Curated OER
Auxin: Indole-3-Acetic Acid (AAA), A Hormone with Diverse Effects: Synthesis and Applications
Students synthesize Indole-3-Acetic acid from 3-indolylacetonitrile. For this biochemistry lesson, students determine the effect of different concentrations of IAA on lima beans. They explain how hormones help in plant development.
Curated OER
Auxin: Indole-3-Acetic Acid
Students identify auxins from their structural formulas. They understand the process of refluxing in chemical synthesis. Students perform thin layer chromatography using silica gel plates to differentiate chemical substances.
Curated OER
Condensation Polymerization: Preparation of Two Types of Polyesters
College-level or AP chemists use phthalic anhydride to synthesize two different polyesters, one linear and one cross-linked in structure. A detailed materials list and well-written procedures are provided on a lab sheet. Learners write...
Curated OER
Addition Polymerization: Preparation of Polystyrene Using Two Types of Initiators
Advanced chemistry classes compare the polymerization of styrene using two different initators: benzoyl peroxide and aluminum chloride. Once they synthesize polystyrene, they compare the two producet for melting point and density. There...
Curated OER
Science Lesson Plans
Students conduct a variety of exploration activities on various science topics. For this science lesson outline, students design a cell encapsulation to hold a specific type of medicine. They give examples of physical and chemical...
Curated OER
Molecular Evolution in Plants
Students are using a paper chromatography study that is suitable for introductory biology. The absorption spectra studies and gel electrophoresis studies are appropriate for students who have complete both introductory biology and...
Curated OER
Pesticides and Eggshell Thinning.
Students analyze the calcium content of egg shells as an introduction to the toxic effects of pesticides on biological systems.
Curated OER
Molecular Evolution in Plants
Students examine chlorophylls. They explore the absorbing pigments in a variety of plants. Through activities, students determine spectrophotometrically. They compare plant proteins from the family Brassicace to assess the level of...