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Lesson Plan
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If You Can’t Stand the Heat

For Teachers 9th - 12th
Students design and build their own solar cooker. In this math lesson, students determine the relationship between the angles of the sun, reflection and cooking time of the solar cooker. They test their project, collect data and analyze...
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Lesson Plan
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Activity Plan Mixed Ages: Exploring Play Dough

For Teachers Pre-K - K
Students learn to prepare a play dough recipe in order to enhance their measurement, reading, and creative-thinking skills. For this lesson on making play dough, students measure and add the different ingredients, while simultaneously...
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Lesson Plan
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Class Ketchup

For Teachers 4th - 5th
Students describe statistics by conducting a class cooking activity. In this ketchup instructional activity, students conduct a class survey based on ketchup consumption habits by students. Students utilize tomatoes, water and a bottle...
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Lesson Plan
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Pumpkin Eye Lesson Plan

For Teachers K - 2nd
Students listen to the story Pumpkin Eye by Denise Fleming to enjoy the colorful illustrations and to learn about an important ingredient in a pumpkin squares recipe the class will be using. In this cooking lesson, students assist the...
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Lesson Plan
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Let's Cook

For Teachers 9th - 12th
Students practice converting measurements into metrics. In groups, they translate a recipe from English into German and convert all measurements into metrics for the recipe. They examine the difference between United States and metric...
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Lesson Plan
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Growing Rock Candy

For Teachers 3rd - 5th
Students observe the growth of rock candy. In this crystal growth instructional activity, students make rock candy and measure the crystal growth over five days.
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Lesson Plan
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Using Recipes To Reinforce Fractions

For Teachers 3rd - 6th
Students calculate fractions used in various food recipes in this Math lesson with real world applications. The lesson is geared towards upper elementary students but can be adapted for various levels of learners. State math standards...
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Lesson Plan
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Measuring Techniques - Level I

For Teachers All
Demonstrate food preparation techniques of salads, soups, casseroles, breads, meats, poultry and pastries.
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Lesson Plan
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"Pizza"rama With Fractions!!

For Teachers 3rd
Young mathematicians explore number values by utilizing food as a visual aide. They discuss the differences between halves, fourths, and eighths and how they are visually represented by a pizza. Then create their own pizza in class and...
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Lesson Plan
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Kernel Count!

For Teachers 2nd - 3rd
Here is an impressive and thorough lesson on estimation. Young mathematicians estimate how many kernels of popcorn can fit in a tablespoon, then how many tablespoons of kernels can fit in a baby food jar. The popcorn is then popped. All...
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Lesson Plan
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Fantastic Fraction Fudge

For Teachers 4th - 6th
In order to create some tasty fudge, learners must adapt a recipe. Using a recipe for fudge, ingredients must be correctly converted using fractions. If one fraction is incorrect, the fudge will reveal it! Although you will only make one...
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Lesson Plan
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Understanding Weight

For Teachers 3rd - 4th
In this weight worksheet, students, with a partner, problem solve the answers to six word problems involving weight and everyday items found around the house and the classroom.
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Lesson Plan
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Cornbread Addition

For Teachers 4th
Fourth graders, after being given a box of cornbread mix, follow the directions to make the cornbread. They utilize measuring cups to mix all the ingredients together and incorporate adding simple fractions while mixing up the cornbread.
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Lesson Plan
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Densities

For Teachers 7th - 9th
Students explore the concept of density. In this density lesson plan, students determine the density of a crown and a sample of clay. They hypothesize about the densities of 4 liquids they are given including molasses, cooking oil, a red...
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Jr. Chef Club Super Snacks Lesson 6

For Teachers 1st - 3rd
Learners explore healthy snacks. In this nutrition and cooking lesson, students observe and identify food groups on USDA's MyPyramid food guide. Learners discuss how fiber helps our digestive system and follow a recipe using yeast to...
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The Kindness Company

For Teachers 6th - 8th
Students organize themselves into a simulated company complete with applications, interviews and training. They identify a community need they can fulfill related to cooking or sewing and work to make and deliver the designated product.
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Lesson Plan
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Reading, Writing, And Math in Daily Living

For Teachers 4th - 6th
Students, in groups, make chocolate chip cookies following a recipe.
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Lesson Plan
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Fraction Sugar Cookies

For Teachers 5th
Fifth graders practice addition, subtraction,and conversion of fractions by making cookies from a recipe. Students convert mixed number into compound fractions and combine fractions using addition in order to make a certain amount of...
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Lesson Plan
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Trail Mix

For Teachers 3rd
Third graders, given the price of different ingredients, make a trail mix of five different items without exceeding their budget of five dollars. They choose between pretzels, M&M's, twizzlers, popcorn, etc,. Each student practices...
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Lesson Plan
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Prime and Composite Numbers

For Teachers 6th
Sixth graders identify prime and composite numbers and complete an activity problem. Given a 100 chart, they follow directions to create a prime number chart. In groups, 6th graders play a "Prime Take Away" activity to reinforce prime...
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Rock On!

For Teachers 4th
Fourth graders make models of igneous, metamorphic, and sedimentary rocks out of different types of candy and cookies.
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Lesson Plan
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A Recipe for Reading: Asian Style Rice and Eggs

For Teachers 6th
Learners read, write about, and cook with rice in this home economics lesson plan. They reflect on the experience eating rice at home or in other ethnic foods.
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Lesson Plan
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History in the Making: The Tortilla

For Teachers 4th
Fourth graders examine the history of the tortilla and extend the study across the curriculum. In this history of the tortilla lesson, 4th graders research the background of the tortilla, determine the ingredients, and work with the...
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Lesson Plan
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Recipe For Disaster

For Teachers 8th - 10th
Students play an interactive game online to learn ratios. In this statistics lesson plan, students solve problems in an online game about ratio and relating statistics to the real world. This lesson plan provides hands on as well as...

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