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Chocolate Graphing
Chocolate lovers develop a bar graph based on the types of chocolate the class likes. They participate in The Art of Chocolate at The Hershey Story before they make a bar graph that shows the favorite chocolate types of their class. They...
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Chocolate Taste-Testing: Introduction to Loco for Cocoa
Students compare chocolates using their five senses and determine the value of the chocolate. In this chocolate lesson, students sample various types of chocolate. Students study the price per ounce of each bar to complete the...
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Biotechnology and The Chocolate Milk Cow
Students discuss new discoveries that have resulted from the use of recombinant DNA technology and otehr biotechnology. In groups, they create a transgenic cow capable of producing chocolate-flavored milk.
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All About Chocolate
Young scholars list chocolate items, research the internet, and more to learn about chocolate. In this chocolate lesson plan, students also read books about the cocoa beans.
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The Chocolate Touch
Students investigate concepts found in the reading of "The Chocolate Touch". They research where chocolate comes from and how it is grown. While the students read the book in small groups one member of each group brings in chocolate...
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Hot Chocolate Lab
Students wear goggles and collect materials and then set up computer program to use the temperature probes. They insert the probe into the milk recording temperature every 30 seconds and then record the data on the table.
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Strawberry and Chocolate Milk
Students listen to the math problem and discuss. They work alone or in groups to come up with the possible solutions and put their pictures of the bottle arrangements on the wall so that the class can refer to them.
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Consumer Product as in "Chocolate Milk"
Students examine different marketing techniques how to present themselves while looking for work. In this marketing instructional activity students create their own advertisement.
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Mixing and Stirring
Students experience mixing through dancing. In this physical science lesson plan, students not only dance to show mixing but also demonstrate mixing and stirring by combining milk and chocolate milk.
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How Hard is Chocolate?
Students conduct an experiment mimicking a hardness test. They determine the hardness of chocolate bars. Students examine indentations to determine the hardness of chocolate bar and infer reasons for the differences in hardness. They...
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Pan de los Muertos (Bread of the Dead)/Mexican Hot Chocolate
Fifth graders examine the role of food in social events. They research a Mexican celebration. They work together to make Mexican hot chocolate.
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Chimps Chugging Chocolate Milk
First graders identify the digraph /ch/ in written and spoken language. After a brief discussion of the independent and combined sounds of the phonemes /c/ and /h/ students practice identifying initial and final placement of the new...
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Who Hid the Milk Products?
Students study milk products and learn their health benefits. For this milk products lesson, students discuss dairy products. Students participate in a game of milk product identification. Students also discuss categorizing milk by their...
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Moo-Velous Butter!
Third graders investigate how temperature and motion (energy) create a chemical change that turns cream ( a liquid) into butter (a solid). They create a class pictograph of their favorite mils choices (white, chocolate, or strawberry)...
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We All Scream for Ice Cream
Students investigate the freezing point depression of water while making ice cream. For this colligative properties lesson plan, students make ice cream using ice, salt and water to freeze milk and sugar. They measure the temperature of...
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Heat Transfer & Phase Changes
In this heat transfer and phase change worksheet, students experiment with ice, salt, and milk to show the relationship between the temperature of a solution and its phase. Students turn milk from a liquid to a solid and graph the...
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Fractions
First graders use Hershey chocolate bars to practice fractions. In this fraction lesson, 1st graders review different fractions and figure out different ways to represent fractions with the pieces of the Chocolate bar. This lesson...
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Abe Lincoln's Log Cabin
Students study Abe Lincoln and make a log cabin out of pretzel sticks and chocolate frosting.
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Homemade Ice Cream
Students investigate nutrition by creating ice cream in class. In this cooking lesson, students define the ingredients in ice cream and discuss how they form together to create a delicious treat. Students utilize salt, ice, milk and...
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LISTENING TO DIRECTIONS
Students view farm objects or products made from farm animals and follow the oral instructions given by the teacher. They are given worksheets, there are three sets of directions for the one worksheet. Students worksheets have everything...
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Chocolate Asphalt Cookies
Students investigate basic engineering principles, road construction and material science through a unique and fun hands-on activity.
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Chocolate Bar Bugs & Marshmallow Spiders
Students create an insect model with food materials. After a brief discussion of insects, student use food materials provided by the instructor to create their own insect model. Models are shared with the class before they are eaten by...
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Why Milton Hershey Chose Derry Township to Build His Factory
Young scholars determine how push/pull factors convinced Milton Hershey to build his chocolate factory in Derry Township. In this geography skills lesson, students complete an anticipation guide, read about push/pull factors, and discuss...
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C is for Cookie-A MEAN-ingful Graphing Activity
Third graders, in groups, dissect a variety of brands of chocolate chip cookies and calculate the mean for each brand. They create their own bar graphs, pictographs, and line graphs to represent information.