Curated OER
Corn-Crop is a Bin-Buster
Learners calculate percent change and create lists of data. They enter the corresponding bushels of corn measured in billions to their list and display, then convert the acres into scientific notation and use the value on the home screen...
Curated OER
Farming Number 6
In this environment worksheet, learners identify and explain the importance of water and farming. They identify the differences between food items and whether they are a fruit, vegetable, or animal. Students also respond to 5 yes/no...
Curated OER
Kansas Crops: From Seeds to Food
First graders explore U.S. geography by researching food production. In this agriculture lesson plan, 1st graders identify the process of crops from a seed to a plate and discuss the importance of farmers in the production of such crops....
Curated OER
Crops 1: Where Does Food Come From?
Young scholars learn where the food they eat comes from.
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Crops 2: What Plants Need to Grow
Students explore the kinds of things that plants need to grow well.
Curated OER
The Sweet Connection
Fifth graders use maps to find what crops are dominant in areas where honeybees are raised and discuss possible correlations.
Curated OER
Fish and Wildlife in America
Some of the details of the use of wildlife as food and crop resources are given at the beginning of this slideshow. Next, the historical problems with wildlife are explained, as are some mistakes that have been made leading to extinction...
Curated OER
Biotechnology Regulations
Bio-ethical laws and regulations on the federal, state, and local levels are covered in this Powerpoint discussing genetically modified food. The steps needed to get permits and approval for GMO crops and other foodstuffs are discussed....
National Energy Education Development Project
Introduction to Solar Energy
People have been using solar energy for many generations to dry crops, heat homes, and for light. This presentation explains how now it is possible to capture the solar energy and store it for future use, details how and where people use...
Chicago Botanic Garden
Introducing Ecosystem Services
Purifying air and water, providing soil in which to grow crops, and moving water through its natural cycle are all services an ecosystem provides that benefit humans. Lesson four in a series lets learners explore and discuss the value of...
American Chemical Society
The Legacy of Rachel Carson’s Silent Spring
How do we protect crops and protect the environment at the same time? Using reading materials, learners explore the history of the use of pesticides and biocides. They create a timeline and then explore the current practices.
PBS
Reading Adventure Pack: Farms
A Reading Adventure Pack features a fiction and nonfiction text—The Oxcart Man by Donald Hall and illustrated by Barbara Cooney and Farming by Gail Gibbons. Following the readings, scholars make a collage showcasing foods farmed from...
Curated OER
Edible GMOs?
The debate over genetically modified organisms is on! Young biologists imagine that they have been asked to choose which corn chips will be sold for a fundraiser, one made with GMOs or one without. This four-day lesson plan requires...
Curated OER
Not Only a Drought
Students explore the events that occurred during the Dust Bowl and differentiate between the good and bad agricultural practices. In this Dust Bowl lesson students participate in activities that shows them how to be good stewards of the...
Curated OER
Maintaining Plant Genebanks
Young scholars examine the use, costs, and the need for plant gene banks. The rationale for gaining ownership over scientific information and the implications of the developing nations' reliance on biotechnology is explored in this lesson.
Curated OER
Horticulture Crops in the agro-ecosystem
Ninth graders apply ecological analysis to fruit and vegetable production systems. In this horticulture lesson students learn about different management practices.
Curated OER
Recombinant DNA to Protect Crops
Students read an article about manipulation of plant DNA. After reading the short article, they work in small groups to respond to the provided discussion questions and explain their answer to the class.
Curated OER
Animal Science - Body Temperature
Students use the TI-83 + linked to the CBL2 and temperature probes to perform an experiment. Each of the temperature probes is placed into a different cup, one insulated and one not insulated. Each cup holds warm water. The two cups are...
Curated OER
Arizona Grown Specialty Crop Lesson Plan: Where Do They Go?
Young scholars explore biotic and abiotic factors in landscape design. In this landscaping lesson, students create 3-dimensional models that represent landscape designs taking into consideration climate and planting requirements.
Curated OER
Dark Days
Fifth graders explore U.S. history by viewing video clips in class. In this dust bowl era activity, 5th graders identify the impact of giant dust storms on the U.S. agriculture systems and the U.S. economy in the 20th century. Students...
Curated OER
Toward a Sustainable Agriculture
Read about sustainable agriculture and complete related Internet activities. After reading background information about the economics of sustainable agriculture and the problems with the industrial food system, your students click on...
Curated OER
Good Food Explorers
Students use different food items in order to practice the mathematical concept of shape recognition. At the same time the teacher explains how crops are a source of physical health. They use all five senses to describe each food item...
Curated OER
It's (Not) Just a Bug
Students explore, examine and reflect on challenges facing produce farmers. They study about invasive species and how they affect the agricultural industry by reading and discussing the article "Tiny but Hungry, Moth May Peril California...
Curated OER
Christmas Tree Farming in Ontario
Students realize that Christmas trees produced in Ontario are a field crop that is harvested annually. They find out that Christmas tree farming is important to the economy and the environment of our province.
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