Instructional Video2:50
Curated Video

GCSE Biology - Enzymes - How Temperature and pH Affect Rate of Reaction

9th - Higher Ed
This video covers: - How temperature affects enzymes and the rate of reaction - How pH affects enzymes and the rate of reaction - Why enzymes denature - Was optimum temperature and optimum pH mean
Instructional Video2:08
Curated Video

The Human Pancreas Song! | KLT Anatomy

Pre-K - 8th
Let's learn about the anatomy of your pancreas!
Instructional Video5:06
Curated Video

Lab – Factors that Affect Enzymes

3rd - 8th
Visual demonstration of the lab factors that affect enzymes
Instructional Video10:11
msvgo

Enzymes 1

K - 12th
It introduces enzymes as the biological catalyst. It also describes their chemical structure, types, nomenclature and mechanism of action.
Instructional Video3:15
Curated Video

Factors Affecting Enzyme Function

3rd - Higher Ed
Factors Affecting Enzyme Function explains how changes in pH, temperature, and concentration levels can affect enzyme function.
Instructional Video3:18
Science ABC

Can A Pineapple Eat You?

Pre-K - Higher Ed
Have you ever wondered why pineapples sting your tongue? It's because they contain an enzyme called bromelain, which can break down proteins. This means that every time you eat a pineapple, it eats a little bit of you! In this video we...
Instructional Video7:26
Curated Video

Fertilization of the Sperm and Egg in Humans - How babies are made!

Higher Ed
Fertilization. How does it happen? In this video, we discuss the male and female reproductive systems and how they work together to create an entire new human.
Instructional Video3:12
Curated Video

High Five Facts - Mouth

Pre-K - 5th
This video explores five fun facts about mouth.
Instructional Video2:12
Curated Video

High Five Facts - Pancreas

Pre-K - 5th
This video explores five fun facts about pancreas.
Instructional Video0:28
Curated Video

I WONDER - What Are Enzymes?

Pre-K - 5th
This video is answering the question of what are enzymes.
Instructional Video12:57
Catalyst University

Beta Oxidation of a Saturated Fatty Acid

Higher Ed
In this video, we discuss the primary beta oxidation pathway for saturated fatty acids with an even number of carbon atoms. We also discuss the NADH and FADH2 yield.
Instructional Video5:19
Mazz Media

Monogastric

6th - 8th
This live-action video program is about the monogastric digestive system. The program is designed to reinforce and support a student's comprehension and retention of the term through use of video footage, photographs, diagrams and...
Instructional Video10:42
Catalyst University

Carbonic Anhydrase

Higher Ed
Carbonic Anhydrase
Instructional Video2:59
FuseSchool

How DNA Can Be Extracted From Fruit

6th - Higher Ed
Did you know that you share 50% of your DNA with a banana? You might be more closely related than you thought! This is because all living cells contain genetic material in the form of the chemical DNA. Each of your cells contains an...
Instructional Video11:11
Catalyst University

Glycolysis Allostery

Higher Ed
Glycolysis Allostery
Instructional Video19:42
Catalyst University

Overview of Metabolism [Part 1] | Glycolysis, β-oxidation, Glycogen Metabolism, & Lactose Metabolism

Higher Ed
This video is part of a series in which we do an overview of metabolism and pathways. Specifically, this video covers glycolysis, β-oxidation, glycogen metabolism, and lactose metabolism.
Instructional Video15:31
Professor Dave Explains

Synthetic Biology and Materials Science Part 2: Nature-Made Plastics

12th - Higher Ed
In the previous tutorial we outlined the basics regarding synthetic biology as applied to materials science. We can engineer microorganisms that will produce virtually any compound we want, via a series of reactions that are catalyzed by...
Instructional Video3:43
Curated Video

Physical Physical Digestion: The Role of Teeth and Other Digestive Processes

Higher Ed
This video is a lecture presentation on physical digestion. The speaker discusses the process of breaking down food into smaller pieces without any chemical changes to the food molecules, which is known as physical digestion. The role of...
Instructional Video3:37
Catalyst University

PUFAs: Beta-Oxidation of Oleic Acid (1 Double Bond)

Higher Ed
Basics of beta-oxidation for the monounsaturated fatty acid, oleic acid (also valid for palmitoleic acid)
Instructional Video4:52
Catalyst University

Intestinal Production of Hydrogen Gas (H2) by Bacteria for Reduced Coenzymes

Higher Ed
Bacteria of the human intestinal microbiome generate hydrogen gas (H2). Hydrogen gas is used by these same bacteria for methanogenesis, a biochemical pathway which generates methane. Here, we will discuss this process.
Instructional Video1:20
Curated Video

Genetic Engineering: Insulin Production Process

Higher Ed
The video explains the process of genetic engineering using the example of insulin production. The video explains the various steps involved in isolating the required gene using enzymes and preparing an appropriate vector for the gene....
Instructional Video16:34
Catalyst University

Alcohol Dehydrogenase: Physiology, Biochemistry, and Mechanism

Higher Ed
Alcohol Dehydrogenase: Physiology, Biochemistry, and Mechanism
Instructional Video6:27
Catalyst University

Biosignaling - Canonical Wnt β-catenin Signaling

Higher Ed
Biosignaling - Canonical Wnt β-catenin Signaling
Instructional Video7:00
Catalyst University

Omega Oxidation for Fatty Acids

Higher Ed
In this video, we discuss the omega oxidation pathway for medium chain fatty acids and what happens to them afterward.