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Trapping CO2

For Teachers 8th - 12th
Students investigate climate change and how the properties of carbon dioxide and methane play a part.  In this climate lesson students use a chemical reaction to trap CO2 and methane.
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Pop Secret Information

For Teachers 6th - 12th
Students design procedures for increasing the popping rate of a set amount of popcorn kernels. They propose and test a "secret" addition to the corn popping procedure which they expect would increase the popping rate and then write lab...
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Acids, Bases and Indicators

For Teachers 9th - 12th
High schoolers investigate the pH of various solutions with indicators. In this acids, bases and indicators lesson plan, students use a variety of indicators to test solutions for their pH. High schoolers determine which indicators are...
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Waste Management

For Teachers 8th - 12th
Students investigate the amount of trash they generate, the problems that result and possible solutions.They complete four activities regarding household trash, biodegradability, packaging, and recycling.
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Stoichiometry Lessons

For Teachers 11th - 12th
Students are introduced to stoichiometric relationships in chemical equations with a Trail Mix activity before performing a lab to reinforce stoichiometry. Students complete the unit with a lab about limiting reactants in chemical...
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An Egg-cellent Osmosis Experiment

For Teachers 9th - 12th
Students investigate the problem of osmosis by conducting an experiment. They use eggs with the shells dissolved to tell whether fluid can move across the membranes. The experiment provides high interest for all kinds of students to keep...
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Genetically Modified Foods

For Teachers 9th - 12th
High schoolers explain what genetically modified foods are and how they are created. Students use appropriate vocabulary to describe and effectively discuss the benefits of, and potential risks of, genetically modified foods.
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Invertebrate Classification

For Teachers 9th - 12th
Students discuss the recent disovery of the "furry lobster" to peak interest in the animal kingdom. They classify various speciments using invertebrate dichotomous keys, identifying major animal phyla and classes. Thy the complete the...
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Observing Popcorn

For Teachers 5th
Fifth graders discover the process of boiling water and how it is part of the changing of states of matter. They observe a kernel of popcorn pop in a test tube with water and take notes of how the water changes to the form of a gas....
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Heat from Light

For Teachers 2nd
Second graders explore solar energy. In this science lesson plan, 2nd graders use hand lenses to see that light energy can be converted to heat energy.
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A Burst of Light

For Teachers 5th - 6th
Students discover the many uses of minerals in industry. They use minerals to conduct flame tests and to demostrate color. They practice safety tips in the lab.
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So You Want to Hit a Home Run?

For Teachers 7th - 12th
Students determine the center of percussion and the center of mass for a baseball bat.  In this projective motion lesson students demonstrate the relationship between the position of the baseball bat and when its in the position in...
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Diving Raisins

For Teachers 7th - 12th
Students participate in a mini lab to explore density.  In this density lesson plan students view a demonstration and answer questions. 
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Physical/Chemical Properties of a Burning Candle

For Teachers 9th - 12th
Learners investigate the physical and chemical properties of a candle before and after it is lit. They conduct a burning candle experiment, and complete a KWL chart and worksheet, recording the results of the investigation.
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Candy Cane Chemistry

For Teachers 4th
Fourth graders, in groups, examine the effect of heat on bonding forces by doing laboratory work.
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Helpful Microorganisms

For Teachers 4th - 7th
Students study how some microorganisms are helpful and practical in foods. They work with microorganism in a number of food, such as yeast in bread and yogurt.
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Concentration and Reaction Rates

For Teachers 10th - 12th
Learners investigate how varying the concentrations, volumes, and other factors affects reaction rates. Students design and conduct investigations to obtain data used to create graphs of an uncatalyzed reaction vs. a catalyzed reaction....
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Earthworms

For Teachers 5th
Fifth graders research the earthworm and write a one paragraph report on its anatomy and habitat. They learn about worms and how to dissect them through Video Streaming and virtual dissections, along with actually dissect a worm as...
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Heat Transfer

For Teachers 10th - 12th
The young scholars construct a heating curve and explain its components. They perform calculations. They review phase changes and quantify Energy differences. They review phases of matter and their energy content.
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How Many Bacteria on Your Food?

For Teachers 9th - 12th
High schoolers discuss and conduct a food safety experiment which looks at bacteria and food poisoning. They swab the other area of some food and grow bacteria in an agar plate.
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Plant and Animal Cells

For Teachers 9th - 12th
Young scholars investigate the difference between plant and animal cells. They observe a variety o plant and animals cells by looking at a piece of cork, an onion, elodea, prepared slides of paramecium, human bone, frog blood, and human...
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Magnetic Discovery Bottle

For Teachers 3rd - 5th
Students examine how to conduct simple investigations and use simple equipment to gather data.  In this magnet lesson students decide what types of objects are attracted to magnets. 
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Acid Rain

For Teachers 9th - 12th
Students investigate the effects of acid rain. The lesson plan contains a lab background for the teacher to use before the implementation of the lesson plan. They conduct an experiment to collect data and then report the results of the...
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Boom and Fizz

For Teachers 9th - 12th
Students investigate the differences between a physical and chemical change. They observe various demonstrations involving physical or chemical changes, make predictions, and record what they see, hear, and smell.

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