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Thermodynamics
In this thermodynamics activity, students calculate the change of entropy and standard free energy change for given reactions. Students write expressions for the thermodynamic equilibrium constants for reactions. This activity has 10...
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Respiration
In this cellular respiration worksheet, learners answer 14 multiple choice questions related to aerobic and anaerobic respiration.
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Metabolism Test Review
In this metabolism test review, students define several terms. Students write balanced chemical equations for aerobic cellular respiration. Students complete several multiple choice questions.
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Getting Energy to Make ATP
In this cellular energy worksheet, students review the stages of cellular respiration and contrast fermentation with cellular respiration. This worksheet has 6 fill in the blank and 6 short answer questions.
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Science: Comparing Beer and Bread
Students compare and contrast cellular respiration in yeast and plant and animal cells. After discovering the role of yeast in making beer and bread, they describe the short and long term effects of alcohol on the nervous and digestive...
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Ethanol
Young scholars explore how to fuel cars with corn and then test different items to explore the process of fermentation.
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Biofuels Blast!
Students observe yeast fermentation using different energy source. In this chemistry lesson plan, students measure the gas collected in the balloon. They upload their observations on the internet so they can share it with kids across US.
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Cellular Respiration
In this cellular respiration worksheet, students compare the following processes: cellular respiration, glycolysis, lactic acid fermentation, and alcoholic fermentation. This worksheet has 9 short answer, 6 matching, 3 multiple choice,...
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Photosynthetic Word Search
In this biology worksheet, students identify and locate various vocabulary terms related to photosynthetic process. There are 32 biology terms located in the word search.
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Kraut Lab
Students explore the process of fermentation through the process of making Sauerkraut. Students use their observational skills and their five senses to create an articulate description of their lab created sauerkraut. They discuss the...