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Lesson Plan
Curated OER

Where Did My Lunch Come From? A U.S. Regional Tour

For Teachers 6th - 8th
Young scholars explore the regions from which their food comes. In this social studies lesson, students identify the different agricultural products that are found in the major regions of the United States. Young scholars create a lunch...
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Lesson Plan
Curated OER

Southeast Asian Folktales

For Teachers 5th
Fifth graders locate and identify the countries of Southeast Asia on a map. In groups, they compare and contrast photographs and artifacts from their own lives with those living in Asia. They write their own folktales based off of...
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Lesson Plan
Curated OER

Let's Go To Mexico

For Teachers 5th - 6th
Students are able to use the Internet to conduct research. They research Mexican culture and traditions. Students compare and contrast Mexican and U.S. food and clothing. They convert United States currency to Mexican pesos. Students...
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Lesson Plan
Curated OER

Where in the World Is Mexico?

For Teachers K - 5th
Students practice map-reading skills as they locate Mexico and its cities on a world map. By creating a puzzle out of a map of Mexico, students engage in a meaningful hands-on activity to help them explore that country's geography.
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Lesson Plan
Curated OER

Out On A Limb In The Pacific Rim?

For Teachers 6th - 12th
Students act as cultural attachés to investigate and present briefings on the post-1945 histories and United States diplomatic relationships with East Asian countries. They articulate their foreign policy findings.
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Lesson Plan
Curated OER

How the West Was One: A Layered Book

For Teachers 4th - 5th
Students create a layered book about the information they learn about the Western region of the United States. In this Western states lesson plan, students create a book about the land, economy, and culture.
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Lesson Plan
Curated OER

Where is Rice Grown?

For Teachers 5th
Fifth graders create a timeline of the development of rice as an important crop. In this agricultural history lesson, 5th graders read about the history behind why rice was grown and where it is grown. Students demonstrate their learning...

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