Transforming Education
Self-Efficacy Toolkit
A PowerPoint presentation prepares instructors for teaching learners about self-efficacy, a key competency of social-emotional learning. The 29-page presentation is designed to give administrators and teachers a deeper understanding of...
American Chemical Society
Designing an Absorbency Test
Time to soak up some learning! A hands-on lesson teaches learners about the absorbency properties of substances. They conduct tests by dipping different materials in water to determine which hold water and then complete a handout to...
American Chemical Society
The Same Parts Can Make Many Objects
Snap to it! Young experimenters use Snap Cubes to model how a larger object is created from a smaller parts. Using a guide, they rearrange their cubes to create all possible arrangements of four and five cubes.
American Chemical Society
Heating Can Make a Change That Cannot Go Back Again
Heat is a gateway to change. While exploring the properties of baking powder, pupils learn that some heat-related changes are permanent. Using an animation, the lesson uses chocolate chip cookies as an example.
American Chemical Society
Changes Caused by Heating and Cooling
It's heating up—and cooling down—in here! A hands-on lesson allows learners to experiment with melting and freezing butter to observe changes as a substance transitions between liquid and solid form. They also view an animation that...
American Chemical Society
Float and Sink
We're not talking about the kitchen sink. Learners explore what types of objects sink and float in water in an inquiry-based lesson. With experimentation, they find similarities between materials that float and those that sink.
American Chemical Society
Dissolving is a Property
Believe it or not, it is possible for liquids and solids to get along! A hands-on lesson has individuals explore dissolving properties of candies in water. They complete an activity guide to record observations about different candies...
American Chemical Society
Liquids Have Properties
Liquids have many similarities, but their differences can set them apart. Using a student activity guide, learners conduct different property tests on water, oil, and syrup. They record their results and use them to rank the liquids by...
American Chemical Society
Using the Properties of Materials to Improve a Model Boat
Work together to stay afloat. Using a paper boat, pupils connect properties of materials to their usefulness. They test different paper to determine how many pennies each boat will hold and learn that combining materials with different...
American Chemical Society
Testing Materials to Learn About Their Properties
Storing food in plastic makes more sense than storing it in paper. Young learners research the properties of these materials along with aluminum foil. They then connect the properties of the materials to their usefulness by completing a...
American Chemical Society
Classifying Objects Based on their Observable Properties
Sorting objects by properties is a lesson in justification. Learners begin by studying different types of properties of materials, including those based on appearance and texture. They examine the properties of specific items and use...
American Chemical Society
Atoms Can Be Rearranged to Make Different Molecules
Uncover the building blocks of the universe as budding chemists explore atoms and molecules in an exciting inquiry-based activity. Investigators view an interactive video describing the chemical structure of six molecules. Using...
Nasher Museum of Art at Duke University
Are You My Mother? An Opinion Writing Unit
During a five-day lesson, scholars analyze written and visual art—primarily the poem, Mother to Son by Langston Hughes— identify facts, and write opinions. Learners read the poem several times, discuss, write, compare and contrast, and...
American Chemical Society
Heat Up and Cool Down
Don't be so dense! Using food coloring, pupils conduct two experiments with the difference in densities of hot and cold water. In the first experiment, learners add dyed hot and cold water into room temperature water and observe how the...
American Chemical Society
The Fate of Calcium Carbonate
Soften up an egg. Learners use vinegar to test for calcium carbonate in an egg shell and an antacid tablet and compare the reaction with vinegar to the reaction with water. In a second experiment, class members break down an egg shell...
American Chemical Society
Chromatography - Color Clues
Here's an activity that will change how one sees color. Pupils try out an experiment on chromatography where they place a drop of food coloring on a coffee filter, add several drops of water, and watch the colors spread and separate....
American Chemical Society
Chemistry Color Changers
Knowledge of acids and bases doesn't need to be a secret. Learners use red cabbage to create an indicator solution, then test how adding lemon juice (acid) and detergent (base) changes the color of the solution. They then use the concept...
American Chemical Society
Chemistry and Comics
Copying the comics couldn't be easier. A fun and simple activity has young scientists rub the back of a comic strip with a spoon to see if the ink will transfer to a white sheet of paper. They then repeat the experiment, rubbing...
American Chemical Society
Aware of the Air
It's there, even though no one can see it. Scholars create two different-sized parachutes out of shopping bags, then let them fall through the air. They should see that the larger parachute falls more slowly and interpret this to mean...
American Chemical Society
All Wet
Sometimes liquids just don't get along together. A fun experiment has scholars determine whether various liquids dissolve in water. They pour isopropyl alcohol, vegetable oil, and corn syrup into cups of water to see which ones mix well...
Under the Dome
The Candy Bowl Revisited
Time for more candy! Learners view a video of a candy bowl where some of the candy is removed and more placed back. Scholars come up with questions about the scenario to answer and request additional information from the teacher. At the...
Under the Dome
The Candy Bowl
Wonder how many pieces of candy a teacher can eat. Pupils watch a video of candy in a bowl as some candy is removed to be eaten and others are added. Learners devise questions about the situation along with estimated solutions. Scholars...
American Chemical Society
Heat - Energy on the Move
Turn up the heat. Individuals conduct two experiments to observe the difference between heated water and air versus cold water and air. Using food coloring, pupils observe the movement of the molecules in the two temperatures of water. A...
American Chemical Society
Great Electron Ripoff
Create a charge in the classroom. Using pieces of cellophane tape, a plastic grocery bag, and a balloon, learners investigate the effects of static electricity. Pupils create different charges in the materials and observe whether they...