Curated OER
Build a Burger
Here is an outstanding lesson on food groups, nutrition, and diet. In it, learners focus on hamburgers! They take a close look at the products that go into making a hamburger, conduct taste tests on samples, discuss the nutritional value...
Curated OER
Germ Survivor Quiz Bowl
In this health instructional activity, students respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are...
Curated OER
Manufacture of Ground Beef
Young scholars study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.
Curated OER
4-H Food Science Activity Page- Life Skill- Healthy Lifestyle Choices
For this 4-H food science worksheet set, student investigate safe food handling procedures, create a recipe to share, identify the types of meats that are found at their local grocery store, and identify five dairy products. They...
Virginia Polytechnic Institute and State University
Lesson Plan: Omelet Cooking Principles
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
Curated OER
Pre-K Appetizer
Students understand there are healthy and not healthy food choices. In this food pyramid lesson, students learn to make healthy choices by playing a traffic light game. Students recognize raw foods from the farm may not be ready for...
Curated OER
Hot Off the Grill
Students read an article about humans getting sick from eating improperly cooked meat. In groups, they cook a hamburger patty and when they believe it is done, they check the temperature with thermometers. They record their temperatures...
Curated OER
NECESSARY WRAPPERS?
Learners bring in a packaged item to unwrap. They weigh the pile of packaging and pile of product and determine which weighs more. They identify the source of raw materials for packaging and discuss ways to reduce packaging and overall...
food.uk.gov
Kitchen Check
Storing the food in the fridge, keeping the kitchen clean, and preparing food correctly are the focus topics of this food safety resource. It includes well-designed handouts with top tips to remember, coloring worksheets, and answer keys.
Curated OER
Hazards of Defrosted Food
Peas spoilage hot, peas spoilage cold: examine the bacterial growth on newly defrosted peas versus peas that have been defrosted for 24 hours. Using the session one questions in the "Microbes and Food Spoilage" PDF, learners will make...
Cornell University
Discovering Enzymes
Explore the function of enzymes through a series of lab investigations. Learners use household enzymes such as hydrogen peroxide to model the role of enzymes. The enzymes break down proteins with and without a catalyst.
Curated OER
T's Alive! Or Is It?
Young scholars explore data on the bone, muscle, and skin of living systems and then create a list of characteristics of these systems and relate these characteristics to bone, muscle, and skin.
Curated OER
Food Poisoning
Identify strategies that prevent food-borne illnesses and contamination. National Standard 14.4.1 Identify food-borne illness Identify types of food-borne illness and their symptoms: botulism, e-coli, hepatitis, salmonella, staphylococci...
Curated OER
Revising Comma Splices, Fragments, and Run-on Sentences
In this grammar worksheet, students correct comma splices, fragments and run-on mistakes in twenty-five sentences to help make each one grammatically correct.
Curated OER
Revising Comma Splices, Fragments, and Run-on Sentences
In this grammar worksheet, learners correct any comma splices, fragments or run-on sentences found within twenty-five sentences. Students mark the correct sentences as correct.
Curated OER
Going into the Great North
Students observe and investigate the areas included in the Great North. In this geography lesson, students observe a documentary based on the Great North. Later the students will draw and identify countries within the arctic circle and...
Curated OER
The Bacteria Time Bomb in your Home
Students read an article that explains the dangers of household bacteria. In this instructional activity, students explore items in a home that easily hold bacteria, then complete several activities to reinforce comprehension of the...
Curated OER
Reading Comprehension 5
Is the hamburger in that fast food commercial real? Interest your class in this reading assignment by playing a short fast food commercial using YouTube. Then, give your class this reading passage, and have them complete the multiple...
Curated OER
Have You Ever...?
In this language arts worksheet, students practice using the present perfect tense of verbs in conversation. They ask a classmate each of a series of 13 questions. Students write the name of the student in the correct column to indicate...
Curated OER
Food Poisoning
Learners study the prevention of the four major types of food poisoning. They write a letter of advice to an imaginary friend who has had food poisoning seven times within the last year.
Curated OER
Worksheet 2: Functions as Machines
In this algebra worksheet, high schoolers read about the concept of functions and how to apply them. Then they fill in the graphic organizer with the right type of functions.
Curated OER
Arctic Peoples
For this world history worksheet, learners utilize a word bank of 10 terms or phrases to answer 10 fill in the blank questions about Arctic peoples. A short answer question is included as well.
Curated OER
Interjections
In this interjections worksheet, students complete multiple choice questions on the best interjections to use. Students complete 15 questions.
Curated OER
Food Pyramid
Students construct food pyramids by painting shoe boxes and using them to respresent different food groups. They cut out and paste pictures of the respresentative foods for the groups on the box sides. They compare their diets to the...