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Worksheet
Curated OER

Chinese Food

For Students 5th - 10th
In this Chinese food descriptions worksheet, foods from the Cantonese, Peking, Szechwan, and Shanghai regions are briefly described.
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Lesson Plan
Curated OER

Talking about Food, Expressing Likes and Dislikes

For Teachers K - 2nd
Young scholars explore foods.  In this nutrition lesson, students chorally respond to questions about a kitchen PowerPoint, complete a Venn diagram about breakfast and lunch foods, and play a food Bingo game.
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Lesson Plan
Curated OER

Foods and Beverages

For Teachers 3rd - 6th
Students practice ordering food in a new language.  In this food vocabulary lesson, students utilize the information from their previous lesson to create entire conversations about going to get food, as opposed to just the vocabulary...
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Handout
Curated OER

Chinese Food- Regional Food Explanation

For Teachers 4th - 6th
In this reading and social studies worksheet, students read about four main growing regions of China including Cantonese, Peking, Szechwan, and Shanghai. They examine a chart that differentiates the four regions. There are no directions...
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Lesson Plan
Curated OER

Day One: Talking about food items

For Teachers K - 12th
Students discover new English vocabulary words for food items. In this ELL lesson, students look at grocery store ads and menus to find new vocabulary words for food. They work with the teacher to create a story about a situation in...
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Lesson Plan
Curated OER

Day One: Dinner foods and beverages

For Teachers K - 12th
Students learn English vocabulary for dinner foods and beverages. For this ELL lesson, students create a list of healthy foods and discuss good food habits. They discuss healthy activities and exercises. 
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Lesson Plan
Curated OER

Food Preferences and Healthful Eating

For Teachers 3rd - 6th
Learners discuss healthy eating habits. In this food preferences lesson, students read a scenario about teenagers visiting a restaurant.   Learners role play the story and complete a graphic organizer.  
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Lesson Plan
Curated OER

Day Three: Reading menus; writing letters

For Teachers K - 12th
Students practice English vocabulary in menus and food items. In this ELL lesson, students look at pictures of people eating and describe what they are doing.  They talk about the food that they like and dislike and describe why. 
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Lesson Plan
Curated OER

Planning a Class Party

For Teachers 1st - 2nd
Students investigate event planning.  For this literacy and communications lesson, students brainstorm food, activity, and guest  ideas for a monthly classroom celebration of student birthdays.