Curated OER
Your Energy Balance Goal!
This is the last lesson in the series put out by Together Counts on health. This activity has youngsters setting goals to keep their energy balanced by making excellent eating and activity choices. They may need a little help making...
Curated OER
Self and General Space in Dance
Students explore the different themes and strategies of dancing by performing in class. In this physical education activity, students practice moving specific joints and muscles as they train to perform a dance. Students perform a...
Curated OER
Modify My Action
Third graders listen to directions as they perform a theatrical role. In this vocabulary lesson, 3rd graders listen to and observe the adjectives given to them during a practice of their performance by the director. Students identify...
Curated OER
All About Me: Measuring Height and Weight
Students take personal fitness inventories. In this personal health lesson, students take measurements of their heights and weights. Students record the data, calculate their BMI, and then chart their physical activity.
Curated OER
How Balanced Are You?
Help young learners look at energy in and energy out. Discuss how different activities may require different amounts of energy in. Use the included worksheet to have them write or draw pictures of what they ate in one day and what...
Curated OER
Appalachia: Presidential Physical Fitness Test
Students participate in the Presidential Physical Fitness Test. In this personal fitness instructional activity, students warm up and complete the required push-ups, sit-ups, running, and stretching exercises.
Curated OER
Healthier Food Choices
Fifth graders create healthy menus. In this nutrition lesson, 5th graders research healthy eating options using the Internet, and design a personal food pyramid.
Curated OER
Meats Make Muscles
Second graders explore the meat group of the food pyramid. For this nutrition and diet lesson, 2nd graders study the benefits of eating foods in the meat group, collect data regarding their classmates' favorite foods, and create a graph...
Curated OER
Cover Your Mouth Please!
Second graders investigate how to slow the spread of germs from coughing and sneezing. In this illness prevention lesson, 2nd graders talk about why people cough and sneeze before telling about ways to prevent the spread of germs. They...
Curated OER
Blast the Fats
Students examine the fats found in foods. In this nutrition lesson, students identify the types and amounts of fats found in foods as they research food labels and the Internet. Students classify the fats and record their data.
Curated OER
Calcium Counts
Students evaluate the food pyramid. In this dairy nutrition lesson plan, students identify the position of the milk group on the food pyramid, then determine their daily calcium requirement and how they can meet that requirement.
Curated OER
Taming the O-BEAST-ITY Without Eating Right
Students use the Internet to find out about eating disorders and maintaining a healthy weight. In this eating disorders instructional activity, students identify eating disorders such as anorexia and bulimia and discuss complications....
Curated OER
Healthy Choices
Fifth graders discover how to make healthy choices in nutrition. In this nutrition lesson, 5th graders research the daily nutrition requirements recommended by the U.S. Department of Agriculture. Students keep a food diary for three days...
Curated OER
What is in Second-Hand Cigarette Smoke?
Students discuss the chemicals found in second hand cigarette smoke. In this second hand smoke lesson plan, students observe a demonstration of a smoke analyzer. Students research the chemicals found in second hand smoke and write an...
Curated OER
Healthy Heart Parent Night
Students use a smoke analysis machine and create a visual display to show risks involved in smoking. In this cigarette smoking lesson, students demonstrate how to use a smoke analysis machine and show results in a visual display....
Curated OER
Reflection/Evaluation
Students practice the skills of reflection and evaluation. In this reflection lesson, students are grouped together and asked to brainstorm what they have learned during a particular unit. Students decide what they want to share with the...
Curated OER
Character Traits - Who are We?
Sixth graders examine character traits. In this character education lesson plan, 6th graders set goals to strengthen particular personal character traits. Students watch their instructor model the character trait journaling strategy...
Curated OER
You Smoke You Croak
Sixth graders investigate the effects of tobacco. In this personal health lesson, 6th graders use print and Internet sources to research the effects of smoking. Students create PowerPoint presentations using their research findings.
Curated OER
Way to Go Bananas
Fifth graders explore bananas. In this interdisciplinary lesson, 5th graders discover the dietary benefits of bananas, complete a fruits word search, write banana myths, research banana recipes, and use their problem solving skills to...
Curated OER
Stepping Into Careers
In this career lesson, students take a look at the qualities a person must possess in order to be considered a "cooperative person." Students make a record of daily activities showing responsibility at school and home for a one week...
Curated OER
Hazardous Household Products Quiz
In this hazardous products quiz, students give short answers to fifteen questions related to hazardous material found in or around the home. Students are questioned about what to do in given situations.
Curated OER
Jingles
Youngsters compose their own jingles using a model pattern. The jingles are meant to be composed for a favorite food. After a class discussion on jingles, and listening to some recorded jingles, learners set out to make up one of their...
Curated OER
Apple Adjectives
Study different apple varieties and use appropriate adjectives to describe them. Learners alphabetize both the apple names and the adjectives before creating spreadsheet, bar, and pie graphs. A mix of language arts, technology, and math!
Curated OER
Kids in the Kitchen
Young chefs choose from a variety of ingredients to prepare a snack. Using soft peeled fruit, juice, crushed ice, sugar, dried fruit, dry ceral and nuts, learners experiment and make their own concoctions. This lesson would be especially...