American College of Sports Medicine
Selecting and Effectively Using Hydration for Fitness
How much water does your body lose during exercise? How much should you hydrate during and after exercise? Address the importance of hydration with your young athletes using this informative handout.
Special Olympics
Train at School
Keep your mind and body fit with a fun activity about the five food groups. After going over the functions of fruit, vegetables, grains, meats and beans, and dairy, as well as oils and fats, learners participate in a bean bag toss to...
Curated OER
Laboratory: Hydrated Salts
In this hydrated salt worksheet, learners answer questions after completing a lab experiment using a hydrated salt. The calculate the empirical formula for the hydrate, they name the hydrate and they determine the mass of the water in...
Curated OER
Water/Hydration
Students develop an understanding of the role water has in the body and the importance of getting enough water each day. Through the lesson, students recognize the risks and signs of dehydration. Also, they identify foods with high...
Curated OER
Chemical Equilibrium
In this chemical equilibrium worksheet, students review hydration, dissociation, and colligative properties. Students also review Le Chatelier's principle. This worksheet has 15 short answer questions and 12 problems to solve.
Outdoor Learning Center
Outdoor Survival
Which of the following can you survive without for the longest time: water, food, or a positive mental attitude? The answer may surprise you. Guide learners of all ages through games, activities, and discussions about surviving in the...
Baylor College
Water in Your Body
Do you know how much water you have had in the last 24 hours? Do you know how much your body needs? In this hands-on activity, your class members will estimate how much water our bodies lose each day by filling and emptying one-liter...
NOAA
Importance of Deep-Sea Ecosystems – How Diverse is That?
When judging diversity of an ecosystem, both species evenness and species richness must contribute. After a discussion of diversity and a guided example using the Shannon-Weaver function, scholars use the same function on two other...
Stanislaus State University of California
Survival Skills 101
Prepare individuals for any type of survival situation with a presentation that focuses on basic survival skills. With a variety of how-to's, including the best ways to treat injuries, the importance of staying hydrated, tips for...
Curated OER
It Is the Little Things That Count
Third graders are introduced to the importance of warm-ups, stretching, hydration and cool-downs in exercise. They perform these activities and discuss any observations.
Curated OER
Harvesting Hope: The Story of Cesar Chavez
Students identify productive resources that are important to migrant workers. In this lesson on resources, students give examples of natural resources, human resources and capital resources that apply to migrant workers. This lesson has...
Curated OER
Chemosynthesis for the Classroom
Explorers set up Windogradsky columns with local mud so that they can culture microorganisms. After three and six weeks they make observations of the mud and the organisms growing in it. In this way they observe succession and relate...
Curated OER
Introductory Lesson on How pH Levels are Determined
Students explore pH levels of different substances. In this lesson about pH, students work together in three to four groups to test substances. moving between three different stations performing tests on the substances to determine...
Curated OER
It's a Gas!
Pupils explore the conditions under which hydrates form. They use the Internet to access information and conduct experiments to examine how the greenhouse effect works.
Curated OER
What is pH?
Learners describe pH and the importance of it in the natural world. In this Biology lesson students compare the pH of different mixtures.
Curated OER
This Life Stinks
High schoolers study how organisms that live in cold seep communities get energy from methane. In this organism lesson students write a brief report and identify oxidation reduction reactions and explain if these are dependent of...
Curated OER
Concrete Lesson Plan
Students describe the difference between cement and concrete. In this technology lesson, students explain the mixing process of concrete. They discuss its importance in the modern world.
Curated OER
How Am I Supposed to Eat THAT?
Young scholars explain nutritional strategies of benthic organisms.They describe nutritional strategies of benthic organisms and describe these physical characteristics.
Curated OER
Chemistry Module 5 - Specifications
While this resource does not provide problems for chemistry learners to solve, it outlines skills that they should have and concepts that they should grasp. Topics include thermodynamics, periodicity, redox equilibria, transition metals,...
Curated OER
Fabulous Felines
Students explore basic needs through discovering that pets and people need very similar things. They will play matching games, sing songs, read books, and discuss the needs of people and animals.
Curated OER
Life is Weird
Separate your science class into small groups and assign each a specific deep-sea organism to research. The class will learn about all of the organisms as each group presents their assigned animal. Following their presentations, you can...
Curated OER
How Diverse is That?
After reviewing biodiversity, learners work in small groups to analyze actual species distribution data. They learn to calculate the Shannon-Weaver diversity index for different communities. Though not particularly engaging, the content...
Curated OER
This Life Stinks
Chemosynthetic communities of cold seep areas are considered in this lesson. Working in collaborative groups, marine biology or oceanography learners research and prepare a report about oxidation-reduction reactions involved with...
Curated OER
Nutrition: How Much Fat Am I Eating?
How much fat is in this? Scholars first read some background information on the caloric content of fats versus carbohydrates, and then use that knowledge to analyze foods they regularly eat. They will look at 5 package labels for the...