Smithsonian Institution
Strength in Solidarity: Coalition of Immokalee Workers and the Campaign for Fair Food
Not all food is created equal. The lesson dives into the world of migrant farm workers to show their struggles to earn livable wages and better working conditions. Academics learn why the Coalition of Immokalee Workers was created and...
Curated OER
First You Take an Ecumene
Although this was written regarding Canadian agriculture, it can be used in any agriculture or environmental science class. Learners evaluate agricultural and economic activity maps and consider land use competition. Activities that get...
Curated OER
Explore Efficient Energy Uses
In this energy activity, students explore different ways to conserve energy. They write a short description for each of the 10 methods presented.
Curated OER
Where Do Your Veggies Grow?
Students examine the different ways fruits and vegetables are grown. In this vegetable growth instructional activity students are presented with the three ways that the vegetation occurs: leaves, roots, or branches. The students group...
Curated OER
Practical GPS Applications in Forestry & Agriculture
An explanation of the Global Positioning System (GPS) and the Geographic Information System (GIS) is given in this presentation. Uses and applications are considered. How it works and sources of error are also touched upon. A large...
Curated OER
Packaging and Transport
Students examine the methods by which food is packaged and transported to their dinner tables. In this packaging and transporting lesson plan, students explore how machines help people grow food. Students also obtain knowledge about how...
Curated OER
From the Flintstones to the Jetsons
Eighth graders compare and contrast transportation and agricultural methods in the United States from Colonization to Reconstruction. They, in groups, create and present Ohio Memory Scrapbooks to rest of class.
Curated OER
Where is Rice Grown?
Fifth graders create a timeline of the development of rice as an important crop. In this agricultural history lesson, 5th graders read about the history behind why rice was grown and where it is grown. Students demonstrate their learning...
Curated OER
What Every 4-H Leader Should Know
Designed as an overview of the benefits of a 4-H program, this presentation, created by faculty from Purdue University, would provide a terrific introduction. Those who are interested in starting a 4-H group or club could explore the...
Population Connection
The Human-Made Landscape
Agriculture, deforestation, and urbanization. How have human's changed the planet and how might we mitigate the effects of human activity on the planet? To answer these questions class members research the changes in human land use from...
Curated OER
Reading Critically
Develop the techniques needed to analyze and synthesize literature well. No matter what students read, they need to be able to think critically about the material. Give thinkers these tools to effectively ponder and consider the world...
Kenan Fellows
Sustainability: Learning for a Lifetime – The Importance of Water
Water is essential for life—and understanding the importance of clean drinking water is essential in understanding sustainability! Show your environmental science class the basics of water testing and treatment through a week-long...
Curated OER
Botany: Irrigating of Rice
Fourth graders discover agriculture by researching the irrigation of rice. In this farming lesson, 4th graders read about the different methods of rice farming and create an illustration for each different action. Students describe the...
Curated OER
Cultivating Oklahoma's Future
In this Oklahoma agriculture instructional activity, 8th graders read and discuss information and vocabulary about new developments in agriculture. Students write essays on the future of agriculture in Oklahoma.
Curated OER
Will Biotech Crops Solve World Problems?
Students read an online article to examine what biotechnology and agricultural biotechnology are. They answer questions and complete worksheets based on the article's information.
Curated OER
Everyone Up!
Students examine various agriculture careers, both direct and indirect, related to crop production and distribution. In this food production lesson, students role play the processing chain in which crops move from producer to processor...
Curated OER
What's Organic?
Students define and discuss terms organic and synthetic, read article pertaining to organic agricultural practices in Oklahoma, complete worksheet, grow plants using both commercial and organic fertilizer, compare growth rates, and chart...
Curated OER
Not Only a Drought
Students explore the events that occurred during the Dust Bowl and differentiate between the good and bad agricultural practices. In this Dust Bowl lesson students participate in activities that shows them how to be good stewards of the...
Curated OER
Soil Conservation
Students examine soil conservation. In this agricultural management lesson, students study how to use good practices for soil conservation. They discuss the Dust Bowl and poor land management from the 1940's to infer how we can be better...
Curated OER
Farmers and the Food Connection
Pupils investigate the process of growing food. For this agricultural lesson, students invite a farmer into their classroom to discuss how they grow and process food. Pupils participate in learning centers which focus on farming.
Curated OER
From One Seed Grow Many Seeds
First graders practice identifying plants by singing a song. In this plant life lesson, 1st graders sing the song "Parts of a Plant" which is based on the anatomy of sunflowers. Students discover agriculture techniques while viewing a...
Curated OER
Plate and Planet
Young scholars investigate the health hazards of modern agriculture and how we can choose better food options. In this healthy eating lesson plan, students identify different indigenous people in photographs and discuss what they might...
Curated OER
Ancient Mediterranean Lands: A Timeline of Mediterranean Civilizations
Sixth graders explore world history by participating in a class agriculture activity. In this wheat weaving lesson, 6th graders identify the different Mediterranean regions that adopted early agriculture methods and expanded their...
Curated OER
The Rotten Truth: Healthy Food from Healthy Soil
Young scholars investigate methods of decomposition in order to make compost. In this decomposition science lesson, students set up compost bags using food and materials which decay over time. The initial lesson is approximately 30...