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Lesson Plan
Curated OER

Global Health Issues

For Teachers 9th - 12th
Examine global health issues and the philanthropic efforts of Bill Gates. Working in groups, your class will research selected diseases focusing on symptoms, transmission, and prevention. They also conclude by writing grant proposals to...
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Lesson Plan
Curated OER

Methamphetamine: A Threatening Scourge on Teens, Families, and Communities

For Teachers 8th - 12th
Learners examine how methamphetamine alters the brain and the facts about it.  In this brain chemical addiction  lesson students read articles on methamphetamine and take a quiz. 
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Lesson Plan
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Nemours KidsHealth

Screen Time: Grades 9-12

For Teachers 9th - 12th Standards
Two engaging activities encourage teens to turn off their screens and tune into healthy activities. Learners use a tracker to assess their daily screen-time habits, read several articles about the value of exercise, then research the...
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Lesson Plan
Scholastic

Prescription Drug Abuse: Teens in Danger

For Teachers 6th - 12th
Students identify the most abused prescription drugs. In this drug awareness lesson, students discuss the harmful effects of taking drugs prescribed to someone else. They take a quiz before and after the lesson to check how much they...
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Lesson Plan
Curated OER

Make a Food Safety Brochure

For Teachers 4th - 6th
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.
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Lesson Plan
Curated OER

Crisis Management

For Teachers 9th - 12th
Students participate in activities to help them deal with a crisis. In groups, they focus on different crisis' such as divorce and death and determine the best way to deal with the situation. To end the lesson plan, they are introduced...
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Lesson Plan
Curated OER

Obesity and Making Healthy Food Choices

For Teachers K - 1st
Students determine healthy snack choices for themselves.  In this eating habits lesson, students discuss snacks they regularly consume.  Students cut and paste pictures of snacks that they think are good selections.  

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