megalodon’s Extinction | SciShow News
This week in the journal Nature Communications, scientists report a way to use fossilized shark teeth to figure out where different shark species, including megalodon, stood in the web of life. And last week in the journal Scientific...
SciShow
The Best Way to Cook Food, According to Science | SciShow Compilation
Did you know that there are good and bad ways to cook your food, according to science? From frying and baking, to zapping and roasting, here are a few scientifically backed dos and don’ts of food preparation and cooking. Let's go!
SciShow
Studying the Solar Eclipse: SciShow Talk Show
Jen Fowler of the Montana Space Grant Consortium joins us this week to talk about her work with weather balloons and the upcoming solar eclipse, and Jessi from Animal Wonders brings along Gaia the Southern Three-Banded Armadillo!
SciShow
SciShow Talk Show: The Science of Corvids & Dick Cheney Masks
Welcome back to SciShow Talk Show where Hank talks to interesting people about interesting things! In this episode Hank discusses corvids with John Marzluff of the University of Washington.
SciShow
Mountain Pine Beetle Update: SciShow Talk Show
SciShow welcomes back Diana Six to talk to us about current news on the Mountain Pine Beetle Outbreak. Then, Jessi Knudsen Castañeda stops by and brings a familiar friend whose anatomy may help scientists develop better hypodermic needles.
SciShow
How Safe Are Pesticides, Really?
If you’ve heard anything about pesticides, it’s probably about how toxic they are. But they make growing food more cost-effective, so when some make it into your groceries, how bad can they be?