Lesson Plan
Better Lesson: Powerful Protein Lesson Plan
Better Lesson

Better Lesson: Powerful Protein

For Teachers 3rd Standards
The ability to making informed decisions about nutrition is built on using multiplication, division, and an understanding of grams and portion size.
Get Free Access See Review
Lesson Plan
Better Lesson: Sugary Surprises Lesson Plan
Better Lesson

Better Lesson: Sugary Surprises

For Teachers 3rd Standards
Grams are a useful measurement in determining nutritional content of food.
Get Free Access See Review
Interactive
Pbs Learning Media: Ratio and Proportional Reasoning: Food Labels Interactive
PBS

Pbs Learning Media: Ratio and Proportional Reasoning: Food Labels

For Teachers 3rd - 8th
Learn how to use fractions to interpret food labels and make healthy eating choices.
Get Free Access See Review
Lesson Plan
Better Lesson: Testing Trail Mix Lesson Plan
Better Lesson

Better Lesson: Testing Trail Mix

For Teachers 3rd Standards
Create a snack for testing week while practicing division and multiplication.
Get Free Access See Review
Lesson Plan
Better Lesson: More Meat! Lesson Plan
Better Lesson

Better Lesson: More Meat!

For Teachers 3rd Standards
Third graders practice skills of addition, subtraction, word problems and graphing and develop their own theories about why meat consumption is so different across the world.
Get Free Access See Review

Other popular searches