+
Lesson Plan
Curated OER

Who Makes Your Cereal?

For Teachers 4th
Fourth graders investigate how cereal is produced. In this agricultural lesson, 4th graders discuss where ingredients in cereal come from. Students use picture cards to identify the steps in producing cereal.
+
Lesson Plan
Curated OER

Quick Breads, Pancake/Waffle Lab

For Teachers 6th - 8th
Pupils explore the bread, cereal, grain food group on the Food Guide Pyramid. They test recipes for quick breads which are high in carbohydrates and determine the purpose of each of the ingredients in pancakes or waffles.
+
Lesson Plan
1
1
Curated OER

Plan a Meal Fun

For Teachers Pre-K - K
Discuss helping with the family grocery shopping. View a teacher drawn map of a grocery store and discuss where the breads, meats, and dairy products are located. Practice categorizing foods as breads and cereals, fruits, vegetables,...
+
Lesson Plan
Curated OER

The Grain Game

For Teachers 1st - 2nd
Students read and discuss origin of cereal, use pieces of cereal made from grains grown in Oklahoma to play counting game, name their favorite breakfast cereal, guess which grains are used to make their favorite cereals, and read...
+
Lesson Plan
Curated OER

Quick Breads, Muffin Method Demo

For Teachers 7th - 10th
Students learn what quick breads are and that they belong to the Bread, Cereal, Grain Food Group on the Food Guide Pyramid which are high in Carbohydrates. They identify characteristics to look for in quick bread products, the...
+
Lesson Plan
Curated OER

Quick Breads, Biscuit Method Lab

For Teachers 7th - 9th
Students watch the teacher demonstrate following the biscuit recipe. They follow the recipe themselves and prepare bread sticks and cinnamon rolls. While their breads are cooking, students work the provided crossword puzzle.
+
Lesson Plan
Curated OER

"Cereal" Comic Strip

For Teachers 7th - 8th
Students discuss how wheat is important to our everyday lives, from food to insulation, focusing on how wheat grains are processed into food items. Students then create a comic strip of the steps of processing grain to demonstrate...
+
Lesson Plan
Curated OER

It's Sugar Time!

For Teachers 5th
Fifth graders review the Food Pyramid. They examine several breakfast cereal labels and determine how much sugar is in each. They discuss these amounts and whether or not they are surprised by the results. They discuss the amount of...
+
Organizer
Curated OER

Five Food Groups

For Students 2nd - 4th
In this 5 food groups worksheet, students cut out 12 food pictures and paste each of them in 1 of the food groups boxes. The food groups include fruits and vegetables, breads and cereals, dairy, meat and fish, and fats and oils.
+
Lesson Plan
Education Outside

What Are Grains?

For Teachers K - 3rd
This activity is like having a show-and-tell. Bring in lots of items, or packaging, from the grain group. Bread, rice, cracker, cereal, oats, you get the idea. Perhaps first start by checking in and asking what the class knows about...
+
Lesson Plan
Education Outside

Grains and Food

For Teachers 1st
Gather up a variety of foods made from grains. Cereal, oats, pasta, rice, breads, cookies, crackers, to name a few. Put them in plastic containers or plastic bags. Then do a show-and-tell type demonstration and present all the types of...
+
Lesson Plan
Curated OER

Diet: Cereal Grains and Nutrition

For Teachers 9th - 12th
Students identify the nutritional value of various cereal grains. Without adding sugar, they cook with grains and compare the taste to cereal containing sugar. In addition, students complete worksheets about the different grains,...
+
Lesson Plan
Curated OER

Amber Waves of Grain

For Teachers 3rd - 5th
For this health and diet worksheet, pupils answer eight true or false questions about wheat. They also list three hands-on activities for their school projects. answers to the true or false are provided.
+
Lesson Plan
Curated OER

Fit With Fiber

For Teachers 6th Standards
Sixth graders investigate the nutritional value of different types of cereal. They take a survey of students that ate breakfast and create a circle graph with the results. Students examine the nutritional information on the sides of the...
+
Lesson Plan
Curated OER

Picture Perfect Pyramid

For Teachers 1st - 5th
Students investigate the concept of the food pyramid. The instructional activity includes background information for the teacher to lecture students about the food pyramid. They construct a model of the pyramid using cereal boxes. The...
+
Lesson Plan
Curated OER

BREAD IN A BAG

For Teachers 4th - 5th
If possible, acquire a handful of wheat kernels from a local farmer or seed dealer. Hand them out so students can feel them and see what they look like. Share background information. 2. Draw a wheat kernel on the chalkboard, or use the...
+
Lesson Plan
Curated OER

PICTURE PERFECT PYRAMID

For Teachers 6th - 8th
Students create a model of the USDA's Food Pyramid Guide, using shoe boxes. They bring an assortment of shoe boxes from home. Students are given a copy of the "Food Guide Pyramid." They wrap boxes for the bread group in white, the...
+
Lesson Plan
Curated OER

Nutrition: Gregory the Terrible Eater

For Teachers 1st - 2nd
Students listen to a story about a goat who craves human food. They discover the four basic food groups and discuss what they might eat if they were terrible eaters. Students retell the story by looking at the pictures. They complete...
+
Organizer
Curated OER

Life Skills-"Carrots Or Candy?"- Making Healthy Choices

For Students 1st - 4th
In this healthy food choices instructional activity, students label and color 4 puzzle pieces to represent the food groups. Then students complete a graphic organizer filling in the food group headings and food items that fit in each...
+
Lesson Plan
Curated OER

Bum, Bum, Beat the Drum

For Teachers K - 2nd
Students experience practicing sorting words and pictures to build letter and sound recognition. They identify /b/ in spoken words and learn how to write the graphemic representation of /b/. Each student also practices with the tongue...
+
Worksheet
Curated OER

Fifth Grade Science Assessment

For Students 5th - 6th
For this science assessment worksheet, students complete a 25 question multiple choice quiz about biology. Plant and animal anatomy is included.
+
Worksheet
Curated OER

Taco Grande

For Students 10th - Higher Ed
What do you use to chop an onion or brown the meat? Learners with special needs read through a taco recipe, then use it to complete three different academic development activities. They circle the best utensil for the job, match each...
+
Lesson Plan
Curated OER

Three Healthful Meals: A Practical Food-Guide-Pyramid Activity

For Teachers 2nd - 6th
Pupils activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
+
PPT
Curated OER

Hoops

For Teachers 4th - 5th
With a creative premise involving a basketball competition, this game could be used to review basic science, grammar and math concepts in a fourth or fifth grade classroom. It is a fun idea, and a motivating way to review information....