Lesson Plan
Curated OER

Mussel Movements

For Teachers 4th - 8th
Students consider the impact of invasive species on local environments. In this ecology lesson, watch the video, Arizona Wildlife Views, which focuses on invasive species. Students develop vocabulary, relate to meaningful comprehension...
Unit Plan
PBS

Pbs: Soul Food Junkies: Portions

For Students 6th - 8th
Consider the relationships among health, portion size, and traditional soul food and fast food diets in this video from the Center for Asian American Media.
Website
Other

American Institute for Cancer Research: The New American Plate

For Students 9th - 10th
Learn how to eat a healthy, well-balanced diet to lower your risk of cancer. Resources include meal ideas, recipes, a serving size finder, and simple but effective graphics that tell the story of portion size and what it means on your...
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal: Supersizing

For Students 9th - 10th
Understand how portion size affects healthy eating habits.
Interactive
Other

New Mexico State University: Nutrition Decision

For Students 3rd - 8th
Simple games that explore the connection between nutrition, serving size, physical activity, and health. Using what they learn, students design a poster to promote physical activity among youth.
PPT
BioEd Online

Bio Ed Online: The Human Organism: Adolescent Nutrition

For Teachers 3rd - 8th
Nutritional problems, junk food, portion sizes, importance of reading food labels are but a few of the topics discussed on this ready made slide presentation.
Lesson Plan
PBS

Pbs Learning Media: Lesson 5: Supersized

For Teachers 6th - 8th
In this lesson, students examine portion sizes and how our eyes, as well as food companies, may deceive us in estimating a healthy amount to eat. Through popcorn experiments, along with a clip from In Defense of Food, students learn how...
Article
Other

Story md.com: Wellness and Habits

For Students 9th - 10th
How can you stop yourself from making unhealthy decisions or acquiring bad habits? In a world of increased portions sizes and highly processed convenience foods, it isn't as simple as knowing what is and isn't good for you.

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