Lesson Plan
Utah Education Network

Uen: Counting on Good Health

For Teachers 1st
This multi-day lesson engages students in exploring healthy habits and components of the food pyramid. Students will describe their favorite foods that will be part of a class tasting party at the end of the days.
Lesson Plan
Utah Education Network

Uen: 2nd Grade Act. 02: Healthy Foods

For Teachers 2nd
This lesson engages students in reading comprehension strategies related to Russell Hoban's book, Bread and Jam for Frances. Students will listen to the story and discuss, and after, 2nd graders will place the foods from their favorite...
Lesson Plan
Utah Education Network

Uen: Food Pyramid

For Teachers 2nd
This four-part instructional activity engages students in oral, written, and artistic tasks as they learn about the Food Pyramid. Students will learn the importance of eating a healthy diet.
Lesson Plan
Utah Education Network

Uen: Balanced Diet

For Teachers 2nd
In this lesson, 2nd graders will learn about the components of a balanced diet. Students will analyze charts and then self-report their own foods in categories. Several fiction and nonfiction books are listed as additional resources.
Website
US Department of Agriculture

Fsis Recalls: Meat, Poultry and Egg Products

For Students 9th - 10th
Press releases from 2000 that document meat and poultry recalls in the United States. Contains archives of recalls in previous years.
Website
Centers for Disease Control and Prevention

Centers for Disease Control: Listeria

For Students 9th - 10th
Answers to the most frequently asked questions on Listeriosis - symptoms, causes, targets, treatment and more. Includes technical and general terms.
Lesson Plan
BioEd Online

Bio Ed Online: Living Things and Their Needs: Food for Kids

For Teachers K - 1st
Students participate in simple cooking activities and learn how cooking makes it easier to eat some foods, such as popcorn. The lesson plan can be downloaded in PDF format.
Interactive
Other

Mississippi Public Broadcasting: Ed Said

For Students Pre-K - 1st
Meet Ed Said, a nine-year-old purple-haired hard-core fruit-and-veggie rapper. Learn nutrition facts from Ed by watching and playing his videos and songs. Includes many print-and-color activities about eating healthy fruit- and...
Lesson Plan
Media Smarts

Media Smarts: Adversmarts: Introduction to Food Advertising Online

For Students K - 1st
Media Smarts provides digital and media literacy lessons for students. In this lesson, young students will learn about online advertisements targeted to children. Students will play on online game; they will create an advertisement for a...
Handout
Enchanted Learning

Enchanted Learning: Zoom Inventors and Inventions

For Students 3rd - 8th
This site has an alphabetized list of inventions and inventors throughout history. You can also explore by era, topic or nationality.
Article
US Department of Agriculture

China's Food and Agriculture: Issues for the 21st Cent.

For Students 9th - 10th
A series of reports published but the United States Department of Agriculture in April of 2002 (in PDF format) from the USDA that covers "China's food consumption, marketing, international trade, agricultural policy, transportation...
Activity
Centers for Disease Control and Prevention

Centers for Disease Control: Fruit and Veggies Matter

For Students 9th - 10th
Learners explore fruits and vegetables. The activity includes a questionnaire that asks an individual's age, sex, and level of physical activity to determine the fruits and vegetables needed in an individual's diet. The resource consists...
Handout
University of Illinois

University of Illinois Extension: Watermelon Watch Your Garden Grow

For Students 9th - 10th
Learn about delicious watermelon! Growing, varieties, nutrition, recipes, and photos are allincluded.
Handout
University of Chicago

Encyclopedia Romana: Wine and Rome

For Students 9th - 10th
This article from the Encyclopedia Romana contains an extensive discussion on the development of wine cultivation in the Roman Republic. The information is very in-depth and informative, with links to additional information. This is...
Graphic
National Geographic

National Geographic: What the World Eats

For Students 9th - 10th
This interactive website offers pie charts showing what the world eats and what 22 different countries eat. It also allows you to choose by year as well. These include food groups, calories, and grams overall and per category.
Lesson Plan
Utah Education Network

Uen: Food Pyramid and Dietary Guidelines

For Teachers 9th - 10th
Students will learn about the Food Guide Pyramid and Dietary Guidelines by looking at samples of serving sizes and filling out worksheets.
Lesson Plan
PBS

Pbs Kids Afterschool Adventure!: Operation: Brown Bag Activity Plan

For Teachers Pre-K - K
It's time for lunch! In this week-long adventure, children will explore numbers and counting in the context of healthy eating. They will learn about the five food groups and create a healthy lunch using foods from each food group. Each...
Website
Food and Agricultural Organization of the United Nations

International Year of Rice, 2004: Kids! Rice Facts

For Students 9th - 10th
Kid-friendly questions and answers about rice, the way it grows, and the many uses for it.
Interactive
Houghton Mifflin Harcourt

Holt, Rinehart and Winston: Ven Conmigo! La Comida, Capitulo 4

For Students Pre-K - 1st
Spanish content; match words to images in this interactive vocabualry exercise dealing with the topic of food.
Article
Hartford Web Publishing

World History Archives: Hartford Web Pub.: Pre Columbian Hispaniola

For Students 9th - 10th
This site describes the Arawak and Taino Indians on the island of Hispaniola. Read about their lifestyle, housing, dress, food, and religion.
Activity
Carnegie Mellon University

Carnegie Mellon: Antique Roman Dishes

For Students 9th - 10th
This website reprints recipes in English from Apicius' famous cookbook "De Re Coquinaria." Beware, the Romans had strange tastes. Don't make too many of these to see how your tastes agree!
Handout
Carnegie Mellon University

Carnegie Mellon University: Antique Roman Recipes

For Students 9th - 10th
Provides recipes for many Roman dishes plus a listing of the some of the Roman ingredients such as "liquamen" (salty fish sauce) or "defritum" (thick fig syrup).
Unit Plan
E-learning for Kids

E Learning for Kids: Science: California: What Are the Life Processes in Humans?

For Students 2nd - 4th
Johnny is a crab fisherman. He believes crabs are a lot like humans. Listen to his explanation as to why he believes this.
Unit Plan
E-learning for Kids

E Learning for Kids: Science: Hawaii: What Are the Life Processes in Animals?

For Students 2nd - 4th
Kamoku is a boy from Hawaii who is interested in the seven life processes. Do you know what these are? Join Kamoku and discover them with him.